Yoshi-tei Ramen: A Heartfelt Culinary Journey in Bali

Yoshi-tei Ramen

Shafa

Stepping into Yoshi-tei Ramen in Bali feels like a warm embrace from the past, a nostalgic journey back to childhood memories filled with the comforting aroma of home-cooked meals. The moment you enter, the ambiance wraps around you like a cozy blanket, reminiscent of family gatherings and joyful holidays. The restaurant’s design, complete with an aquarium on the wall, adds a unique charm that enhances the dining experience.

The star of the show, the ramen, is nothing short of a revelation. As one reviewer beautifully put it, “Considering the price, this ramen is really good!” The thick broth is a symphony of flavors, rich and hearty, evoking memories of a mother’s love in every slurp. The portions are generous, making it a perfect meal to share with loved ones. And let’s not forget the gyoza, which complements the ramen perfectly, adding a delightful crunch to the meal.

For those who prefer a more relaxed dining style, the “lesehan style” seating is a fantastic option. It invites you to unwind and savor each bite at your own pace. The service is swift and attentive, ensuring that your food arrives promptly, allowing you to immerse yourself in the flavors without delay. One patron fondly recalled, “I love Yakibuta Don (savory pork) and the Yoshi tei curry is good as well,” highlighting the diverse menu that caters to various tastes.

However, not every experience is flawless. Some diners have noted that the tonkotsu ramen can be inconsistent, with one mentioning, “The taste is not the same anymore,” reflecting a longing for the original perfection. Yet, even with these minor hiccups, the overall sentiment remains overwhelmingly positive. Another guest exclaimed, “I just found a hidden gem! Never expected that this ramen will taste so damn good and yet so affordable.” The affordability of such delicious food is a rare find, making it a beloved spot for many.

As I reflect on my experience at Yoshi-tei Ramen, I am filled with gratitude for the memories it rekindles. It’s more than just a meal; it’s a connection to the past, a reminder of the simple joys of family and togetherness. The flavors, the atmosphere, and the warmth of the staff create a haven where every visit feels like coming home. Yoshi-tei Ramen is not just a restaurant; it’s a heartfelt experience that touches the soul, making it a must-visit for anyone in Denpasar.

Zidan

If you’re on the hunt for some delicious ramen in Denpasar, Yoshi-tei Ramen is definitely worth checking out! Located on Jl. Tukad Batanghari No 10b, this cozy spot has quickly become one of my favorite places to grab a bite.

First off, let’s talk about the food. Their Tonkotsu Ramen is a must-try! The broth is thick and rich, which is something I absolutely love. One reviewer mentioned, “Considering the price, this ramen is really good! Gyoza also nice. What I really like is the thick broth.” And I couldn’t agree more! The portions are generous, so you definitely won’t leave hungry.

Speaking of portions, if you’re feeling extra hungry, go for the Tonkoyu Ramen (Jumbo). It’s a beast of a bowl! And don’t skip the Japanese Gyoza (Pork Dumpling) – they’re crispy and packed with flavor. One visitor raved, “For the price they set here, they were REALLY generous with the toppings.” Seriously, you get a lot of bang for your buck here!

The atmosphere is another highlight. The place is designed like a traditional Japanese restaurant, complete with an aquarium on the wall. It’s super comfy, and I love the “lesehan style” seating. One fan said, “I like to spend my time here, cz the place is nice and comfy.” Plus, the service is quick, so you won’t be waiting long for your food.

Now, a little heads up: during dinner time, it can get pretty packed. So, if you want to avoid the crowd, try to arrive early or snag a spot on the second floor, which is outdoor seating. Just be prepared for limited parking – it’s easier for motorcycles than cars. But hey, if you can find a spot, it’s totally worth it!

Overall, Yoshi-tei Ramen is a fantastic spot for affordable and tasty Japanese food. With a rating of 4.3 for food and 4.0 for service and atmosphere, it’s clear that this place knows how to please its customers. So, grab your friends, head over, and indulge in some of the best ramen in town!

Menu List:

(New Menu) Curry Ramen Aromatic blend of Japanese curry and savory chicken broth.	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Tonkoyu Ramen (Standart) Savory broth with special soy sauce, a best seller!	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Tonkoyu Ramen (Jumbo) Tonkoyu Ramen (Jumbo): Rich, creamy broth with tender noodles.	IDR Rp 56,000 US $ 3.5 AUS $ 5.5 EURO € 3.4 CNY ¥ 25.2
Tonkotsu Ramen (Standart) Rich pork broth with tender noodles and savory toppings.	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Shoyu Ramen (Standart) Savory chicken broth with Japanese soy sauce noodles.	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Tonkotsu Ramen (Jumbo) Hearty bowl with extra noodles, broth, vegetables, and meat.	IDR Rp 56,000 US $ 3.5 AUS $ 5.5 EURO € 3.4 CNY ¥ 25.2
Shoyu Ramen (Jumbo) Jumbo Shoyu Ramen: savory broth, tender noodles, rich umami flavor.	IDR Rp 56,000 US $ 3.5 AUS $ 5.5 EURO € 3.4 CNY ¥ 25.2
Miso Ramen (Standart) Savory broth with Japanese fermented soybean paste and pork.	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Miso Ramen (Jumbo) Savory broth with Japanese soybean sauce and pork essence.	IDR Rp 56,000 US $ 3.5 AUS $ 5.5 EURO € 3.4 CNY ¥ 25.2
Shio Ramen (Jumbo) Large serving with extra noodles, broth, vegetables, and meat.	IDR Rp 56,000 US $ 3.5 AUS $ 5.5 EURO € 3.4 CNY ¥ 25.2
Gekikara Ramen (Standart) Spicy chicken broth for heat-loving enthusiasts.	IDR Rp 43,500 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.6
Ramen Polos Plain noodles served hot, simple yet satisfying dish.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9