Fold Canggu: A Hidden Gem for Pastry Lovers in Bali
Jalan Nelayan No 31 Desa Canggu Kecamatan Kuta Utara Kabupaten Badung | |
+62 877-7727-6634 | |
https://foldbali.com/ | |
4.7 out of 5 (345 reviews) | |
Rp. 25.000 – 50.000 US $ 1.5 – 3 AUS $ 2.5 – 5 € 1.5 – 3 CNY ¥ 240 – 480 |
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Opening hours: 07:00-18:00 , Closed Days: | |
Bakery, Sweets, Coffee | |
Popular Menu: Croissant 100percent Butter, Pain Au Chocolat, Capuccino | |
Order from Gofood https://gofood.link/a/GDnM3b5 |
FOLD, ARTISAN BAKERY, Canggu
Aditya
Hey foodies! If you’re in Canggu, you absolutely have to check out Fold Canggu located at Jalan Nelayan No 31. This place is a hidden gem that I stumbled upon thanks to a YouTube video, and let me tell you, it did not disappoint!
First off, the vibe here is super chill. It’s the perfect spot to kick back and enjoy some pastries while soaking in the peaceful atmosphere. The 100% Butter Croissant is a must-try—seriously, the lamination is a work of art! And the flavor? Wow, just wow! The staff are super friendly and attentive, making sure you have everything you need while you enjoy your meal in their spacious courtyard. Plus, the music is just right—modern but not too loud, so you can actually have a conversation.
They’ve got a killer brunch menu with plenty of options, and I have to say, it’s way better than some of the famous brunch spots back in Australia. The Eggs Benedict and Avocado Toast are definitely worth ordering. And if you’re a fan of sweets, don’t miss out on their Pain Au Chocolat and the adorable tiramisu that looks like a coffee bean!
Oh, and the coffee? It’s pretty good! The latte art is on point, and it’s cheaper than most places around. I even took some pastries to go, and they were still delicious after reheating them. I came back the next day to try their Swiss Danish, which is apparently a bestseller, and it did not disappoint either!
What really stood out to me was how accommodating the staff were, especially when it came to allergies. They really take care of you here! Whether you’re dining in, taking away, or getting delivery, the service is top-notch.
So, if you’re looking for a place to enjoy some amazing food and a great atmosphere, Fold Canggu is the spot. You won’t regret it!
Rahman
As I strolled through the vibrant streets of Canggu, I stumbled upon a hidden gem that instantly caught my eye: Fold Canggu. Nestled on Jalan Nelayan No 31, this charming café is a must-visit for anyone looking to dive deep into the culinary culture of Bali.
The moment I stepped inside, I was enveloped by the warm, inviting atmosphere. The aroma of freshly baked pastries wafted through the air, making it impossible to resist the temptation of indulging in their offerings. The décor is a delightful blend of rustic charm and modern aesthetics, creating a cozy spot perfect for a leisurely brunch or a quick coffee break with friends.
Now, let’s talk about the food! The menu boasts an impressive selection of pastries, and I couldn’t help but be drawn to the 100% Butter Croissant and the Pain Au Chocolat. One visitor raved, “The pastries and bread were great, the displayed pastries looked very appealing. Will definitely come back to try more.” I couldn’t agree more! Each bite was a testament to the quality and craftsmanship that goes into their baking.
For those who crave something heartier, the French Scrambled Eggs are a must-try. One satisfied customer mentioned, “Our favorite got to be the French Scrambled, the mushrooms are cooked to perfection, very well seasoned.” The high-quality sausage paired with perfectly cooked mushrooms made for a delightful breakfast experience. And let’s not forget the English Breakfast—the tomatoes were simply divine when paired with their sourdough bread.
Of course, no visit to Fold Canggu would be complete without sampling their coffee. The Capuccino was strong and fresh, providing the perfect pick-me-up. One reviewer noted, “Coffee was alright but latte art was nice and it was cheaper than most coffee in the area.” It’s a great value for the quality you receive!
For those with a sweet tooth, the Tiramisu is a standout, cleverly designed to resemble a coffee bean. Another visitor shared, “Particularly enjoyed the tiramisu which looks like a coffee bean.” And if you’re lucky enough to visit early, don’t miss out on their Swiss Danish, which is apparently their best seller. “Really good, wish I had more space to try more pastries,” one enthusiastic patron exclaimed.
With a perfect score of 5.0 for food, service, and atmosphere, it’s clear that Fold Canggu has captured the hearts of many. Whether you’re looking for a cozy spot to enjoy tea time with friends or a quick takeaway, this café has it all. As one delighted customer put it, “First time ordered from this shop and will be our favorite shop.”
In conclusion, if you find yourself in Canggu, make sure to stop by Fold Canggu. It’s not just a place to eat; it’s an experience that beautifully encapsulates the essence of Balinese culinary culture. Trust me, your taste buds will thank you!
Menu List:
Frangipane Pain Au Chocolat
Frangipane Pain Au Chocolat: Flaky pastry filled with almond chocolate. |
IDR Rp 48,000 US $ 3 AUS $ 4.8 EURO € 2.9 CNY ¥ 21.6 |
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Strawberry Eclair
Delicate pastry filled with creamy strawberry delight. |
IDR Rp 85,400 US $ 5.3 AUS $ 8.4 EURO € 5.1 CNY ¥ 38.5 |
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Chocolate Palmier Butterfly
Delicate pastry, sweet sugar, rich dark chocolate delight. |
IDR Rp 61,001 US $ 3.8 AUS $ 6 EURO € 3.7 CNY ¥ 27.5 |
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Frangipane Croissant
Frangipane Croissant: Flaky pastry filled with almond cream delight. |
IDR Rp 48,000 US $ 3 AUS $ 4.8 EURO € 2.9 CNY ¥ 21.6 |
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Foccacia Olive
Savory bread topped with olives, cheese, mushrooms, and tomatoes. |
IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9 |
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Foccacia Bacon
Savory bread topped with crispy meat and creamy sauce. |
IDR Rp 42,000 US $ 2.7 AUS $ 4.2 EURO € 2.5 CNY ¥ 18.9 |
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Apple Triangle
Sweet and tangy fruit filling in a flaky pastry. |
IDR Rp 54,900 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8 |
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Sourdough Baguette
Crispy crust, chewy interior, tangy flavor, artisan-crafted delight. |
IDR Rp 36,000 US $ 2.3 AUS $ 3.6 EURO € 2.2 CNY ¥ 16.2 |
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Sourdough Ciabatta
Sourdough Ciabatta: crusty, chewy bread with tangy flavor. |
IDR Rp 21,600 US $ 1.4 AUS $ 2.2 EURO € 1.3 CNY ¥ 9.8 |
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Whole Wheat Sourdough
Whole Wheat Sourdough: Nutty, tangy bread with a chewy crust. |
IDR Rp 72,000 US $ 4.5 AUS $ 7.1 EURO € 4.3 CNY ¥ 32.4 |
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Whole Wheat Seeds Sourdough
Whole Wheat Seeds Sourdough: Nutty, tangy, hearty artisan bread. |
IDR Rp 78,000 US $ 4.9 AUS $ 7.7 EURO € 4.7 CNY ¥ 35.1 |
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Rye Sourdough
Rye Sourdough: Tangy, hearty bread with a dense texture. |
IDR Rp 78,000 US $ 4.9 AUS $ 7.7 EURO € 4.7 CNY ¥ 35.1 |
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