Kaemon Bali: A Hidden Gem for Japanese Cuisine in Munggu, Bali

Kaemon Bali, Munggu

Irfan

If you’re looking for a chill spot to grab some Japanese food in Bali, you gotta check out Kaemon Bali in Munggu! Seriously, this place is a gem. The food gets a solid 4.8 out of 5, and I can totally see why. Everything I tried was super fresh and packed with flavor. The Salmon Avocado Maki was a standout – so creamy and delicious! And don’t even get me started on the Chawan Mushi; it was just amazing! One reviewer even said, “I loved the Chawan Mushi,” and I couldn’t agree more!

The service here is top-notch, scoring a perfect 5.0. The staff is super friendly and attentive, making sure you have everything you need. One customer mentioned, “From the moment I walked in, I was greeted with warm hospitality,” and that really sums it up. The atmosphere is cozy yet modern, with a beautiful interior design that makes you feel right at home. It’s a great spot for a casual dinner or a night out.

Now, let’s talk about the prices. You can enjoy a meal here for around Rp125,000-150,000 for dinner, which is pretty reasonable for the quality you get. Plus, they have a special menu from 2-6 pm with lower prices for snack portions, which is a nice touch! One guest noted, “Japanese cuisine with a wide menu and very good prices,” and I totally agree!

Oh, and I can’t forget to mention the Tori Kara Age – it was crispy and flavorful, just how it should be! Some folks did mention that the miso soup was a bit salty, but hey, that’s just a minor detail in an otherwise fantastic meal. Another reviewer said, “The sushi is as expected for the price,” which is a good sign that you’re getting your money’s worth.

Overall, Kaemon Bali exceeded my expectations, and I can’t wait to go back! If you find yourself in Bali, make sure to swing by this place. You won’t regret it!

Alia

As I stepped into Kaemon Bali in Munggu, I was immediately enveloped by a wave of nostalgia. The beautifully designed interior, reminiscent of traditional Japanese aesthetics, transported me back to my childhood, evoking memories of my mother’s cooking and family vacations filled with laughter and warmth. The ambiance was cozy yet modern, creating the perfect backdrop for a culinary journey that promised to be both authentic and heartwarming.

During my visit, I ordered two sushi rolls and a potato salad. While the sushi was decent, it didn’t quite reach the heights I had hoped for, especially given the restaurant’s charming decor. The potato salad was a delightful surprise, bringing a comforting taste that reminded me of home. However, my experience was slightly marred when my cold ocha arrived only after I had finished my meal. It felt as though my drink had been forgotten, and I had to venture downstairs to remind the staff. I hope that on my next visit, the service will be more attentive, allowing me to fully immerse myself in the experience.

Despite this hiccup, the overall quality of the food was commendable. The seaweed salad was a standout, bursting with freshness and flavor. I found the sushi to be satisfactory for the price, though I felt that the deep-fried sushi with raw fish was a missed opportunity; the delicate taste of the fish was overwhelmed by the frying. It was a shame, as the quality of the raw fish deserved to shine on its own.

Yet, amidst these minor setbacks, there were moments of sheer delight. The warm hospitality of the staff made me feel welcomed, and the inviting atmosphere was perfect for a casual dinner or a special night out. I was particularly impressed by the vegetarian options available, with dishes like the crispy avocado roll that left a lasting impression. It was, without a doubt, the best veggie roll I’ve ever had!

Reflecting on my experience at Kaemon Bali, I can’t help but feel a sense of warmth in my heart. This restaurant, with its authentic flavors and cozy ambiance, has the potential to become a cherished spot for many. It’s a place where memories can be made, where the taste of home intertwines with the joy of discovery. I look forward to returning, eager to explore more of their menu and hopefully enjoy a more seamless experience. Kaemon Bali is not just a restaurant; it’s a heartfelt reminder of the simple joys of good food and warm company.

Menu List:

Ozoni Clear soup with fish, vegetables, and shrimp delights.	IDR Rp 66,250 US $ 4.2 AUS $ 6.5 EURO € 4 CNY ¥ 29.9
Vegetable Ramen Noodles in broth topped with egg, carrots, tofu, and greens.	IDR Rp 80,750 US $ 5.1 AUS $ 8 EURO € 4.8 CNY ¥ 36.4
Niku Hot buckwheat noodles topped with tender sliced beef.	IDR Rp 80,750 US $ 5.1 AUS $ 8 EURO € 4.8 CNY ¥ 36.4
Iced Tea A refreshing, chilled beverage with a hint of sweetness.	IDR Rp 22,750 US $ 1.5 AUS $ 2.3 EURO € 1.4 CNY ¥ 10.3
Sukiyaki Don Savory beef, fresh vegetables, and egg atop rice.	IDR Rp 73,500 US $ 4.6 AUS $ 7.3 EURO € 4.4 CNY ¥ 33.1
Tekka Maki A delightful sushi roll filled with fresh tuna.	IDR Rp 51,750 US $ 3.3 AUS $ 5.1 EURO € 3.1 CNY ¥ 23.3
Lime Juice Refreshing and tangy beverage, perfect for hot days.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Small Bintang Refreshing 330 ml beverage with a crisp, light taste.	IDR Rp 44,500 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 20.1
Ebi Sushi Succulent seafood delicacy wrapped in vinegared rice.	IDR Rp 44,500 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 20.1
Cheese Age Crispy exterior, gooey interior, a delightful cheesy indulgence.	IDR Rp 44,500 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 20.1
Sashimi Set 1 Fresh slices of tuna, salmon, shiro, and snapper.	IDR Rp 182,250 US $ 11.3 AUS $ 17.9 EURO € 10.9 CNY ¥ 82.1
Mix Grilled A delightful assortment of six flavorful skewers.	IDR Rp 88,000 US $ 5.5 AUS $ 8.7 EURO € 5.3 CNY ¥ 39.6