Sweet Delights at Terang Bulan Kenzo: A Must-Visit Dessert Spot in Denpasar, Bali

Terang Bulan Kenzo, Denpasar

Dina

If you’re in Bali and have a sweet tooth, you absolutely cannot miss Terang Bulan Kenzo located at Jl. Pulau Pinang No. 20, Denpasar. This place is a hidden gem that specializes in Terang Bulan (also known as Martabak Manis or Apam Balik) and trust me, it’s a game changer!

First off, let’s talk about the menu. Their Terang Bulan Keju Kecil and Terang Bulan Campur Keju Kecil are must-tries. The dough is perfectly balanced—not too dry, not too wet—just the way it should be. And the toppings? Oh boy, they don’t skimp on those! You’ll find a generous amount of chocolate and cheese that will make your taste buds dance.

One of the reviews I came across said, “Delicious and not expensive. Terang Bulan specialist, with various fillings.” And I couldn’t agree more! The prices are super friendly, ranging from just Rp25,000 to Rp50,000 per person. You can indulge without breaking the bank!

Another visitor mentioned, “Best of the best terbul in Bali, this hidden gem is tucked away and not on the main road. I initially ordered through an online delivery service, and wow, it was so good! The dough is incredibly soft, even when eaten the next day, and the toppings are abundant.” Seriously, how can you resist that?

And let’s not forget about the service! The staff is super quick and responsive. You can just WhatsApp them, and they’ll get back to you in no time. It’s like having your own personal food concierge!

Overall, I’d rate this place a solid 5.0 for food and service, with a cozy atmosphere that scores a 4.8. If you’re looking for a sweet treat that won’t hurt your wallet, Terang Bulan Kenzo is the place to be. Grab your friends, order a bunch of these delicious treats, and enjoy a little slice of heaven in Bali!

Putri

As I wandered through the vibrant streets of Denpasar, Bali, I stumbled upon a hidden gem tucked away in a narrow alley: Terang Bulan Kenzo. This charming little eatery specializes in a beloved Indonesian delicacy known as ‘terang bulan’ or martabak manis, and let me tell you, it’s a culinary experience you simply cannot miss!

The moment I stepped inside, I was greeted by the warm smiles of the staff, who were not only friendly but also incredibly attentive. The atmosphere was cozy, with a casual vibe that made it feel like home. The soft lighting and the sweet aroma of freshly cooked martabak wafting through the air created an inviting ambiance that made me want to linger a little longer.

Now, let’s talk about the star of the show: the food! I decided to try their Terang Bulan Keju Kecil and the Terang Bulan Campur Keju Kecil, along with a delightful Tipker cokelat. The first bite was pure bliss! The martabak was incredibly soft and fluffy, with just the right amount of sweetness. One reviewer mentioned, “The taste is so delicious and soft, and the price is also affordable. The service is friendly, and the place is comfortable. It’s simply the best!”

What truly sets Terang Bulan Kenzo apart is the generous toppings. I was pleasantly surprised by the abundance of premium dark chocolate sprinkles, which one visitor noted were reminiscent of those used by a famous brand. The toppings were not stingy at all, and the quality was top-notch. “The flavors are so good that even after eating several pieces, it doesn’t make you feel sick,” another patron raved. And I couldn’t agree more! Even the next day, the martabak remained soft and didn’t harden like others I’ve tried.

The prices are incredibly reasonable, ranging from just 15,000 IDR, making it accessible for everyone. As one satisfied customer put it, “It tastes like an expensive treat but at a street-friendly price.” It’s no wonder that families keep coming back for more; the flavors are simply irresistible!

In conclusion, if you find yourself in Denpasar, make sure to stop by Terang Bulan Kenzo. It’s not just about the food; it’s about experiencing a slice of Indonesian culture through its culinary delights. With a perfect blend of taste, affordability, and a welcoming atmosphere, this place is a must-visit for any food lover. Trust me, you’ll leave with a happy heart and a satisfied palate!

Menu List:

Terang Bulan Campur Keju Kecil Deliciously satisfying with a delightful cheesy twist.	IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18
Terang Bulan Nutella Keju Kecil Nutella cheese pancake, sweet and savory delight in bite-sized.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Terang Bulan Nutella Keju Besar Large Nutella Cheese Terang Bulan: Sweet, creamy, indulgent delight.	IDR Rp 90,000 US $ 5.6 AUS $ 8.9 EURO € 5.4 CNY ¥ 40.5
Terang Bulan Campur Keju Besar A delicious pancake filled with cheese and sweet toppings.	IDR Rp 70,000 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.5
Tipker campur keju Mixed tipker with cheese: a savory, cheesy delight!	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Tipker coklat keju Chocolate cheese tipker: a delightful sweet and savory snack.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Tipker campur Tipker campur: A vibrant mix of flavors and textures.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Tipker coklat kacang Chocolate peanut tipker: a crunchy, sweet, nutty delight.	IDR Rp 22,000 US $ 1.4 AUS $ 2.2 EURO € 1.4 CNY ¥ 9.9
Tipker Nutella Tipker Nutella: Crispy pastry filled with rich Nutella chocolate.	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Tipker Nutella Keju Tipker Nutella Keju: Crispy snack filled with Nutella and cheese.	IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9
Tipker cokelat Chocolate tipker: Crispy, sweet, and indulgently rich chocolate treat.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
Tipker 1/2 coklat 1/2 keju Tipker: half chocolate, half cheese delightfully indulgent treat.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3