Gloriam Grills & Glamour: A Culinary Gem in Seminyak, Bali
Jl. Lebak Sari, Seminyak, Bali | |
+62 361 9342955 | |
http://www.gloriamrestaurant.com/ | |
4.8 out of 5 (66 reviews) | |
Rp. 100.000 – 200.000 US $ 6.5 – 12.5 AUS $ 10 – 20 € 6 – 12 CNY ¥ 960 – 1920 |
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Opening hours: 12:00-22:00 , Closed Days: | |
Pizza & pasta, Western | |
Popular Menu: MARGHERITA, SALMON PAPPARDELLE, Pappardelle Ossobuco | |
Order from Gofood https://gofood.link/a/yM9zziN |
Gloriam Grills & Glamour, Lebak Sari
Arsyad
As I stepped into Gloriam Grills & Glamour Restaurant in Seminyak, Bali, I was immediately enveloped by an inviting atmosphere that perfectly blends chic decor with a cozy ambiance. The soft music playing in the background set the tone for a delightful culinary experience. This hidden gem, located on Jl. Lebak Sari, is not just a restaurant; it’s a culinary haven that promises to tantalize your taste buds while immersing you in the local culture.
The menu at Gloriam is a delightful mix of classic Italian dishes with a modern twist, catering to a variety of tastes and dietary preferences. I was particularly drawn to their signature dishes: the Margherita pizza, Salmon Pappardelle, and Pappardelle Ossobuco. Each dish is crafted with fresh, locally sourced ingredients, showcasing the restaurant’s commitment to quality and flavor. One reviewer noted, “The flavors were simple yet robust, leaving me feeling satisfied and eager to return for more.” I couldn’t agree more!
During my visit, I opted for the Pork Belly Alla Gloriam, which was beautifully presented and absolutely delicious. The creamy, smooth mashed potatoes that accompanied it were the perfect complement. My dining companion chose the Fettuccine Carbonara, and she declared it the best she’s ever had. The attention to detail in both presentation and flavor is what sets Gloriam apart from other dining spots in Seminyak.
The service at Gloriam was exceptional. From the moment we walked in, we were treated like royalty. The staff was welcoming, friendly, and professional, making our dining experience even more enjoyable. One guest mentioned, “The service was great. The food was amazing, very well presented and absolutely delicious.” It’s this level of service that makes you feel valued as a guest.
As I savored my meal, I couldn’t help but appreciate the ambiance of the restaurant. The interior is sexy and dimly lit, creating an intimate setting that’s perfect for a romantic dinner or a leisurely brunch. One reviewer described it perfectly: “The ambience – soft music, the interior sexy, dim, intimate.” It’s a place where you can unwind and truly enjoy your meal.
Don’t miss out on their 2-for-1 cocktails before 7 PM, which adds an extra layer of enjoyment to your dining experience. The cocktails were refreshing and paired beautifully with our meal. As I left Gloriam, I felt a sense of satisfaction not just from the delicious food, but from the overall experience that encapsulated the essence of Balinese hospitality.
In conclusion, Gloriam Grills & Glamour is a must-visit for anyone looking to explore the culinary delights of Seminyak. With its delectable menu, attentive service, and charming atmosphere, it’s a place that will leave you craving more. Whether you’re a local or a traveler, this restaurant is a true reflection of Bali’s vibrant food culture. I know I’ll be back very soon!
Reza
Gloriam Grills & Glamour Restaurant in Seminyak, Bali, is a hidden gem that promises an exquisite Italian dining experience. Nestled in a somewhat elusive location on Jl. Lebak Sari, this restaurant is well worth the effort to find. The ambiance is beautifully designed, creating an upscale yet inviting atmosphere that sets the stage for a memorable meal.
The menu boasts a selection of standout dishes, including the Margherita pizza, Salmon Pappardelle, and Pappardelle Ossobuco. Diners rave about the Margherita pizza, describing it as one of the best they’ve ever had, with a crust that is simply “ON POINT.” The flavors are vibrant and authentic, making it a must-try for pizza lovers.
For pasta enthusiasts, the Carbonara is a highlight, featuring al dente pasta enveloped in a rich, flavorful sauce. The complimentary bread served with a creamy dip is a delightful start to the meal, setting a high standard for what’s to come. However, some guests noted that while the food is excellent, the portion sizes could be on the smaller side, particularly for the Beef Ravioli, which comes with only four pieces per plate.
One of the restaurant’s current promotions is a fantastic 2-for-1 cocktail deal until 8:00 PM, making it an ideal spot for a pre-dinner drink. The service at Gloriam Grills & Glamour is commendable, with attentive staff who ensure that your dining experience is seamless. Guests have appreciated the thoughtful touches, such as the staff consistently opening sliding doors for easy access to private dining areas.
Overall, Gloriam Grills & Glamour Restaurant offers a delightful culinary journey through Italian cuisine, with a perfect blend of quality food, excellent service, and a charming atmosphere. Whether you’re looking for a romantic dinner or a casual lunch, this restaurant is highly recommended for anyone visiting Seminyak.
Menu List:
SALMON PAPPARDELLE
Homemade pasta with rich salmon, creamy cheese, and caviar. |
IDR Rp 176,800 US $ 11 AUS $ 17.4 EURO € 10.6 CNY ¥ 79.6 |
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GNOCCHI AL PESTO
Soft potato dumplings with vibrant basil sauce and nuts. |
IDR Rp 163,200 US $ 10.2 AUS $ 16 EURO € 9.7 CNY ¥ 73.5 |
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PENNE BOLOGNESE
Dry pasta topped with rich ragout, mozzarella, and parmesan. |
IDR Rp 163,200 US $ 10.2 AUS $ 16 EURO € 9.7 CNY ¥ 73.5 |
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FETTUCCINE CARBONARA
Creamy pasta with savory mushrooms and rich cheese. |
IDR Rp 176,800 US $ 11 AUS $ 17.4 EURO € 10.6 CNY ¥ 79.6 |
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RAVIOLI AL BRASATO
Homemade pasta filled with tender beef and creamy cheese. |
IDR Rp 176,800 US $ 11 AUS $ 17.4 EURO € 10.6 CNY ¥ 79.6 |
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Pappardelle Ossobuco
Homemade pasta with rich, slow-cooked meat sauce and cheese. |
IDR Rp 183,600 US $ 11.4 AUS $ 18 EURO € 11 CNY ¥ 82.7 |
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GNOCCHI SORRENTINA
Delicate dumplings with rich tomato sauce and melted cheese. |
IDR Rp 163,200 US $ 10.2 AUS $ 16 EURO € 9.7 CNY ¥ 73.5 |
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TAGLIOLINI AL NERO DI ZEPPIA
Homemade black pasta with seafood and zesty flavors. |
IDR Rp 183,600 US $ 11.4 AUS $ 18 EURO € 11 CNY ¥ 82.7 |
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MARGHERITA
Fresh flavors of tomato, creamy cheese, and aromatic herbs. |
IDR Rp 149,600 US $ 9.3 AUS $ 14.7 EURO € 8.9 CNY ¥ 67.4 |
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ORTOLANA
Fresh vegetables topped with savory cheese and anchovies. |
IDR Rp 156,400 US $ 9.7 AUS $ 15.4 EURO € 9.3 CNY ¥ 70.4 |
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NAPOLETANA
Savory blend of tomatoes, herbs, and anchovies. |
IDR Rp 149,600 US $ 9.3 AUS $ 14.7 EURO € 8.9 CNY ¥ 67.4 |
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QUATTRO STAGIONI
A delightful blend of savory toppings on a crispy base. |
IDR Rp 176,800 US $ 11 AUS $ 17.4 EURO € 10.6 CNY ¥ 79.6 |
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