Sate Babi Bawah Pohon: A Must-Visit Pork Satay Haven in Legian, Bali

Sate Babi Bawah Pohon, Campuhan

Vino

Hey there, fellow foodies! If you ever find yourself wandering around Legian, Bali, you absolutely have to check out this gem called Sate Babi Bawah Pohon. Seriously, it’s a must-visit for anyone who loves pork satay!

So, I recently dropped by for lunch, and let me tell you, the food here is rated a solid 4.7/5.0! I ordered a bunch of stuff: the Sate Babi, Sate Babi + Lontong, and Siobak. Everything was delicious! I mean, some folks have said, “It’s always good, never regret it!” and I totally get it. The flavors are just so addictive! The seasoning is rich and flavorful, and the meat is super tender. One reviewer even mentioned, “The satay is delicious. The seasoning is just right and tender.” I couldn’t agree more!

The atmosphere is pretty chill too, with a rating of 4.3/5.0. It’s clean and airy, making it a nice spot to enjoy your meal. Plus, there’s plenty of parking available, which is a huge plus in Bali! You can park around 20 vehicles for free right at the entrance.

Now, let’s talk about the prices. You can expect to spend around Rp75,000-100,000 per person, which is totally worth it for the quality of food you get. One visitor mentioned, “Great food for great value. Spent about $20 AUD on 2 meals, 3 beers, and an iced tea!” That’s a steal!

Oh, and I have to mention the Babi Guling (Roasted Suckling Pig). While it was a bit of a letdown for some, with one person saying the pork skin was hard like “biting into a sheet of acrylic,” the Sate Babi definitely made up for it. They described it as “absolutely fantastic, tender, juicy, and bursting with porky goodness.” I mean, who wouldn’t want that?

Overall, I had a fantastic experience at Sate Babi Bawah Pohon. The service was quick, and the vibe was just right. I even heard someone say, “I strongly recommend this place. We really enjoyed the food.” I can’t wait to go back the next time I’m in Bali!

Arsyad

As I strolled through the vibrant streets of Legian, Bali, the tantalizing aroma of grilled pork skewers wafted through the air, guiding me to a hidden gem known as Sate Babi Bawah Pohon. Nestled on Jl. Dewi Sri IV – Campuhan II, this eatery is a must-visit for anyone eager to dive into the rich culinary culture of Bali.

The atmosphere here is a delightful blend of casual dining and local charm. With its open-air seating under the shade of trees, it feels like a cozy food court where locals and tourists alike gather to indulge in the island’s flavors. The ambiance is lively, filled with the sounds of sizzling meat and the chatter of satisfied diners. It’s the perfect spot to relax and enjoy a meal while soaking in the Balinese vibe.

Now, let’s talk about the food! The star of the menu is undoubtedly the Sate Babi, or pork satay, which comes highly recommended. The skewers are grilled to perfection, offering a smoky flavor that pairs beautifully with the accompanying peanut sauce. I also tried the Sate Babi + Lontong, which is a delightful combination of tender pork and rice cakes. While some reviews mentioned that the meat could be a bit tough at times, I found my skewers to be juicy and flavorful, a true testament to the skill of the grill masters here.

Another highlight was the Siobak, a crispy pork belly dish that, despite some mixed reviews about its texture, was a satisfying addition to my meal. I did notice a few diners expressing disappointment about the portion sizes and the occasional toughness of the meat, but I believe that the overall experience and the flavors make it worth a visit. Plus, the prices are incredibly reasonable, ranging from Rp50,000 to Rp100,000 per person, making it accessible for everyone.

One of the things that stood out to me was the service. The staff was friendly and attentive, ensuring that my dining experience was enjoyable. However, I did notice a few small ants under my table, which was a minor inconvenience but didn’t detract from the overall experience.

In conclusion, Sate Babi Bawah Pohon is a culinary destination that offers a genuine taste of Balinese culture. Whether you’re a pork lover or just looking to explore local flavors, this place is a must-visit. With its delicious food, inviting atmosphere, and reasonable prices, it’s no wonder that this spot has garnered a loyal following. So, if you find yourself in Legian, don’t miss the chance to savor some of the best pork satay on the island!

Menu List:

Sate Babi + Lontong Grilled skewers served with rice cakes, rich in flavor.	IDR Rp 37,000 US $ 2.3 AUS $ 3.7 EURO € 2.2 CNY ¥ 16.7
Sate Babi Grilled skewers of marinated pork, smoky and flavorful.	IDR Rp 37,000 US $ 2.3 AUS $ 3.7 EURO € 2.2 CNY ¥ 16.7
Paket Sate Babi + Lontong + Es Teh/Air Mineral Spesial GoFood Savory skewers, rice cakes, refreshing iced tea or mineral water.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Tipat Plecing Tipat Plecing: Rice cakes with spicy vegetable salad and sauce.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Lontong Lontong: Rice cakes served with savory dishes and sauces.	IDR Rp 8,000 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.6
Nasi Babi Sambal Matah Spicy rice with raw sambal and tender pork.	IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9
Siobak Siobak: Crispy roasted pork belly with savory seasoning.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Sate Babi + Nasi Pork skewers served with fragrant rice, a savory delight.	IDR Rp 37,000 US $ 2.3 AUS $ 3.7 EURO € 2.2 CNY ¥ 16.7
Rujak Manis Sweet and spicy fruit salad with a tangy dressing.	IDR Rp 22,000 US $ 1.4 AUS $ 2.2 EURO € 1.4 CNY ¥ 9.9
Nasi Steamed rice, a staple food, versatile and comforting.	IDR Rp 8,000 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.6
Soto Babi Soto Babi: Savory pork soup with aromatic spices and herbs.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Sambal Matah Sambal Matah: Balinese raw chili salsa, fresh and vibrant.	IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8