Warung Men GeGe: A Hidden Culinary Gem in Sanur, Bali

Warung Men GeGe: A Hidden Culinary Gem in Sanur, Bali

Warung Men GeGe, Sanur

Jl. Danau Beratan No 49 Sanur
+62 813-7732-1288
4.5 out of 5 (10833 reviews)
Rp. 0 – 25.000
US $ 0 – 1.5
AUS $ 0 – 2.5
€ 0 – 1.5
CNY ¥ 0 – 240
Opening hours: 09:30-19:45 , Closed Days:
Snacks, Beverages
Popular Menu: Lontong Cantok, Sayur Cantok, Rujak Kuah Pindang Gula Pasir
Order from Gofood https://gofood.link/u/R1by

Warung Men GeGe, Sanur

Tari

If you’re cruising around Sanur and looking for a chill spot to grab some delicious food, you gotta check out Warung Men GeGe on Jl. Danau Beratan No 49. Seriously, this place is a gem! The food here is rated a solid 5.0/5.0, and trust me, it lives up to the hype.

First off, let’s talk about the menu. You can’t go wrong with their Lontong Sayur Kuah, which is just bursting with flavor. And if you’re into something a bit different, the Rujak Kuah Pindang Gula Pasir is a must-try! It’s a sweet and nutty fruit salad that’s super refreshing, especially on a hot day. One customer mentioned, “I first tried Rujak Kacang when I traveled to Yogyakarta two years ago. This time, I tried a similar Rujak in Bali. The taste is sweet and nutty, and I love how hygienic they serve it here.” Plus, they use shrimp paste in Bali, which adds a unique twist to the flavor!

And don’t even get me started on the Lontong Cantok and Sayur Cantok. One visitor raved, “Cantoknya selalu enak,” which means it’s always delicious! The flavors are super authentic, and the prices are totally budget-friendly, ranging from Rp1-25,000 to Rp75,000-100,000 per person. You really get a bang for your buck here!

The atmosphere is pretty chill too, rated at 4.3/5.0. It’s a great spot to relax and enjoy your meal, but be prepared for a bit of a wait since it’s popular with locals and tourists alike. One reviewer said, “Not a place for you if you hate long waiting lists and hot places.” But honestly, the food is worth it!

Oh, and don’t forget to try their Es Campur Men Gege for dessert. It’s the perfect way to cool down after a spicy meal. Another customer mentioned, “This is my first time eating rujak gula pasir, and the taste was so good, sweet inside, fresh outside.”

The service is friendly and helpful, with a rating of 4.7/5.0. Even if you don’t speak Indonesian, the staff will do their best to help you out. One visitor shared, “I have no idea what I ordered, but the food was the best I tried in Indonesia. The staff was kind, polite, and really nice.”

All in all, Warung Men GeGe is a must-visit if you’re in Bali. I can’t wait to come back and enjoy more of their amazing dishes!

Vega

As I strolled through the charming streets of Sanur, I stumbled upon a hidden gem that promised to take my taste buds on a delightful journey: Warung Men GeGe, located at Jl. Danau Beratan No 49. This quaint eatery is a must-visit for anyone eager to dive deep into the rich tapestry of Balinese culinary culture.

The moment I stepped inside, I was enveloped by a warm and inviting atmosphere. The decor exuded a traditional Balinese vibe, with wooden accents and vibrant local art adorning the walls. The gentle hum of conversation mixed with the tantalizing aromas wafting from the kitchen created an ambiance that felt both lively and comforting. If you prefer a quieter dining experience, I recommend heading to the back of the restaurant, where you can sit on the floor and enjoy your meal surrounded by a serene garden setting, away from the bustling road.

Now, let’s talk about the food! I couldn’t resist trying their signature dishes, starting with the Lontong Cantok and Rujak Kuah Pindang Gula Pasir. The Lontong Cantok was a delightful medley of rice cakes served with a rich, savory sauce that was simply divine. The flavors were bold yet balanced, making each bite a celebration of local ingredients.

As for the Rujak, I opted for the mango and pineapple combination, reminiscent of the Rujak Kacang I had in Yogyakarta two years ago. The sweet and nutty flavors were enhanced by the addition of shrimp paste, which added a fragrant aroma and umami depth that I found intriguing. While some may prefer the version without shrimp paste, I appreciated the unique twist that the Balinese style offered.

Other patrons echoed my sentiments, with one visitor noting, “Really nice food and many different options. Staff is friendly. Mostly typical Balinese food.” The menu is extensive, featuring local delicacies like Sayur Cantok and Es Campur Men GeGe, all at affordable prices. It’s a great spot to gather with friends or family, as the atmosphere encourages sharing and enjoying meals together.

While the food was undeniably delicious, I did encounter a minor hiccup with the freshness of some ingredients, as one reviewer mentioned, “Bulungannya kurang seger dan di temukan rambut padahal waktu makan di tempat enak untuk rujaknya oke ga ada maslaah.” However, the overall experience was still delightful, and the staff’s attentiveness made up for any small issues.

In conclusion, Warung Men GeGe is not just a restaurant; it’s a culinary experience that immerses you in the heart of Balinese culture. With its friendly service, authentic dishes, and charming atmosphere, it’s a place I would gladly return to. So, if you find yourself in Sanur, make sure to stop by and indulge in the flavors of Bali. Terima Kasih!

Menu List:

Teler Salju

Frozen delight topped with fresh fruits. Refreshingly sweet treat.

IDR Rp 27,000
US $ 1.7
AUS $ 2.7
EURO € 1.7
CNY ¥ 12.2
Warung Men GeGe: A Hidden Culinary Gem in Sanur, Bali
Lontong Cantok

Lontong Cantok: Rice cake with spicy peanut sauce and vegetables.

IDR Rp 18,000
US $ 1.2
AUS $ 1.8
EURO € 1.1
CNY ¥ 8.1
Lontong Cantok menu Warung Men GeGe, Sanur
Alpukat Salju

Snow Avocado: Creamy, refreshing dessert with a hint of sweetness.

IDR Rp 21,600
US $ 1.4
AUS $ 2.2
EURO € 1.3
CNY ¥ 9.8
Alpukat Salju menu Warung Men GeGe, Sanur
Singkong Salju

Snow Cassava: Sweet, chewy, and coated in coconut flakes.

IDR Rp 14,400
US $ 0.9
AUS $ 1.5
EURO € 0.9
CNY ¥ 6.5
Singkong Salju menu Warung Men GeGe, Sanur
Nasi Ayam Sisit (Sere Lemo/matah/korek/mbe/basa tomat mentah / Kecombrang)

Savory rice dish topped with fragrant herbs and spices.

IDR Rp 20,400
US $ 1.3
AUS $ 2
EURO € 1.3
CNY ¥ 9.2
Nasi Ayam Sisit (Sere Lemo/matah/korek/mbe/basa tomat mentah / Kecombrang) menu Warung Men GeGe, Sanur
Jaje Bali Campur

Jaje Bali Campur: Colorful Balinese dessert with diverse flavors.

IDR Rp 14,400
US $ 0.9
AUS $ 1.5
EURO € 0.9
CNY ¥ 6.5
Jaje Bali Campur menu Warung Men GeGe, Sanur
Bubuh Batun Bedil

Bubuh Batun Bedil: Sweet rice porridge with coconut and spices.

IDR Rp 12,000
US $ 0.8
AUS $ 1.2
EURO € 0.8
CNY ¥ 5.4
Bubuh Batun Bedil menu Warung Men GeGe, Sanur
LUMPIA CRUNCHY

Crispy rolls filled with generous portions, delightfully satisfying bites.

IDR Rp 30,000
US $ 1.9
AUS $ 3
EURO € 1.8
CNY ¥ 13.5
LUMPIA CRUNCHY menu Warung Men GeGe, Sanur
Rujak Jeruk Bali

A refreshing blend of citrus, sweet, and spicy flavors.

IDR Rp 19,500
US $ 1.3
AUS $ 2
EURO € 1.2
CNY ¥ 8.8
Rujak Jeruk Bali menu Warung Men GeGe, Sanur
Rujak Kuah Pindang Tok

Spicy fruit salad with fish broth, refreshing and tangy.

IDR Rp 14,400
US $ 0.9
AUS $ 1.5
EURO € 0.9
CNY ¥ 6.5
Rujak Kuah Pindang Tok menu Warung Men GeGe, Sanur
Rujak Kuah Pindang Gula Pasir

Spicy fruit salad with sweet fish sauce and sugar.

IDR Rp 15,000
US $ 1
AUS $ 1.5
EURO € 0.9
CNY ¥ 6.8
Rujak Kuah Pindang Gula Pasir menu Warung Men GeGe, Sanur
Rujak Kuah Pindang Gula Bali

Spicy fruit salad with tangy fish sauce and palm sugar.

IDR Rp 15,000
US $ 1
AUS $ 1.5
EURO € 0.9
CNY ¥ 6.8
Rujak Kuah Pindang Gula Bali menu Warung Men GeGe, Sanur

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