The Ong Bali: A Culinary Gem in Denpasar
Jl. Kertha Winangun 1 No. 16, Denpasar Selatan, Bali | |
+62 877-4335-1475 | |
4.7 out of 5 (1178 reviews) | |
Rp. 50.000 – 100.000 US $ 3 – 6.5 AUS $ 5 – 10 € 3 – 6 CNY ¥ 480 – 960 |
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Opening hours: 11:00-19:00 , Closed Days: Sabtu, Minggu | |
Rice, Chinese, Chicken & duck | |
Popular Menu: Salted Egg Chicken, Korean Honey Chicken, Steamed Rice | |
Order from Gofood https://gofood.link/a/yM9A1qy |
The Ong Bali, Kertha Winangun 1
Jasmine
As I stepped into THE ONG BALI, located at Jl. Kertha Winangun 1 No. 16 in Denpasar Selatan, I was immediately enveloped by a casual yet vibrant atmosphere. The restaurant, a hidden gem in the bustling heart of Bali, is adorned with simple decor that reflects the local culture, making it a perfect spot for food lovers eager to dive into the culinary scene.
My culinary adventure began with the much-raved about Salted Egg Chicken. I had seen it trending on TikTok, and as a fan of salted egg dishes, I couldn’t resist giving it a try. The dish arrived, and I was greeted by a creamy sauce that was rich yet not overpowering. The seasoning was well-balanced, allowing the flavors to meld beautifully. Interestingly, the addition of green onions was a delightful surprise, adding a fresh crunch to the dish. It was indeed one of the best Salted Egg Chickens I’ve tasted, and I could see why others have praised it as the best in Bali, or even Indonesia!
My dining companion opted for the Korean Honey Chicken paired with steamed rice. The chicken was tender, but I felt it could have been a bit more succulent. The sweet soy sauce was a bold choice, perhaps a tad too sweet for my palate, but it certainly added a unique twist to the traditional dish. I recommend dining in rather than ordering takeout, as the crispness of the chicken is best enjoyed fresh from the kitchen.
While the food was delightful, the service left something to be desired. A few reviews mentioned the staff’s lack of attentiveness, and I experienced a similar vibe. Our takeout order was placed on the table without much acknowledgment, which felt a bit off. However, the friendly atmosphere and the restaurant’s charm made up for it.
One of the highlights of my meal was the Sweet Sour Pineapple, which was a refreshing complement to the rich flavors of the salted egg dish. Although some found the chili sauce to be less spicy than expected, I appreciated the balance it brought to the meal.
In terms of pricing, THE ONG BALI is quite affordable, with meals ranging from Rp25,000 to Rp75,000 per person. This makes it an excellent choice for both locals and tourists looking to indulge in delicious food without breaking the bank.
Overall, THE ONG BALI is a must-visit for anyone wanting to explore the culinary culture of Bali. The combination of unique flavors, a casual atmosphere, and the opportunity to try some of the best salted egg chicken around makes it a worthwhile stop on your food journey. Just be sure to arrive early, as they often sell out before the evening rush!
Lutfi
As I wandered through the vibrant streets of Denpasar, Bali, I stumbled upon a hidden gem known as The Ong Bali. Tucked away on Jl. Kertha Winangun, this quaint establishment is not quite a restaurant nor a warung, but rather a cozy spot that promises a delightful culinary experience. The moment I stepped inside, I was greeted by the warm smiles of the staff, who were eager to assist and share their passion for food.
The menu is straightforward yet enticing, with a focus on chicken dishes that are sure to satisfy any craving. I decided to indulge in their Salted Egg Chicken and Korean Honey Chicken, both of which came highly recommended. The salted egg sauce was rich and creamy, enveloping the tender chicken pieces in a delightful embrace. While some might find it a tad too sweet, I appreciated the unique flavor profile it offered. The Korean Honey Chicken, on the other hand, was a revelation. Crispy on the outside and juicy on the inside, it was served alongside fluffy steamed rice, a sunny-side-up egg, and pickled vegetables that added a refreshing crunch.
One visitor noted, “I found this place randomly and I’m so glad that I did. The staff were super helpful and friendly. I recommend this to all that loves chicken!” This sentiment echoed throughout the small outdoor seating area, where patrons eagerly awaited their takeout orders. The atmosphere was casual and laid-back, perfect for a quick lunch or a leisurely meal while soaking in the local vibe.
However, it’s worth mentioning that The Ong Bali operates primarily as a takeaway spot, and the limited seating can make it a bit tricky during peak hours. As one reviewer pointed out, “Please, just please allow a WhatsApp order or just prepare bigger food stock per day.” This is a testament to the popularity of the place, as many diners were eager to get their hands on the delicious offerings.
Despite some mixed reviews regarding service, I found the overall experience to be quite enjoyable. The food was undeniably good, and the prices were incredibly reasonable, ranging from Rp25,000 to Rp50,000 per person. As I savored each bite, I couldn’t help but feel that The Ong Bali is a must-visit for anyone looking to dive deeper into Bali’s culinary culture. Whether you’re a chicken lover or simply in search of a satisfying meal, this spot is sure to leave a lasting impression.
In conclusion, if you find yourself in Denpasar, make sure to stop by The Ong Bali. With its delicious chicken dishes and friendly atmosphere, it’s a culinary adventure that you won’t want to miss!
Menu List:
Rice Bowl
A comforting dish with tender chicken and savory toppings. **Menu Note:** I would like to order the Rice Bowl with teriyaki sauce, please. |
IDR Rp 28,900 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1 |
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Korean Honey Chicken
Crispy delight with sweet sauce, sesame, and pickled veggies. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Salted Egg Chicken
Crispy chicken with creamy sauce, served with rice and vegetables. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Japaneseteriyaki Set
Crispy chicken with savory sauce, rice, and pickled veggies. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Szechuan Kungpao Chicken Box
Crispy chicken with spicy sauce, rice, egg, and pickles. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Japanese Katsudonburi
Breaded chicken and egg over rice with tangy sauce. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Authentic Black Peppered Chicken
Crispy chicken with spicy sauce, rice, egg, and pickles. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Sweet And Sour Pineapple Chicken
Crispy chicken with tangy sauce, pineapple, rice, and egg. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Singaporean Chilli & Garlic Chicken
Crispy chicken with spicy sauce, rice, egg, and pickles. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Smoked BBQ
Crispy chicken with tangy sauce, rice, egg, and pickles. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Hot Salty Set Box
Crispy delight with garlic, chili, rice, egg, and pickles. |
IDR Rp 43,900 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Japanese Curry With Chicken Katsu
Savory sauce, tender chicken, vibrant vegetables, and fluffy rice. |
IDR Rp 43,000 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.4 |
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