Sate Khas Senayan Review: A Mixed Culinary Experience at Beachwalk

Sate Khas Senayan, Beachwalk

Tasya

As a food critic, my recent visit to Sate Khas Senayan at Kuta Beachwalk was a mixed bag of culinary experiences. Nestled within the bustling Beachwalk Shopping Center, this restaurant specializes in Indonesian cuisine, and while it boasts a vibrant atmosphere, the food left me with a few reservations.

One of the standout dishes was the Nasi Kuning Campur, a fragrant yellow rice dish that is a staple in Indonesian dining. However, I found the portion sizes to be somewhat lacking, which was echoed in a review I came across: “Food was good but the portion wasn’t satisfactory, and the presentation also different with ones from the picture.” Despite this, the satay remains a highlight, with its peanut sauce described as “one of a kind with smooth taste and served warm.” It’s clear that the satay is the star of the menu, and it certainly lives up to its reputation.

On the other hand, my experience with the fish soup was less than stellar. A fellow diner noted, “The fish was very rough (not tender), evidence of having been boiled all day.” This sentiment resonated with me, as the soup lacked the freshness I had hoped for. While the spice level was intense, it was a bit overwhelming for my palate, especially as a foreigner not accustomed to such heat. The service, however, was commendable, with staff being attentive and prompt.

The ambiance of Sate Khas Senayan is casual and inviting, making it a great spot for a quick bite after a long day of shopping. One reviewer aptly described it: “This was a pleasant lunch stop for us after a long day of walking and shopping.” The open seating arrangement adds to the relaxed vibe, perfect for families, as they do offer a kids’ menu.

In terms of pricing, the meals range from Rp150,000 to Rp200,000 per person, which some might find a bit steep considering the portion sizes. As one guest pointed out, “the price was rather expensive with tax and service, it somehow didn’t match the portion and service.” While the food quality is commendable, the value for money could be improved.

In conclusion, Sate Khas Senayan is a restaurant worth visiting for its signature satay and vibrant atmosphere, but diners should be prepared for variable portion sizes and pricing. It’s a place I would recommend for a casual meal, especially if you’re in the mood for Indonesian flavors, but perhaps not for a special occasion where expectations are high.

Bela

As I stepped into Sate Khas Senayan at Beachwalk, Bali, I was immediately enveloped by a wave of nostalgia. The vibrant atmosphere, infused with the aroma of grilled satay and spices, transported me back to my childhood, where family gatherings were filled with laughter and the comforting taste of home-cooked meals. However, my experience was a bittersweet symphony of flavors and service.

While I was eager to indulge in the authentic Indonesian cuisine, my excitement was met with mixed results. I had high hopes for the Lontong Cap Go Meh and Nasi Liwet, dishes that should have been bursting with flavor. Unfortunately, they fell short of my expectations. The Nasi Liwet was unexpectedly spicy, and the Lontong Cap Go Meh lacked the rich, comforting taste I remembered from my mother’s kitchen. The soup accompanying the lontong was bland, leaving me yearning for the depth of flavor that should have been there. The only shining star was the Sate Ayam Ponorogo, which was delightful and reminded me of the essence of Indonesian satay.

As I sat there, I couldn’t help but reflect on the reviews I had read before my visit. One guest expressed disappointment when their order was mixed up, receiving a different satay than they had requested. The waiter’s lack of attentiveness and the absence of a smile during their interaction left a sour taste, much like the overly spicy dishes I had encountered. Another patron noted the quick service but lamented the difficulty in getting attention from the staff, which echoed my own experience. It seemed that while the food had the potential to evoke fond memories, the service often detracted from the overall experience.

Despite these setbacks, I found solace in the ambiance of the restaurant. The open seating was perfect for a quick bite after a long day of shopping, and the Appetizer Sampler was a great way to explore multiple flavors. The Sate Kambling Campur, with its minced lamb satay, was a delightful treat that I savored, even if the skewers were a bit small for my appetite.

In the end, my visit to Sate Khas Senayan was a reminder of the complexities of dining out. While the food didn’t always hit the mark, the memories it stirred within me were priceless. I left with a heart full of nostalgia and a hope that my next visit would bring the authentic flavors I longed for. After all, it’s the connection to our roots and the joy of sharing meals with loved ones that truly makes a dining experience unforgettable.

Menu List:

Nasi Berkat Ulang Tahun (1 pax) Blue rice cooked with coconut milk and pandan, served with various dishes.	IDR Rp 113,300 US $ 7.1 AUS $ 11.2 EURO € 6.8 CNY ¥ 51
Spork Spork: A versatile utensil combining spoon and fork functionality.	IDR Rp 500 US $ 0.1 AUS $ 0.1 EURO € 0.1 CNY ¥ 0.3
Paper Straw Paper Straw: Eco-friendly, biodegradable alternative to plastic straws.	IDR Rp 300 US $ 0.1 AUS $ 0.1 EURO € 0.1 CNY ¥ 0.2
Sate Lilit Ayam Grilled chicken satay wrapped in aromatic spices and coconut.	IDR Rp 59,400 US $ 3.7 AUS $ 5.9 EURO € 3.6 CNY ¥ 26.8
Sate Ayam Bumbu Plecing Spicy grilled chicken skewers with flavorful chili sauce.	IDR Rp 105,600 US $ 6.6 AUS $ 10.4 EURO € 6.3 CNY ¥ 47.6
Sate Ayam Bumbu Plecing (1/2 porsi) Grilled chicken skewers with spicy, tangy sauce. Delicious!	IDR Rp 64,900 US $ 4.1 AUS $ 6.4 EURO € 3.9 CNY ¥ 29.3
Sop Ikan Fish soup, a savory blend of spices and fresh fish.	IDR Rp 174,900 US $ 10.9 AUS $ 17.2 EURO € 10.4 CNY ¥ 78.8
Ayam Betutu Ayam Betutu: Spicy Balinese chicken, wrapped and slow-cooked.	IDR Rp 130,900 US $ 8.2 AUS $ 12.9 EURO € 7.8 CNY ¥ 59
Ayam Gerang Asem Spicy sour chicken dish with aromatic herbs and spices.	IDR Rp 92,400 US $ 5.8 AUS $ 9.1 EURO € 5.5 CNY ¥ 41.6
Ayam Taliwang Spicy grilled chicken from Lombok, rich in flavor.	IDR Rp 130,900 US $ 8.2 AUS $ 12.9 EURO € 7.8 CNY ¥ 59
Bebek Goreng Crispy fried duck, savory and flavorful, a culinary delight.	IDR Rp 177,100 US $ 11 AUS $ 17.4 EURO € 10.6 CNY ¥ 79.7
Nasi Bali Bali rice, fragrant and flavorful, a culinary delight.	IDR Rp 83,600 US $ 5.2 AUS $ 8.2 EURO € 5 CNY ¥ 37.7