Mie Goreng Makassar PELITA: A Culinary Gem in Bali

Mie Goreng Makassar PELITA, Teuku Umar

Vania

As I stepped into Mie Goreng Makassar PELITA, located on Jl. Teuku Umar No. 65C in Denpasar, Bali, I was immediately enveloped by the warm and inviting atmosphere that this restaurant exudes. The aroma of spices wafted through the air, teasing my senses and promising an authentic culinary experience. The decor is simple yet charming, with wooden tables and traditional Indonesian motifs that create a cozy dining environment.

Now, let’s talk about the star of the show: the food! The menu boasts a variety of dishes, but the Mie Goreng Makassar is a must-try. This dish is a delightful combination of fried noodles topped with a savory sauce that elevates the flavors to new heights. One visitor raved, “Been here several times, and would love to come back more! They had a great Makassar taste in their foods.” This sentiment resonated with me as I savored each bite, feeling transported to the streets of Makassar.

Another highlight was the Nasi Goreng Makassar, which was described by a fellow diner as “the best fried rice I tried in Bali so far.” The generous portions are perfect for sharing, making it an ideal spot to bring friends and indulge in a feast. The Cap Cay Goreng also deserves a shout-out; it was bursting with fresh vegetables and flavors that left me wanting more. One enthusiastic patron exclaimed, “Capcay gorengnyaa enakkkkk sekaliiii bintang 100!” Truly, the chef deserves all the accolades for their culinary prowess.

While the food was undeniably delicious, I did notice some mixed reviews about the service. A few diners mentioned that during peak hours, the staff could be a bit overwhelmed, leading to less-than-stellar interactions. However, the overall experience was still positive, with one guest noting, “Taste is authentic, big portion food, staff was average. Overall is good.”

For dessert, don’t miss out on the Pisang Ijo, which one reviewer claimed was “the best one.” It’s the perfect sweet ending to a hearty meal, and I couldn’t agree more. The combination of flavors and textures was simply divine.

In conclusion, Mie Goreng Makassar PELITA is a culinary gem that offers a genuine taste of southern Sulawesi right in the heart of Bali. With its authentic dishes, generous portions, and cozy atmosphere, it’s a place that every food lover should visit. Just be prepared for a bit of a wait during busy times, but trust me, the food is worth it!

Bagas

So, let me take you on a little culinary adventure to Mie Goreng Makassar PELITA, located at Jl. Teuku Umar No. 65C in Denpasar, Bali. Picture this: you walk in, and the aroma of spices hits you like a warm hug from your grandma. Seriously, if you could bottle that smell, it would be the new perfume of the year!

Now, let’s talk about the star of the show: the Mie Goreng Makassar. It’s like a party in your mouth, and everyone’s invited! You’ve got the fried noodles, and then they drizzle some magical sauce on top that makes you question all your life choices—like why you ever thought salad was a good idea. I mean, who needs greens when you can have this deliciousness?

One reviewer said, “Never disappointed having lunch and dinner here. The authentic taste and spices make the dishes perfect.” And I couldn’t agree more! It’s like they took a trip to Makassar, bottled up the flavors, and brought them back just for us. I felt like I was on a culinary vacation without even leaving my seat!

Now, let’s not forget about the Nasi Goreng Makassar. It’s so good that if it were a person, I’d probably propose. It’s spicy, it’s savory, and it’s everything you want in a fried rice dish. Just be careful not to eat it too fast; you might end up in a food coma, and nobody wants to be that person who snores in public.

But wait, there’s more! The Cap Cay Goreng is like a colorful vegetable parade on your plate. It’s so vibrant that you might think it’s auditioning for a role in a Disney movie. And trust me, it tastes just as good as it looks!

Now, a little heads up: this place can get crowded and hot. One reviewer mentioned, “This place has the best Indonesian Chinese food for sure! Sooo good! The only thing is the place gets pretty crowded and hot.” But hey, if you’re sweating, it just means you’re working hard to enjoy all that delicious food, right? Plus, it’s a great excuse to bond with your dining companions over shared discomfort. Nothing says friendship like sweating together!

Oh, and here’s a funny little hiccup: one customer said, “Everything is nice but sadly they don’t have burassak. One of the employees just seemed not to listen. We had to repeat 3x ‘no rice’ and the rice just kept coming.” I mean, who doesn’t love a little extra rice? It’s like the restaurant’s way of saying, “You can never have too much of a good thing!” But I get it; sometimes you just want to stick to your low-carb diet… until you see that fried noodle dish, of course!

In conclusion, if you’re in Bali and looking for a place that serves food so good it’ll make you want to dance in your chair, Mie Goreng Makassar PELITA is the spot. Just remember to bring your friends and family because sharing is caring—especially when it comes to delicious food. And who knows, you might just end up with a funny story or two to tell!

Menu List:

Es Kacang Merah Refreshing blend of coconut, red beans, chocolate cream, and syrup.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Sop Konro Beef ribs simmered in unique Makassar spices.	IDR Rp 63,000 US $ 4 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.4
Nasi Goreng Makassar Savory rice dish with chicken, fish meatballs, and fried snacks.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Mie Kuah Savory broth with chicken, fish balls, and crispy fritters.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Mie Goreng Hokkian (Bakmi Gr Biasa) Stir-fried noodles with chicken, fish balls, and crispy snacks.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Mie Goreng Makassar (Goreng+siram) Fried noodles topped with chicken, fish balls, and fritters.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Mie Goreng Kanton (Panggang Agak Gosong+Siram) Stir-fried noodles, crispy, topped with chicken and fish balls.	IDR Rp 51,000 US $ 3.2 AUS $ 5 EURO € 3.1 CNY ¥ 23
Ayam goreng Tanpa Tulang Boneless fried chicken, crispy outside, tender inside, deliciously seasoned.	IDR Rp 54,000 US $ 3.4 AUS $ 5.3 EURO € 3.3 CNY ¥ 24.3
Ayam Tanpa Tulang Saos Mentega Boneless chicken in buttery sauce, rich and flavorful delight.	IDR Rp 59,000 US $ 3.7 AUS $ 5.8 EURO € 3.6 CNY ¥ 26.6
Es Pisang Ijo Es Pisang Ijo: Refreshing green banana dessert with coconut milk.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Es Pallubutung A refreshing blend of boiled bananas, coconut, shaved ice, and syrup.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Cap Cay Goreng Stir-fried dish with chicken, fish balls, and crispy delights.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3