Melluna Kitchen: A Hidden Culinary Gem in Jimbaran, Bali

Melluna Kitchen, Jimbaran

Rahman

If you’re ever in Jimbaran, Bali, you absolutely have to check out Melluna Kitchen! Seriously, this place is a hidden gem. The vibe is super cozy, and the owner is just the friendliest person you’ll meet. Plus, the food? Oh man, it’s a solid 5.0/5.0 across the board!

Let’s talk about the menu. Their Gado-gado Uleg + Lontong is a must-try. It’s like a flavor explosion in your mouth! And don’t even get me started on the Ketoprak. One reviewer said, “KETOPRAK & GADO GADO TERMANTEP! I’ve lost count of how many times I’ve ordered it, it’s so good!” Another added, “Ketoprak tastes just like the ones from Jakarta… so delicious!” You really can’t go wrong with any of their dishes. Everything is just so tasty!

People rave about their other offerings too, like Soto, Mie Ayam, and Mie Tektek. One happy customer mentioned, “Should try soto, mie ayam, ketoprak, gado-gado, mie tektek. Awesome taste with reasonable price.” And let’s not forget the cute doggy that hangs around the place—definitely a bonus!

Another visitor said, “Authentic Jakarta foods, those of you who live in Jimbaran area, do swing by and try their amazing foods.” It’s true! If you’re in the area, you really should stop by. The prices are super reasonable, ranging from Rp25,000-50,000 per person, which is a steal for such delicious food.

In conclusion, Melluna Kitchen is a must-visit spot if you’re in Bali. The combination of great food, friendly service, and a cozy atmosphere makes it a perfect dining experience. I can’t wait to go back the next time I’m in Bali!

Farel

As I stepped into Melluna Kitchen in Jimbaran, Bali, I was immediately enveloped by a wave of nostalgia. The warm ambiance, reminiscent of my childhood kitchen, beckoned me to relive those cherished moments spent with family over hearty meals. This charming restaurant, with its friendly atmosphere and a delightful corgi named Luna, is a hidden gem that serves authentic Indonesian cuisine at incredibly affordable prices, ranging from 20,000 to 50,000 IDR.

The menu is a treasure trove of flavors, and I couldn’t resist trying their signature dishes. The soto was a comforting bowl of rich broth, bursting with spices that danced on my palate. The mie ayam was a delightful reminder of my mother’s cooking, with tender chicken and perfectly cooked noodles that made each bite a joy. The ketoprak was a revelation, its flavors reminiscent of the street food stalls in Jakarta, while the gado-gado offered a refreshing crunch with its vibrant vegetables and peanut sauce. And let’s not forget the mie tektek, which was simply divine!

Many patrons have echoed my sentiments, praising the young couple who run this establishment for their dedication to crafting delicious food. One visitor remarked, “You should be here for affordable prices and authentic Batavian food… best in the Jimbaran area.” Another shared their love for the ketoprak, stating, “The taste is similar to what you find in Jakarta, and the rice cakes are so soft.” It’s clear that Melluna Kitchen has captured the hearts of many with its consistent quality and flavors that never disappoint.

What truly sets this place apart is the warmth of the owners. They greet you with genuine smiles, making you feel like part of their family. One review beautifully encapsulated this sentiment: “You should visit this place. They serve unique Jakarta food for a great price, and the owner is such a welcoming and pleasant person.” It’s this personal touch that transforms a meal into a memorable experience.

As I savored each dish, I couldn’t help but reflect on how Melluna Kitchen touched my heart. It’s more than just a restaurant; it’s a place where flavors tell stories, where every bite is a journey back to simpler times, and where the spirit of community thrives. I left with a full stomach and a heart warmed by the memories created within those walls. If you find yourself in Jimbaran, do yourself a favor and visit Melluna Kitchen—you won’t just enjoy a meal; you’ll create lasting memories.

Menu List:

Chilli Oil Noodle Small noodles with spicy chili oil and soy sauce chicken.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Kerupuk Mie Betawi + Bumbu Crispy noodles with peanut sauce, palm sugar, and chili.	IDR Rp 19,000 US $ 1.2 AUS $ 1.9 EURO € 1.2 CNY ¥ 8.6
Gado-gado Uleg + Lontong Fresh vegetables with rich, ground peanut sauce delightfully combined.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Ketoprak Jakarta A delightful mix of rice noodles, bean sprouts, tofu, cucumber, and rice cake.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Soto Betawi (sapi) Rich coconut broth with tender beef, potatoes, and crispy crackers.	IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18
Nasi Goreng Jakarta Fried rice with chicken, egg, vegetables, and crispy crackers.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Kwetiau Goreng Tektek Jakarta Stir-fried rice noodles with chicken, egg, and vegetables.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Tahu Gejrot Tahu Gejrot: Spicy tofu dish with sweet and tangy sauce.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Gado-gado Uleg Tanpa Nasi / Lontong Fresh vegetables with ground spices, topped with tofu and tempeh.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Gado-gado Uleg + Nasi Fresh vegetables with a rich, ground peanut sauce.	IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1
Ketoprak Jakarta + Telur Dadar Biasa Jakarta’s traditional dish with rice noodles, tofu, and egg.	IDR Rp 35,000 US $ 2.2 AUS $ 3.5 EURO € 2.1 CNY ¥ 15.8
Ketoprak Jakarta + Telur Dadar Crispy (Bumbu Kacang Lebih Banyak) A savory mix of rice noodles, tofu, and crispy egg.	IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18