Goji Goji Vegan Bowl: A Hidden Culinary Gem in Kerobokan, Bali
Pertokoan Pasar Semat Sari, Jl. Karang Suwung, Banjar Tandeg, Kerobokan, Bali | |
+62 813-8111-4375 | |
http://www.instagram.com/gojigoji.bali | |
4.8 out of 5 (1338 reviews) | |
Rp. 25.000 – 50.000 US $ 1.5 – 3 AUS $ 2.5 – 5 € 1.5 – 3 CNY ¥ 240 – 480 |
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Opening hours: 10:00-18:30 , Closed Days: Rabu, Sabtu | |
Rice, Sweets | |
Popular Menu: Crispy Mushroom Cabe Garam Bowl, Thai Basil Tempeh Bowl, Crispy Tofu Teriyaki Bowl | |
Order from Gofood https://gofood.link/a/bf8885k |
Goji Goji Vegan Bowl, Kerobokan
Karina
So, let me take you on a little culinary adventure to Goji Goji Vegan Bowl, a hidden gem tucked away in the bustling Pasar Semat Sari in Kerobokan, Bali. Seriously, it’s like finding a unicorn in a field of horses—if the unicorn was made of tofu and the horses were all trying to sell you overpriced souvenirs.
First off, let’s talk about the menu. I dove headfirst into the Crispy Mushroom Cabe Garam Bowl, which sounds fancy but is basically a party for your taste buds. Imagine crispy mushrooms doing the cha-cha with spicy chili flakes while the veggies cheer them on. It’s a flavor fiesta, and I was the piñata!
Next up was the Thai Basil Tempeh Bowl. Now, I’ve had tempeh before, but this one was like the cool kid in school who everyone wanted to hang out with. It was fresh, flavorful, and made me feel like I was doing something good for my body—like eating a salad while binge-watching Netflix. Who knew being healthy could taste this good?
And then came the Crispy Tofu Teriyaki Bowl. Let me tell you, this bowl was so packed with veggies and tofu that I half expected it to start a vegetable revolution. The teriyaki sauce was like a sweet hug for my taste buds, and I was all in for the embrace!
Now, let’s talk about the staff. They were so friendly that I felt like I was dining with my long-lost relatives—if my relatives were really good at cooking and didn’t ask me about my love life. One lovely staff member even checked my dietary restrictions and cooked my food without salt and pepper. I mean, who needs seasoning when you have fresh veggies that taste like they just came from a spa day?
Finding the place was a bit of an adventure, though. Google Maps led me on a wild goose chase to a wet market. I was like, “Am I here for tofu or to buy a fish?” But I persevered, walked past the market, and found Goji Goji at the end of the row. It’s like the last kid picked for dodgeball—totally worth it!
In conclusion, if you’re in Bali and want to treat your taste buds to some vegan goodness without breaking the bank (seriously, meals are around Rp25,000-50,000), Goji Goji Vegan Bowl is the place to be. Just remember to bring your sense of adventure and maybe a map that doesn’t lead you to a fish market!
Mira
As I stepped into the vibrant food court of Pasar Semat Sari in Kerobokan, Bali, the air was filled with the tantalizing aromas of spices and fresh vegetables. Nestled at the back of this bustling market is a hidden gem known as Goji Goji Vegan Bowl. This charming eatery is a must-visit for anyone looking to dive deep into the local culinary culture, especially if you’re a fan of plant-based cuisine.
The atmosphere is lively yet welcoming, with the sounds of sizzling woks and cheerful chatter creating a warm ambiance. The owner and her staff are incredibly kind and accommodating, making you feel right at home. One visitor noted, “Do yourself a favor and make this a regular stop. I eat here nearly every other day!” This sentiment perfectly captures the essence of Goji Goji – a place where you can enjoy delicious food while feeling like part of the family.
Now, let’s talk about the food. The menu features a variety of bowls that are not only affordable but also bursting with flavor. I couldn’t resist trying the Crispy Mushroom Cabe Garam Bowl, which was recommended by many patrons. It was nothing short of amazing – the mushrooms were perfectly crispy, seasoned just right, and the portion was generous. Another highlight was the Thai Basil Tempeh Bowl, which showcased the freshness of the vegetables and the rich flavors of the herbs. One reviewer mentioned, “The vegetables are very fresh, and for the price, the amount and quality are excellent.” I couldn’t agree more!
For those who are health-conscious, Goji Goji is a dream come true. The meals are clean, fresh, and made right in front of you. The staff is attentive, checking on dietary restrictions and customizing dishes to suit individual needs. As one satisfied customer shared, “Super customer service as well.” It’s this level of care that makes dining here a delightful experience.
Finding Goji Goji can be a bit of a treasure hunt, as it’s tucked away from the main thoroughfare. One visitor humorously recounted their journey: “It was a bit hard to find using Google Maps, as it first led me to the wet market. However, I didn’t give up and eventually found it.” This little adventure only adds to the charm of discovering such a wonderful spot.
With prices ranging from Rp25,000 to Rp75,000 per person, Goji Goji Vegan Bowl offers some of the best value for vegan food on the island. It’s no wonder that many locals and tourists alike have made it their go-to spot for healthy meals. As one enthusiastic diner put it, “My favorite vegan place on the whole island!!!”
In conclusion, if you’re in Bali and looking to explore the local culinary scene, make sure to stop by Goji Goji Vegan Bowl. Whether you’re a vegan or just someone who appreciates good food, this place will not disappoint. Don’t forget to pet the local celebrity sleeping cat while you wait for your meal – it’s all part of the experience!
Menu List:
Thai Basil Tempeh Bowl
Savory stir-fried dish with fragrant herbs and fresh vegetables. |
IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1 |
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Crispy Tofu Teriyaki Bowl
Crispy delight topped with savory sauce and fresh veggies. |
IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1 |
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Vegan Banana Bread
Deliciously moist, perfectly sweet, and utterly satisfying treat. |
IDR Rp 31,000 US $ 2 AUS $ 3.1 EURO € 1.9 CNY ¥ 14 |
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Tempeh Bacem
Three pieces of baked soy product, savory with sweet undertones. |
IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8 |
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Kunyit Asam (Turmeric Jamu) 12 Oz
A refreshing blend of spices with tangy sweetness. |
IDR Rp 12,000 US $ 0.8 AUS $ 1.2 EURO € 0.8 CNY ¥ 5.4 |
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Vegan Lemon Cake
Classic dessert with zesty flavor and sweet glaze. |
IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8 |
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Char Siu Tofu Bowl
Savory tofu, garlic bok choy, refreshing cucumber, aromatic rice. |
IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1 |
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Vegan Fried Rice (Nasi Goreng Vegan)
Stir-fried rice with vibrant vegetables and savory tofu. |
IDR Rp 34,000 US $ 2.2 AUS $ 3.4 EURO € 2.1 CNY ¥ 15.3 |
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Crispy Mushroom Cabe Garam Bowl
Crispy delight with spicy oil, fresh veggies, and rice. |
IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1 |
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Tofu Salad Wrap
Savory scrambled soy, crisp vegetables, wrapped in tortilla delight. |
IDR Rp 34,000 US $ 2.2 AUS $ 3.4 EURO € 2.1 CNY ¥ 15.3 |
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Sauteed Mushroom Tortilla Wrap
Savory vegetables wrapped in a soft, warm tortilla. |
IDR Rp 34,000 US $ 2.2 AUS $ 3.4 EURO € 2.1 CNY ¥ 15.3 |
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Garlic Chilli Edamame
Sautéed green beans with a spicy garlic kick. |
IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8 |
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