Warung Putri: A Hidden Culinary Gem in Pemogan, Bali
Jl. Pemogan Raya No. 201, Denpasar, Bali | |
+62 813-3856-6440 | |
4.2 out of 5 (1280 reviews) | |
Rp. 25.000 – 50.000 US $ 1.5 – 3 AUS $ 2.5 – 5 € 1.5 – 3 CNY ¥ 240 – 480 |
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Opening hours: 09:00-23:59 , Closed Days: | |
Chicken & duck | |
Popular Menu: Nasi Putih, Fuyung Hay, Udang Sambal | |
Order from Gofood https://gofood.link/u/0JpA |
Warung Putri, Pemogan
Eka
So, I recently checked out this little gem called Warung Putri located at Jl. Pemogan Raya No. 201 in Denpasar, Bali, and let me tell you, it was a delightful experience! I ordered a few dishes like Nasi Putih, Fuyung Hay, and Udang Sambal, and everything was just delicious. Seriously, I can see why people rave about this place!
One reviewer mentioned, “The shrimp could be a bit more plentiful,” but honestly, I thought the flavors were spot on. They also said, “I often buy here,” which totally makes sense because the food is just that good. I did hear someone say that when they ordered through GoFood, the taste was a bit dry and lacked soy sauce and salt, but I didn’t have that issue when I dined in. Plus, they said, “The tofu hot pot is super delicious!” and I can’t wait to try that next time.
Another visitor said, “Best warung in the Pemogan area. I came back two days in a row. Nice food, especially the nasi goreng, reasonable price, and fast service.” I mean, who wouldn’t want to come back for more? And I totally agree with them! I’m from Australia, and I found the food here amazing and so cheap. Everything is cooked fresh right in front of you, which is a huge plus. I highly recommend this restaurant!
Someone else chimed in, “Good price for the money. I like their cap cay and fuyung hai the most.” Honestly, the prices are super reasonable for the quality of food you get. It’s no wonder people are calling it the best warung they’ve eaten at. I’d recommend it to everyone!
All in all, if I find myself back in Bali, you can bet I’ll be returning to Warung Putri for another round of their tasty dishes. Can’t wait!
Karina
As I stepped into Warung Putri in Pemogan, Bali, I was instantly enveloped by a wave of nostalgia. The aroma of freshly cooked Nasi Goreng wafted through the air, transporting me back to my childhood, where my mother would whip up delicious meals that brought our family together. This restaurant is not just a place to eat; it’s a heartfelt reminder of those cherished moments spent around the dining table.
The reviews from fellow travelers echo my sentiments perfectly. One visitor from Australia shared, “The food here is amazing and so cheap. It’s all cooked fresh in front of you. I recommend this restaurant!” This authenticity is what makes Warung Putri stand out. The friendly staff welcomes you with warm smiles, making you feel like part of their family. It’s a place where you can enjoy good food at prices that won’t break the bank.
Another patron raved about the value, stating, “Good price for the money. I like their cap cay and fuyung hai the most.” These dishes are not just meals; they are a celebration of flavors that dance on your palate. The cap cay, with its vibrant vegetables, and the fuyung hai, a delightful egg dish, are simply unforgettable. Each bite is a testament to the care and passion that goes into every dish.
One review summed it up beautifully: “The best Warung we have eaten at. Recommend to everyone.” It’s hard to argue with that sentiment. Warung Putri is a gem that captures the essence of Balinese cuisine while providing a cozy atmosphere that feels like home. The consistency in quality and taste is commendable, as one loyal customer noted, “Never fail! Always so good.” This dedication to maintaining high standards is what keeps patrons returning time and again.
As I savored my meal, I couldn’t help but reflect on how Warung Putri touches the heart. It’s more than just a restaurant; it’s a place where memories are made, where the flavors of home are recreated, and where every meal is a reminder of the love that goes into cooking. I left with a full stomach and a heart warmed by the experience, knowing that I had found a little piece of paradise in Bali.
Menu List:
Rice Bowl Sapi Lada Hitam FREE ES TEH
Savory beef with black pepper over rice, refreshing iced tea. |
IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1 |
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Rice Bowl Sapi Sambal FREE ES TEH
Savory beef with spicy sauce over rice, refreshing iced tea. |
IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1 |
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Rice Bowl Cumi Asam Manis FREE ES TEH
Savory seafood with sweet tang, served with refreshing tea. |
IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1 |
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Nasi Capcay Ayam
Chicken Capcay Rice: Stir-fried vegetables with chicken over rice. |
IDR Rp 29,500 US $ 1.9 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.3 |
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Udang Goreng Tepung
Crispy battered shrimp, golden and deliciously fried. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Udang Saus Tiram
Stir-fried shrimp in savory oyster sauce, deliciously flavorful. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Udang Mentega
Butter shrimp: succulent shrimp sautéed in rich, creamy butter. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Udang Asam Manis
Sweet and sour shrimp, a delightful blend of flavors. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Udang Cabe Kering
Spicy dried shrimp dish, bursting with flavor and aroma. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Cumi Asam Manis
Sweet and sour squid, a delightful seafood dish. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Cumi Goreng Tepung
Crispy fried squid, seasoned and golden brown delight. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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Cumi Cabe Kering
Spicy dried squid, a flavorful and savory Indonesian delicacy. |
IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18 |
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