Discover the Hidden Gem: Rumah Makan Kedaton on Jl. Hayam Wuruk

Kedaton, Hayam Wuruk

Daffa

?? **Foodie Alert!** ?? If you’re in Denpasar, you HAVE to check out **Rumah Makan Kedaton** on Jl. Hayam Wuruk No. 95! This place is a hidden gem for local cuisine lovers! ????

Picture this: a vibrant plate of **Nasi Campur** bursting with flavors, served with crispy fried chicken that’s just begging to be devoured. The **Es Jeruk** (orange juice) is the perfect refreshing companion to wash it all down! ???? The decor is simple yet charming, with a clean and cozy vibe that makes it super Instagrammable. ??

While some reviews mention a few hiccups with service, the overall experience is a delight! One happy customer raved, “The fried chicken skin is good, and the beef nasi campur tastes even better!” ?? So, if you’re craving authentic Balinese flavors, this spot is a must-try!

Don’t forget to snap a pic of your meal and share your experience! Tag your foodie friends and let’s spread the love for local eats! ???? #RumahMakanKedaton #BaliEats #FoodieHeaven

Hana

So, let me take you on a little culinary adventure to this gem called Rumah Makan Kedaton located at Jl. Hayam Wuruk No. 95, Denpasar, Bali. Now, if you’re looking for a place that serves Nasi Campur that could make your taste buds do the cha-cha, then you’ve hit the jackpot!

First off, let’s talk about the Nasi Campur. I mean, it’s like a party on a plate! You’ve got rice, a medley of meats, veggies, and a sprinkle of magic (or maybe just some spices, but let’s not ruin the illusion). It’s so good that I almost considered proposing to it. Seriously, if food could be my soulmate, this would be it!

Now, I did hear some folks say, “One of the best places for Nasi Campur.” And honestly, I couldn’t agree more! It’s like they’ve cracked the code to happiness and stuffed it into a bowl. If you’re not careful, you might just find yourself doing a happy dance right there in the restaurant. Just don’t trip over your own feet while you’re at it!

Next up, let’s chat about the Ayam Goreng. You can order it per piece, which is perfect for those of us who can’t commit to a whole chicken. I mean, who wants to be tied down to a whole bird when you can just have a piece and still feel like a culinary rebel? It’s crispy, juicy, and honestly, it might just be the reason I’m considering a second career as a chicken connoisseur.

And let’s not forget about the Es Jeruk. It’s like a refreshing hug in a glass! Perfect for washing down all that deliciousness. I mean, who doesn’t want to sip on something that feels like a tropical vacation? Just be careful not to spill it on yourself while you’re trying to look cool. Trust me, it’s not as easy as it sounds!

Now, a little heads up: parking can be a bit of a challenge. I mean, if you’re planning to drive, you might want to channel your inner ninja and find a spot that doesn’t involve a 10-minute hike. But hey, who needs a gym membership when you can get your cardio in while searching for parking?

Overall, the food gets a solid 4.8/5.0, the service is a respectable 4.0/5.0, and the atmosphere is just as cozy as your grandma’s living room (minus the cat hair). Prices are pretty friendly too, ranging from Rp50,000-75,000 per person. So, if you’re in Bali and looking for a place to chow down, make sure to swing by Rumah Makan Kedaton. Your taste buds will thank you, and who knows, you might just leave with a new food soulmate!

Menu List:

Nasi Campur (Bungkus) Mixed rice with various toppings, wrapped for convenience.	IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1
Nasi Campur (Kotak) Mixed rice with various toppings in a box.	IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18
Nasi Putih (Perporsi) Steamed white rice, fluffy and versatile, a staple dish.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Nasi Merah (Perporsi) Red rice served in a portion, nutritious and flavorful.	IDR Rp 12,500 US $ 0.8 AUS $ 1.3 EURO € 0.8 CNY ¥ 5.7
Nasi Kuning (Perporsi) Yellow rice served with flavorful spices and toppings.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5
Sisit Ayam (Perporsi) Sisit Ayam: Spicy shredded chicken served with fragrant rice.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
Daging Sapi Lombok Ijo (Perporsi) Spicy green chili beef, tender and flavorful, a culinary delight.	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Daging Sapi (Per 200 Gram) Tender beef, rich flavor, perfect for grilling or roasting.	IDR Rp 135,000 US $ 8.4 AUS $ 13.3 EURO € 8.1 CNY ¥ 60.8
Paru Sapi (Perporsi) Beef lungs, crispy and flavorful, a savory Indonesian delight.	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Ayam Goreng (Perbiji) Crispy fried chicken, seasoned to perfection, incredibly flavorful.	IDR Rp 7,500 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.4
Sate Tusuk Ayam (Perbiji) Grilled chicken skewers, marinated, served with spicy sauce.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Sate Lilit Ayam (Perbiji) Grilled chicken satay wrapped in aromatic spices and herbs.	IDR Rp 4,000 US $ 0.3 AUS $ 0.4 EURO € 0.3 CNY ¥ 1.8