Soto Ayam Lamongan Cak Kun: A Culinary Gem in Mengwi, Bali

Soto Ayam Lamongan Cak Kun, Cokroaminoto

Kirana

If you find yourself wandering through the vibrant streets of Mengwi, Bali, make sure to stop by Soto Ayam Lamongan Cak Kun, a culinary gem that promises to take your taste buds on a delightful journey. Nestled on Jl. Cokroaminoto No. 377, this humble eatery is a must-visit for anyone eager to dive deep into the rich flavors of Indonesian cuisine.

As I stepped inside, the warm and inviting atmosphere enveloped me. The aroma of simmering spices and tender chicken wafted through the air, instantly making my mouth water. The decor is simple yet charming, with wooden tables and traditional Indonesian motifs that create a cozy dining experience. It’s the kind of place where you can feel the heart and soul of the local culture.

Now, let’s talk about the star of the show: the Soto Ayam Kampung. This traditional chicken soup is a revelation. Made with free-range chicken rather than the usual broiler, the depth of flavor is remarkable. One reviewer mentioned, “The taste is in line with the price… the soto uses red chicken, which is delicious and comes with koya.” At just Rp16,000, it’s a steal for such authentic taste!

Another highlight is the Soto Ayam Daging Dobel, which offers a double portion of tender chicken that will leave you craving more. Pair it with a side of Nasi Goreng Ayam Telur Dadar, and you’ve got a meal that’s both satisfying and comforting. One satisfied customer raved, “Best soto ayam… always a regular.” It’s clear that this place has built a loyal following, and for good reason!

While the food is undoubtedly the main attraction, the service here deserves a mention too. The staff is friendly and attentive, making you feel right at home. One diner noted, “The service is as good as the taste of the food.” It’s this combination of great food and warm hospitality that makes Soto Ayam Lamongan Cak Kun a standout destination.

In terms of pricing, you can enjoy a hearty meal for around Rp25,000-50,000 per person, making it an affordable option for both locals and tourists alike. With a food rating of 4.3/5.0, it’s clear that this spot is doing something right.

In conclusion, if you’re looking to understand the culinary culture of Indonesia, Soto Ayam Lamongan Cak Kun is a place you cannot miss. The authentic flavors, welcoming atmosphere, and reasonable prices make it a perfect stop for lunch or breakfast. So grab a bowl of their delicious soto, and immerse yourself in the flavors of Bali!

Haris

Stepping into Soto Ayam Lamongan Cak Kun on Cokroaminoto Street in Bali feels like a warm embrace from the past. The moment you enter, the familiar aroma of rich broth and spices transports you back to your childhood, evoking memories of your mother’s cooking and joyful family gatherings. This isn’t just a restaurant; it’s a nostalgic journey that resonates deeply within your heart.

The menu is simple yet extraordinary, showcasing the authentic flavors of local cuisine. The star of the show is undoubtedly the Soto Ayam. The broth is thick and savory, bursting with flavor that dances on your palate. Each spoonful is a reminder of home, with fresh vegetables and tender chicken that make every bite a delight. It’s a satisfying experience that leaves you feeling content and fulfilled, especially knowing that the prices are incredibly affordable—perfect for students or anyone on a budget.

Many patrons have echoed similar sentiments, praising the restaurant for its delicious offerings. One customer remarked, “The authentic Lamongan Soto is absolutely fantastic!” while another enthusiastically stated, “Everything is delicious!” The service is quick and friendly, adding to the overall pleasant atmosphere. Although the place could use a little tidying up, it doesn’t detract from the wonderful experience.

As I savored my meal, I couldn’t help but reflect on how this humble eatery captures the essence of comfort food. It’s a place where flavors tell stories, and every dish is crafted with love. Soto Ayam Lamongan Cak Kun is not just about satisfying hunger; it’s about connecting with your roots and cherishing the simple joys of life. I left with a full stomach and a heart warmed by the memories it rekindled. If you’re in Bali, do yourself a favor and visit this gem—you won’t regret it.

Menu List:

SOTO AYAM KAMPUNG Savory chicken soup with vegetables and crispy toppings.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
SOTO CEKER Spicy chicken feet soup with aromatic herbs and spices.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
Es Temulawak Refreshing herbal ice drink with a unique flavor.	IDR Rp 8,000 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.6
SOTO AYAM DAGING DOBEL Double chicken soup with tender meat and crispy skin.	IDR Rp 37,000 US $ 2.3 AUS $ 3.7 EURO € 2.2 CNY ¥ 16.7
SOTO AYAM SPESIAL TELUR MUDA A flavorful chicken soup with young egg delicacies.	IDR Rp 37,000 US $ 2.3 AUS $ 3.7 EURO € 2.2 CNY ¥ 16.7
SOTO AYAM + NASI A fragrant chicken soup with fresh spices, served separately with rice.	IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7
SOTO AYAM+ CEKER Savory broth with chicken, feet, and fresh spices.	IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7
SOTO AYAM + JEROAN A fragrant broth with chicken, offal, and fresh vegetables.	IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7
SOTO JEROAN A flavorful broth with assorted offal, served without rice.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
PAKET Hemat)Soto +Nasi+Es Jeruk Savory soup with rice, refreshing orange drink optional.	IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1
PAKET Hemat) Soto+Nasi+Es Teh Savory soup, rice, and refreshing iced tea combo.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
SOTO TELUR AJA Two eggs in a savory broth, no chicken included.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7