Lalapan Mbok Dolly: A Must-Visit for Authentic Indonesian Cuisine in Bali

Lalapan Mbok DoLLy

Haris

If you’re ever in Bali and craving some authentic Indonesian food, you absolutely have to check out Lalapan Mbok Dolly on Jl Tukad Badung No222 in Denpasar. Seriously, this place is a gem! I recently had dinner there and let me tell you, it was a feast for the senses.

The food? A solid 5.0/5.0! I ordered a bunch of dishes including Nasi, Ayam Goreng, and Bebek Goreng, and everything was just delicious. Like, OMG, the best lalapan I’ve ever had! The Ayam was super tasty, and the sambal was spicy—definitely the best I’ve tried. I can’t wait to order again and again! The sambel ijonya was amazing, and the bebek was just perfect. Seriously, the sambal and the fish were on point!

Other diners have raved about it too. One person said, “One of the best ducks in Denpasar, the package menu includes eggplant, tempeh, and tofu. Everything is delicious. There are two sambal options, green and red. The place is also comfy for dining in.” Another review mentioned, “I’ve eaten here several times and it always tastes great. The Madura duck is bigger than usual and the seasoning is more like curry. I also tried the chicken with Laos spices, which was tender and not dry. And you can’t miss the sambal: the red sambal is spicier, while the green sambal has anchovies and has a very unique flavor.” Someone else chimed in, “The food is absolutely fantastic, especially the green mussels!”

And the prices? Super affordable, especially for students! You can enjoy a meal for around Rp50,000-75,000 per person, which is a steal for the quality you get.

Overall, if I find myself back in Bali, you can bet I’ll be returning to Lalapan Mbok Dolly for another round of their mouthwatering dishes. Don’t miss out on this spot!

Ira

As I stepped into Lalapan Mbok DoLLy, a charming Indonesian restaurant nestled in the heart of Bali, I was instantly transported back to my childhood. The warm ambiance, reminiscent of family gatherings and my mother’s cooking, wrapped around me like a comforting embrace. The location is perfect, right by the bustling roadside, making it an ideal spot for family meals, although I must admit, the service can be a tad slow at times.

Having dined here several times, I can confidently say that the flavors are consistently delightful. The star of the menu, the Madura duck, is larger than what you might typically find, and its spices are reminiscent of a rich curry. The tender Lao-spiced chicken is another must-try; it’s juicy and far from dry, a true testament to the chef’s skill. And let’s not forget the sambals! The red sambal packs a fiery punch, while the green sambal, infused with anchovies, offers a uniquely delicious twist that you simply cannot miss.

The food here is nothing short of spectacular, especially the green mussels, which are a personal favorite. The flavors are bold and vibrant, making every bite a celebration of Indonesian cuisine. The prices are incredibly reasonable, perfect for a student’s budget, yet the quality of the food feels like a luxurious treat.

Many patrons echo my sentiments, praising the deliciousness of the black-spiced duck and the friendly service. While some have noted that the package menu could be more comprehensive, the overall experience is undeniably satisfying. The sambals and fish are particularly noteworthy, adding layers of flavor that elevate each dish.

However, there are a few areas for improvement. Some diners have mentioned that both the chicken and duck can be over-fried, resulting in a dry texture that resembles chips rather than the juicy meat we crave. A little more attention to cooking times could enhance the experience, ensuring that the dishes remain crispy on the outside while retaining their moisture within. Additionally, the packaging could be reconsidered, as some have experienced leaks when pouring sambal, leading to a messy table.

Despite these minor critiques, my heart swells with warmth every time I visit Lalapan Mbok DoLLy. It’s more than just a restaurant; it’s a place where flavors tell stories, where every dish evokes memories of home and family. The authenticity of the food, combined with the nostalgic atmosphere, makes it a truly special spot in Bali. I leave each visit with a full belly and a heart full of joy, eagerly anticipating my next meal at this beloved establishment.

Menu List:

Bebek Goreng Crispy duck served with spicy sauce and fresh vegetables.	IDR Rp 39,000 US $ 2.5 AUS $ 3.9 EURO € 2.4 CNY ¥ 17.6
Bebek Bumbu Hitam Savory duck with rich spices and spicy sauce.	IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8
Pete Pete: A pungent, green bean with a unique flavor.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5
PAKET AYAM PANGGANG Grilled chicken, rice, fresh vegetables, tofu, sambal, and iced tea.	IDR Rp 43,000 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.4
Penyet Tempe Crispy fried soybeans with spicy shrimp paste sauce.	IDR Rp 13,000 US $ 0.9 AUS $ 1.3 EURO € 0.8 CNY ¥ 5.9
Penyet Tahu Tempe Fried tofu and tempeh served with spicy shrimp paste.	IDR Rp 13,000 US $ 0.9 AUS $ 1.3 EURO € 0.8 CNY ¥ 5.9
PAKET BEBEK PANGGANG Roasted duck served with rice, vegetables, and spicy sauces.	IDR Rp 63,000 US $ 4 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.4
AYAM KREMES Crispy fried chicken with flavorful crunchy topping. Deliciously satisfying!	IDR Rp 22,000 US $ 1.4 AUS $ 2.2 EURO € 1.4 CNY ¥ 9.9
Bebek Jumbo Goreng Crispy fried duck, rich flavors, served with spicy sauce.	IDR Rp 57,000 US $ 3.6 AUS $ 5.6 EURO € 3.4 CNY ¥ 25.7
BEBEK PANGGANG JUMBO Roasted duck served with spicy green chili sauce.	IDR Rp 60,000 US $ 3.8 AUS $ 5.9 EURO € 3.6 CNY ¥ 27
Bebek Balado Spicy duck dish, rich in flavor and aromatic spices.	IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8
Bebek Nyat Nyat Bebek Nyat Nyat: Spicy duck dish with rich, aromatic flavors.	IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8