WDS Warung Rujak Dong Soka: A Hidden Gem for Flavorful Delights
Jl Ahmad Yani Utara Nomor 188 | |
+62 812-3672-5825 | |
https://instagram.com/warungdongsoka?igshid=MzRlODBiNWFlZA== | |
4.2 out of 5 (2673 reviews) | |
Rp. 0 – 25.000 US $ 0 – 1.5 AUS $ 0 – 2.5 € 0 – 1.5 CNY ¥ 0 – 240 |
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Opening hours: 10:00-20:30 , Closed Days: | |
Snacks, Beverages | |
Popular Menu: Soto Ayam Wds, Godoh Nangka, Bubur Sumsum | |
Order from Gofood https://gofood.link/a/B22PkLC |
WDS WARUNG RUJAK DONG SOKA
Aulia
??? Dive into the vibrant flavors at WDS Warung Rujak Dong Soka! Located on Jl Ahmad Yani Utara No. 188, this spot is a hidden gem for food lovers! ?????Picture this: a cozy, colorful warung adorned with traditional Balinese decor, where the aroma of spices fills the air and the laughter of friends and families creates a warm atmosphere. Perfect for your next Instagram snap! ????
Must-try dishes? Start with their famous Soto Ayam WDS – a hearty bowl that’s bursting with flavor! ?? And don’t miss the Godoh Nangka and Bubur Sumsum for a sweet finish. One visitor raved, “The taste was amazing, but it took a long time to make my food ready.” So, maybe grab a drink while you wait! ????
Whether you’re craving something savory or sweet, this place has it all at wallet-friendly prices (around Rp25,000-50,000 per person). Plus, the staff is super friendly and attentive, making your dining experience even better! ????
So, gather your crew, indulge in some local delights, and don’t forget to share your foodie adventures on social media! Tag us and let’s spread the love for WDS Warung Rujak Dong Soka! ???? #FoodieFinds #WDSWarung
Zahra
As I stepped into WDS WARUNG RUJAK DONG SOKA, I was immediately enveloped by the warm, inviting atmosphere that felt like a nostalgic embrace from my childhood. The vibrant colors and the aroma of spices wafting through the air transported me back to family gatherings, where laughter and love were served alongside delicious home-cooked meals. This Indonesian restaurant in Bali is not just a place to eat; it’s a journey back to simpler times, where every bite tells a story.
My first encounter with their signature dish, Rujak Kuah Pindang GULA, was a rollercoaster of emotions. When it arrived, I was met with a salty version instead of the sweet symphony I had anticipated. The waiter assured me that it contained sugar, but my taste buds were left longing for that authentic sweetness. The long wait of 30 minutes only added to my disappointment. However, the ambiance, especially the downstairs seating, was a redeeming quality that made the experience somewhat bearable. Perhaps that day was just not meant to be for my Rujak adventure.
Yet, amidst the ups and downs, there were moments of pure joy. My sister and I were overwhelmed by the tempting menu choices, and we decided to indulge in a little bit of everything. The Chicken Sate Lilit and Sayur Gonda were absolute highlights, bursting with flavors that danced on my palate. And let’s not forget the Es Daluman with Palm Sugar, a refreshing treat that felt like a sweet hug on a warm day.
WDS WARUNG RUJAK DONG SOKA is a treasure trove of Balinese cuisine. The Nasi Ayam Betutu was a revelation, with its smoky flavor that lingered long after the last bite. The Bubur Campur, a creamy dessert that struck the perfect balance of sweetness, was a delightful way to end the meal. The service was impeccable, with attentive staff who made sure our experience was nothing short of excellent.
Reflecting on my visit, I realize that WDS WARUNG RUJAK DONG SOKA is more than just a restaurant; it’s a place where memories are made. Despite the initial hiccups, the flavors and the warmth of the staff touched my heart. It reminded me that food is not just about taste; it’s about the connections we forge and the memories we create. I left with a full stomach and a heart full of nostalgia, eager to return and explore more of what this charming place has to offer.
Menu List:
Es Campur
Es Campur: Refreshing mixed ice dessert with fruits and syrup. |
IDR Rp 14,500 US $ 0.9 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.6 |
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Tipat Cantok
Tipat Cantok: Rice cakes with vegetables and peanut sauce. |
IDR Rp 15,500 US $ 1 AUS $ 1.6 EURO € 1 CNY ¥ 7 |
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Tipat Plecing
A refreshing dish with raw or cooked spicy sauce. |
IDR Rp 15,500 US $ 1 AUS $ 1.6 EURO € 1 CNY ¥ 7 |
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Rujak Buluan / Rambutan
Spicy-sweet sauce with tropical fruit and a hint of sugar. |
IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3 |
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Nasi sela Ayam Panggang sere Lemo
Grilled chicken with lemongrass served over fragrant rice. |
IDR Rp 24,000 US $ 1.5 AUS $ 2.4 EURO € 1.5 CNY ¥ 10.8 |
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Rujak Kuah Pindang
Fresh fruits with a tangy, savory broth. |
IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8 |
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Tipat kuah
Tipat kuah: Rice cakes in savory coconut broth. |
IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7 |
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Rujak Cuka
A tangy fruit salad with sweet and spicy flavors. |
IDR Rp 16,000 US $ 1 AUS $ 1.6 EURO € 1 CNY ¥ 7.2 |
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Bubur Campur
Bubur Campur: Savory rice porridge topped with various ingredients. |
IDR Rp 14,000 US $ 0.9 AUS $ 1.4 EURO € 0.9 CNY ¥ 6.3 |
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Rujak Colek MANGGA PREMIUM
Spicy, tangy mango salad with a delightful crunch. |
IDR Rp 25,500 US $ 1.6 AUS $ 2.5 EURO € 1.6 CNY ¥ 11.5 |
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Sayur Cantok
Sayur Cantok: Fresh vegetables with spicy peanut sauce delight. |
IDR Rp 15,500 US $ 1 AUS $ 1.6 EURO € 1 CNY ¥ 7 |
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Tipat Cantok + Telur
Tipat Cantok with egg: a savory rice cake salad. |
IDR Rp 21,000 US $ 1.4 AUS $ 2.1 EURO € 1.3 CNY ¥ 9.5 |
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