Nasi Ayam Kedewatan Sangtu: A Culinary Gem in Sanur, Bali

Nasi Ayam Kedewatan Sangtu, Sanur

Eka

As I strolled through the vibrant streets of Sanur, Bali, the tantalizing aroma of spices wafted through the air, guiding me to a hidden gem: Nasi Ayam Kedewatan Sangtu. Nestled along Jl. By Pass Ngurah Rai No. 342, this quaint eatery is a must-visit for anyone eager to dive into the rich culinary culture of Bali.

The moment I stepped inside, I was greeted by a cozy atmosphere that felt both welcoming and authentic. The decor is simple yet charming, with wooden tables and a few colorful Balinese touches that reflect the local culture. It’s a small place, but the buzz of satisfied customers fills the air, creating a lively dining experience.

Now, let’s talk about the food. The star of the menu is undoubtedly the Nasi Ayam Kedewatan, a dish that perfectly encapsulates the essence of Balinese cuisine. I opted for the Paket Hemat, which is not only budget-friendly (around 30k per portion) but also generous in size. The chicken was tender and flavorful, complemented by a variety of side dishes that were equally delightful. The spices were well-balanced, not overpowering, allowing the natural flavors to shine through. And let’s not forget the sambal – it had just the right amount of heat to elevate the meal without overwhelming my palate.

One reviewer mentioned, “The food is delicious, and the prices are reasonable. You must try the crispy skin; it’s crunchy and addictive!” I couldn’t agree more. The crispy skin was a highlight, adding a delightful texture to the meal. Another patron shared their love for the variety of chicken dishes available, including fried chicken and sate lilit, which are also worth trying.

While the service was a tad slow at times, the staff were friendly and accommodating, ensuring that my dining experience remained enjoyable. The restaurant also offers cashless payment options, which is a nice touch for those who prefer convenience.

With a rating of 5.0 for food and 4.8 for service, it’s clear that Nasi Ayam Kedewatan Sangtu has earned its reputation among locals and tourists alike. The spacious parking area is an added bonus, making it easy to visit without worrying about finding a spot for your vehicle.

In conclusion, if you’re looking to immerse yourself in the culinary delights of Bali, Nasi Ayam Kedewatan Sangtu is a must-visit. The combination of delicious food, friendly service, and a warm atmosphere makes it a perfect spot to experience the heart of Balinese cuisine. Don’t miss out on this culinary adventure – your taste buds will thank you!

Karina

If you find yourself wandering through the vibrant streets of Sanur, Bali, make sure to stop by Nasi Ayam Kedewatan Sangtu. Nestled conveniently on Jl. By Pass Ngurah Rai No. 342, this culinary gem is a must-visit for anyone eager to dive into the rich tapestry of Balinese cuisine.

As I stepped into the restaurant, I was immediately enveloped by a warm and inviting atmosphere. The decor is simple yet charming, with traditional Balinese touches that create a cozy dining experience. The cleanliness of the place is commendable, although I did notice a few tables could use a little extra attention. But hey, that’s just a minor detail in an otherwise delightful setting!

The star of the show here is undoubtedly the Nasi Ayam Kedewatan. This dish is a beautiful representation of Balinese flavors, featuring tender chicken served over fragrant rice, accompanied by a medley of spices that dance on your palate. One reviewer aptly noted, “The taste of the Balinese spices is still acceptable to the tongues of outsiders.” This is a testament to how well they balance authentic flavors with a touch of accessibility for those new to Indonesian cuisine.

For those on a budget, the Nasi Ayam Kedewatan (Paket Hemat) offers a fantastic deal without compromising on taste. At prices ranging from Rp25,000 to Rp50,000, you can indulge in a hearty meal that won’t break the bank. The portions are generous, and I found myself savoring every bite, especially the crispy skin that adds a delightful crunch to the dish. One enthusiastic diner exclaimed, “You must add the crispy skin; it’s dry and crunchy!”

Another highlight is the sambal, which is fresh and packs a punch. I enjoyed every bite, except for the gizzard, which was a bit too chewy for my liking. But that’s just a personal preference! The overall experience was enhanced by the friendly service; the staff were welcoming and eager to ensure a pleasant dining experience. However, I did notice a few comments about the spice level not being adjusted as requested, so it might be worth double-checking your preferences when ordering.

In summary, Nasi Ayam Kedewatan Sangtu is not just a restaurant; it’s a culinary journey that encapsulates the essence of Balinese culture. With its delicious offerings, reasonable prices, and a cozy atmosphere, it’s a place where both locals and tourists can come together to enjoy the flavors of Bali. Whether you’re a seasoned traveler or a first-time visitor, this spot is definitely worth a visit to truly appreciate the island’s culinary heritage.

Menu List:

Nasi Ayam Kedewatan A flavorful mix of rice and chicken, Balinese delight.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Paket Nasi Kotak Complete meal featuring chicken, rice, and traditional sides.	IDR Rp 35,000 US $ 2.2 AUS $ 3.5 EURO € 2.1 CNY ¥ 15.8
Nasi Ayam Kedewatan (Paket Hemat) Mixed rice with chicken, flavorful and satisfying meal.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Es Teh/Teh Hangat Iced tea: refreshing, sweet, perfect for hot days. Hot tea: soothing, aromatic, ideal for cozy moments.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5