Gidiyon Home Cooking: A Hidden Culinary Gem in Badung

Gidiyon Home Cooking

Aulia

Gidiyon Home Cooking, nestled in the heart of Badung at Jl. Veteran No 29, Br. Umacandi, Ds. Buduk, is a culinary gem that has quickly become a favorite among locals and visitors alike. This family-run restaurant offers a delightful array of dishes, with a particular emphasis on vegetarian and vegan-friendly options, making it a perfect spot for health-conscious diners.

One of the standout dishes is the Pad Thai Vegetarian, which has garnered rave reviews for its authentic flavors and generous portions. A visitor noted, “My go-to place here in Mengwi! I love Indonesian cuisine and always eat at nearby local places where I stay. They have a variety of vegan-friendly options that I’m trying out something new each day I come. The highlight is the flavors of each dish; they could actually charge more for what they’re serving. Highly recommend.”

Another must-try is the Pandan Coconut Crapes, which have been described as a delightful treat that perfectly balances sweetness and texture. A satisfied customer shared, “Amazing, amazing, amazing! I’ve lived in Bali for 9 months, tried hundreds of different dishes, and I can say that this place deserves a spot in the top 3. It’s a complete surprise, whether you order kebabs, Thai food, or local cuisine – everything is authentic and incredibly delicious. A gem of a local fine dining restaurant.”

The Chicken Satay is also a highlight, praised for its tender meat and flavorful peanut sauce. One patron expressed their enthusiasm, stating, “Amazing family restaurant, incredible food! We have been here in Bali for 6 months now, and it is literally a top 3 dining experience – we will be eating here every day until we leave!”

Gidiyon Home Cooking not only excels in food but also in service. Guests have noted the staff’s willingness to accommodate special requests, as one visitor recounted, “I wanted Fish Taco with Sambal Matah, something that’s not on their menu, so I called first if that can be arranged and the service was incredible! They said they can do that… I was like wow!! They’re willing to cater to their customer’s needs!”

With a perfect score of 5.0 for food, service, and atmosphere, Gidiyon Home Cooking is a must-visit for anyone looking to indulge in authentic Indonesian cuisine. The prices are incredibly reasonable, ranging from Rp25,000 to Rp100,000 per person, making it accessible for all. Whether you’re dining in or opting for delivery, this restaurant promises a memorable culinary experience that will leave you craving more.

Zahra

As a culinary traveler, I recently stumbled upon a hidden gem in Bali that I simply must share with you: Gidiyon Home Cooking, located at Jl. Veteran No 29, Br. Umacandi, Ds. Buduk, Badung. This charming little restaurant is not just a place to eat; it’s an experience that immerses you in the rich tapestry of Balinese culinary culture.

Upon entering Gidiyon, you’re greeted by a warm and inviting atmosphere, complete with a lovely garden that adds a touch of nature to your dining experience. The ambiance is cozy and intimate, making it the perfect spot for both solo diners and groups looking to enjoy a meal together. The decor is simple yet elegant, reflecting the local culture while providing a comfortable setting to savor your food.

The menu is a delightful mix of local and international dishes, but I was particularly drawn to their standout offerings: the Vegetarian Pad Thai, Pandan Coconut Crapes, and Chicken Satay. Each dish is crafted with fresh, flavorful ingredients that truly highlight the essence of Balinese cuisine. One visitor raved, “I love it! Tasty dishes with flavourful ingredients (I had the Bali fish curry). Service is excellent and responsive and it’s good value for money. I will be back.” This sentiment perfectly encapsulates the experience at Gidiyon.

What sets Gidiyon apart is not just the food, but the genuine care that the staff puts into every dish. As one satisfied customer put it, “It just feels like your mom is cooking for you once again. It’s a very welcoming place. They genuinely care about making good food.” This personal touch makes every bite feel like a home-cooked meal, which is a rarity in the bustling tourist scene of Bali.

And let’s talk about the prices! With meals ranging from Rp25,000 to Rp100,000, you’re getting incredible value for the quality of food served. I found the portion sizes to be generous, allowing you to fully enjoy your meal without feeling the need to order multiple dishes, unlike many other warungs.

For dessert, don’t miss out on the Pandan Coconut Crapes, which have been described as “AWESOME” by regular patrons. It’s the perfect sweet ending to a delightful meal. One enthusiastic diner exclaimed, “Delicious!! This will now be my regular order, so happy to have found this restaurant.”

In conclusion, Gidiyon Home Cooking is a must-visit for anyone looking to dive deeper into the culinary culture of Bali. With its delicious food, welcoming atmosphere, and attentive service, it’s no wonder that this little restaurant has earned a spot in the hearts of both locals and travelers alike. Whether you’re a foodie or just someone looking for a great meal, Gidiyon is sure to leave you satisfied and eager to return.

Menu List:

Indian Butter Chicken Tender chicken in creamy sauce, served with naan and potatoes.	IDR Rp 54,000 US $ 3.4 AUS $ 5.3 EURO € 3.3 CNY ¥ 24.3
Massaman Chicken Curry Savory blend of spices, tender chicken, and creamy coconut.	IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9
Grilled Organic Chicken Leg 250gr Juicy, tender leg paired with fluffy, fragrant rice.	IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9
Bbq Pork Ribs Tender meat slathered in rich sauce, served with potatoes.	IDR Rp 75,000 US $ 4.7 AUS $ 7.4 EURO € 4.5 CNY ¥ 33.8
Char Siu Pork 250 Gr Tender, sweet, and savory pork served with greens and rice.	IDR Rp 70,000 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.5
Balinese Moringa Chicken Curry Savory dish featuring tender chicken, vibrant vegetables, and coconut.	IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9
Gurami Nyat Nyat Crispy fish with spicy Balinese seasoning and fragrant herbs.	IDR Rp 54,000 US $ 3.4 AUS $ 5.3 EURO € 3.3 CNY ¥ 24.3
Moringa Curry Vegetarian A vibrant dish featuring tofu, tempe, and seasonal vegetables.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Vegetarian Spring Rolls Crispy rolls filled with vibrant veggies and tangy sauce.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Pad Thai Vegetarian Stir-fried noodles with tofu, sprouts, and savory sauce.	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Gado Gado Colorful vegetables topped with creamy peanut sauce and egg.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Penang Laksana Vegetarian A delightful mix of noodles, vegetables, and creamy sauce.	IDR Rp 35,000 US $ 2.2 AUS $ 3.5 EURO € 2.1 CNY ¥ 15.8