Soto Ayam Cak Gendut Suroboyo: A Hidden Culinary Gem in Denpasar

Soto Ayam Cak Gendut Suroboyo: A Hidden Culinary Gem in Denpasar

Soto Ayam Cak Gendut Suroboyo, Sesetan

Jl Raya Sesetan No 164 B Sebelah Apotek K-24 Denpasar Bali
+62 813-3777-4555
4.5 out of 5 (310 reviews)
Rp. 0 – 25.000
US $ 0 – 1.5
AUS $ 0 – 2.5
€ 0 – 1.5
CNY ¥ 0 – 240
Opening hours: 07:30-17:45 , Closed Days:
Bakso & soto, Beverages, Chicken & duck
Popular Menu: Soto Ayam + Nasi, Soto Ayam, Soto Ayam Special
Order from Gofood https://gofood.link/a/yM9XQ1d

Soto Ayam Cak Gendut Suroboyo, Sesetan

Aqila

If you find yourself wandering through the vibrant streets of Denpasar, Bali, make sure to stop by Soto Ayam & Ceker Suroboyo Cak Gendut, located at Jl Raya Sesetan No 164 B, right next to Apotek K-24. This humble eatery is a hidden gem that offers a delightful taste of East Java’s culinary heritage, particularly its famous “Soto Ayam” or chicken soup.

As I stepped into the restaurant, I was greeted by the warm and friendly owner, who immediately made me feel at home. The atmosphere is quite casual, reminiscent of a typical Soto warung, with simple wooden tables and chairs. It’s a bit dark and can get warm, but that’s part of its charm. You’re not here for the ambiance; you’re here for the food!

The star of the menu is undoubtedly the Soto Ayam, served with a side of rice. The soup is a beautiful yellow, rich with spices, and the chicken is tender and flavorful. One reviewer mentioned, “I like to eat here, tasty and delicious, cheap prices, friendly service of the owner and typical East Java food.” This sentiment perfectly captures the essence of dining here. The prices are incredibly affordable, with a bowl of Soto starting at just Rp16,000, making it a great option for a hearty meal without breaking the bank.

While the food is the main attraction, the experience is not without its quirks. Some patrons have noted that the place could use a bit more cleanliness and that the parking situation is limited, so it’s best to come by motorbike. However, these minor inconveniences are easily overshadowed by the deliciousness of the dishes. One visitor remarked, “The Soto is delicious, but the sambal could be more generous.” It’s true; a little more sambal and a squeeze of lime would elevate the dish even further!

For those who enjoy a variety of textures, the restaurant offers an array of kerupuk (crackers) to complement your meal. Just be careful, as one reviewer lamented, “Sayang kerupuknya kales loh,” meaning the crackers can get a bit soggy if left too long in the soup.

In conclusion, Soto Ayam & Ceker Suroboyo Cak Gendut is a must-visit for anyone looking to dive deeper into the culinary culture of Indonesia. The combination of friendly service, authentic flavors, and budget-friendly prices makes it a worthwhile stop on your Bali adventure. Just remember to come with an open mind and a hearty appetite!

Irfan

Stepping into Soto Ayam Cak Gendut Suroboyo in Sesetan, Bali, is like taking a nostalgic journey back to my childhood. The aroma of the broth wafts through the air, instantly transporting me to my mother’s kitchen, where love was the main ingredient in every dish. The authentic flavors of their signature Soto Ayam are simply divine—“Enaaaak, rasanya mantaap!” as one delighted customer exclaimed. The warmth of the friendly vendor adds to the experience, making you feel right at home.

The Soto here is undeniably the best in Sesetan, with a rich, thick broth that envelops your senses. The generous portions of koya (fried garlic and shrimp paste) elevate the dish to another level, while the variety of crackers available adds a delightful crunch. However, be prepared for limited parking; it’s best to arrive on a motorbike. The ambiance is reminiscent of a typical Soto warung—simple, a bit warm, and dimly lit, but it’s all part of the charm.

At just 16k for a separate Soto, the taste is decent enough to make me consider returning. Although the cleanliness of the place could use some improvement, the affordability is a definite plus. One customer mentioned, “Not my taste, but the mother is friendly, and the price is cheap at 18k with iced tea.” It’s clear that while not everyone may find their perfect dish here, the warmth of the staff shines through.

One particularly touching review came from a pregnant woman who traveled from afar just to satisfy her cravings for Soto Ayam. “Mantappp pokoknya,” she said, praising the friendly service. It’s moments like these that remind us of the power of food to connect us to our roots and to each other.

As I reflect on my experience at Soto Ayam Cak Gendut, I am filled with gratitude. The flavors may not be overly bold, but they are comforting and familiar, like a warm hug from a loved one. “Thank you, the taste is mantaapp, especially with the added skin,” another satisfied customer shared. This restaurant is more than just a place to eat; it’s a heartfelt reminder of home, family, and the simple joys of life. “Salam satoe nyali WANI,” I leave with a smile, knowing that I’ve found a little piece of my childhood in Bali.

Menu List:

Soto Ayam + Nasi

A fragrant chicken soup served with steamed rice.

IDR Rp 25,000
US $ 1.6
AUS $ 2.5
EURO € 1.5
CNY ¥ 11.3
Soto Ayam Cak Gendut Suroboyo: A Hidden Culinary Gem in Denpasar
Soto Ayam Tanpa Nasi

Chicken soup with aromatic spices, served without rice.

IDR Rp 18,000
US $ 1.2
AUS $ 1.8
EURO € 1.1
CNY ¥ 8.1
Soto Ayam Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Ceker Tanpa Nasi

Savory chicken soup enriched with tender chicken feet.

IDR Rp 22,000
US $ 1.4
AUS $ 2.2
EURO € 1.4
CNY ¥ 9.9
Soto Ayam Ceker Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Ceker + Nasi

Savory chicken soup with tender feet, served with rice.

IDR Rp 27,000
US $ 1.7
AUS $ 2.7
EURO € 1.7
CNY ¥ 12.2
Soto Ayam Ceker + Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Jeroan Tanpa Nasi

Savory chicken soup enriched with offal, served without rice.

IDR Rp 22,000
US $ 1.4
AUS $ 2.2
EURO € 1.4
CNY ¥ 9.9
Soto Ayam Jeroan Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Jeroan + Nasi

Savory chicken soup with offal, served with rice.

IDR Rp 27,000
US $ 1.7
AUS $ 2.7
EURO € 1.7
CNY ¥ 12.2
Soto Ayam Jeroan + Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Kepala Leher Tanpa Nasi

Savory chicken soup with aromatic spices and tender meat.

IDR Rp 22,000
US $ 1.4
AUS $ 2.2
EURO € 1.4
CNY ¥ 9.9
Soto Ayam Kepala Leher Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Kepala Leher + Nasi

Savory chicken soup served with fragrant steamed rice.

IDR Rp 27,000
US $ 1.7
AUS $ 2.7
EURO € 1.7
CNY ¥ 12.2
Soto Ayam Kepala Leher + Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Jeroan + Ceker Tanpa Nasi

Savory chicken soup with offal and chicken feet, no rice.

IDR Rp 25,000
US $ 1.6
AUS $ 2.5
EURO € 1.5
CNY ¥ 11.3
Soto Ayam Jeroan + Ceker Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Jeroan + Ceker + Nasi

Savory chicken soup with offal, feet, and rice.

IDR Rp 33,000
US $ 2.1
AUS $ 3.3
EURO € 2
CNY ¥ 14.9
Soto Ayam Jeroan + Ceker + Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Special Tanpa Nasi

A fragrant chicken soup with aromatic spices and herbs.

IDR Rp 25,000
US $ 1.6
AUS $ 2.5
EURO € 1.5
CNY ¥ 11.3
Soto Ayam Special Tanpa Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan
Soto Ayam Special + Nasi

A fragrant chicken soup served with steamed rice.

IDR Rp 32,000
US $ 2
AUS $ 3.2
EURO € 2
CNY ¥ 14.4
Soto Ayam Special + Nasi menu Soto Ayam Cak Gendut Suroboyo, Sesetan

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