Nostalgic Flavors at Pangsit Mie Ujung Pandang Pak Edi: A Culinary Journey in Gunung Soputan

Pangsit Mie Ujung Pandang Pak Edi, Gunung Soputan

Citra

Stepping into Pangsit Mie Ujung Pandang Pak Edi in Gunung Soputan, Bali, feels like a warm embrace from the past. The aroma of freshly cooked noodles and the sizzle of stir-fried rice transport me back to my childhood, evoking memories of my mother’s kitchen and family gatherings filled with laughter and love. This noodle shop is not just a place to eat; it’s a nostalgic journey that touches the heart.

The star of the menu, the Hokkian Noodles and Special Fried Rice, is a must-try. The Char Siu flavor is simply divine, perfectly balanced with just the right amount of sweetness and savory notes. Each bite is a reminder of home, and the generous portions leave you feeling satisfied and content. As one reviewer beautifully put it, “I love their Char Siu taste and the amount that they give.” It’s a dish that resonates with the soul.

Every item on the menu has its own charm. The staff is friendly and attentive, making the dining experience even more enjoyable. While the location may be modest, it’s strategically placed, making it easy to pop in for a meal. The prices are standard, ensuring that this delightful experience is accessible to everyone. One customer remarked, “All menu we love it.. Staffs are good Taste is quite enough.” It’s clear that this place has won the hearts of many.

The Nasi Babi and Mie UP are also noteworthy. Despite some comments about cleanliness, the excitement to explore the menu further is palpable. “Really good nasi babi and mie UP,” one patron said, highlighting the deliciousness that overshadows any minor imperfections in the ambiance. The sweet pork noodle, with its fresh ingredients and generous serving size, is another highlight that keeps diners coming back for more. “Had the sweet pork noodle. Was delicious fresh pork and noodles and an amazing serving size. Will be back much more in the future,” a satisfied customer shared.

In a world where dining experiences can often feel impersonal, Pangsit Mie Ujung Pandang Pak Edi stands out as a beacon of warmth and authenticity. It’s a place where flavors tell stories, and every meal is a celebration of culture and tradition. As I reflect on my visit, I am filled with gratitude for the memories created here. This restaurant is not just about food; it’s about connection, nostalgia, and the simple joy of sharing a meal with loved ones. I can’t wait to return and relive those cherished moments again.

Aditya

As I stepped into Pangsit Mie Ujung Pandang Pak Edi, nestled in the serene surroundings of Gunung Soputan, Bali, I was immediately enveloped by a wave of nostalgia. The aroma of freshly cooked noodles wafted through the air, transporting me back to my childhood, where my mother would whip up comforting meals that brought our family together. This noodle shop is not just a place to eat; it’s a portal to cherished memories.

The first thing that struck me was the portion size—hugeeeee! I found myself with leftovers that I eagerly saved for breakfast the next day, sharing them with my boyfriend. The food was good, though I noticed a limited selection of non-pork options. However, the flavors were undeniably authentic, reminiscent of the dishes I grew up with. Every time I visit Bali, I make it a point to indulge in these noodles, as they have become a staple of my culinary journey.

The highlight of my meal was undoubtedly the noodles. They were perfectly cooked, with a delightful texture that made each bite a joy. The sweet pork added a rich depth of flavor that complemented the dish beautifully. While the service was a bit slow, the wait was worth it, as the food arrived fresh and bursting with taste. For those who prefer a cooler dining experience, I recommend sitting outside near the entrance to enjoy the fresh air.

One of my favorite dishes was the Mie UP, which reminded me of a famous noodle shop back in my hometown of Surabaya. The texture and taste were spot on, and I appreciated that the prices at Pak Edi’s were more reasonable. I highly recommend trying the mie goreng kwantung and the nasi goreng biasa, as they are both generous in portion and flavor.

Reflecting on my experience at Pangsit Mie Ujung Pandang Pak Edi, I am filled with warmth and gratitude. This restaurant is more than just a place to satisfy hunger; it’s a reminder of the simple joys of life, the love of family, and the comfort of home-cooked meals. Each visit is a heartfelt journey back to my roots, and I can’t wait to return for more delicious memories.

Menu List:

Pangsit Mie Up Special/Porsi Besar(babi Chasio) Special large noodle dumplings with savory char siu pork.	IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8
Cap Cay Goreng Stir-fried vegetables with savory sauce and delightful textures.	IDR Rp 65,000 US $ 4.1 AUS $ 6.4 EURO € 3.9 CNY ¥ 29.3
Pangsit Mie Up Biasa/Porsi Kecil(babi Chasio) Small bowl of noodles topped with savory char siu dumplings.	IDR Rp 53,000 US $ 3.3 AUS $ 5.2 EURO € 3.2 CNY ¥ 23.9
Mie Goreng Kwantung Stir-fried noodles with greens, chicken meatballs, and pork fritters.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Mie Goreng Stir-fried noodles with sweet soy sauce and assorted toppings.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Mie Kuah Noodles in broth with greens, chicken meatballs, and pork fritters.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Bihun Goreng Stir-fried rice noodles with vegetables and savory spices.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Bihun Kuah Noodle soup with greens, chicken meatballs, fish balls, and pork fritters.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Nasi Goreng Biasa Fried rice with vegetables, savory, and slightly spicy flavor.	IDR Rp 58,000 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 26.1
Nasi Cap Cay Colorful vegetables, chicken and fish balls, savory fritters.	IDR Rp 65,000 US $ 4.1 AUS $ 6.4 EURO € 3.9 CNY ¥ 29.3
Es Jeruk Manis Sweet orange ice, refreshing and vibrant citrus delight.	IDR Rp 8,600 US $ 0.6 AUS $ 0.9 EURO € 0.6 CNY ¥ 3.9
Es Jeruk Nipis Refreshing lime ice drink, perfect for hot days.	IDR Rp 8,600 US $ 0.6 AUS $ 0.9 EURO € 0.6 CNY ¥ 3.9