Discovering Authentic Balinese Flavors at Warung Merta Rauh in Padangsambian Klod

Warung Merta Rauh Padangsambian Klod

Isyana

Warung Merta Rauh, nestled in the serene area of Jl. Gunung Mas, No A-1 Perumahan Bali Tegal Asri, Padangsambian Klod, is a culinary gem that promises an authentic Balinese experience. With a perfect score of 5.0 for both food and service, this charming eatery has quickly become a favorite among locals and tourists alike.

The star of the menu is undoubtedly the Nasi Campur Bali, available in two delightful variations: with and without chicken skin. Diners rave about the flavors, with one guest exclaiming, “Some of the best babi in Bali I reckon, I could eat this every day… if my wife let me!” This playful remark highlights not only the quality of the food but also the warm atmosphere created by the lovely staff, who are dedicated to providing an exceptional dining experience.

Another patron describes Warung Merta Rauh as “the best nasi campur in this town,” emphasizing its status as a hidden gem. The restaurant’s commitment to authentic Balinese flavors is evident in every dish, making it a must-visit for anyone seeking to indulge in the local cuisine.

With a cozy atmosphere rated at 4.3, the restaurant is perfect for a leisurely brunch or breakfast. The prices are incredibly reasonable, with meals averaging between Rp1-25,000, making it accessible for all. One visitor succinctly stated, “Very good taste of Bali,” encapsulating the essence of what Warung Merta Rauh offers.

In conclusion, if you find yourself in Denpasar, do not miss the opportunity to savor the exquisite Nasi Campur Bali at Warung Merta Rauh. With its outstanding food, exceptional service, and inviting ambiance, it is a culinary experience that will leave you longing for more.

Azura

If you’re ever in Bali and looking for a chill spot to grab some brunch, you absolutely have to check out Warung Merta Rauh on Jl. Gunung Mas. Seriously, this place is a hidden gem! The food is rated a perfect 5.0/5.0, and I can totally see why. The service? Also a solid 5.0/5.0. The atmosphere is pretty nice too, sitting at a comfy 4.3/5.0.

I decided to try a few dishes during my visit, including the Nasi Campur Bali without skin, Nasi Campur Bali with chicken skin, and a refreshing Es Gula Ijo. Let me tell you, everything was delicious! One of the regulars even mentioned, “I’ve been a regular here, and the taste has never changed. The portions are huge and so tasty. I’ll definitely be ordering again!” And I totally get it! The chicken skin crackers were a hit too!

Another visitor chimed in, saying, “The menu for the Nasi Campur Bali is quite diverse and definitely tasty, with a spicy sambal that packs a punch. The portion size is just right—not too much, not too little. At just Rp 15,000 per serving, it’s super worth it!”

Someone else called it “the best nasi campur in this town,” and I couldn’t agree more. For just Rp 15,000, the flavors are on point. The only downside? The parking situation is a bit tight since it’s set up in a garage.

All in all, if I find myself back in Bali, you can bet I’ll be returning to Warung Merta Rauh for another round of their amazing food!

Menu List:

Nasi Campur Bali Dengan Kulit Ayam A flavorful mix of rice, spices, and crispy chicken skin.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
Nasi Campur Bali Tanpa Kulit A flavorful mix of rice, meats, and spices.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7
Es Gula Ijo Es Gula Ijo: Refreshing green syrup dessert with ice.	IDR Rp 6,000 US $ 0.4 AUS $ 0.6 EURO € 0.4 CNY ¥ 2.7