Discover the Hidden Gem: Sawit Modern Indonesian Restaurant in Canggu, Bali
Jl. Padang Linjong No. 53A, Canggu, Bali | |
+62 823-3962-4450 | |
http://www.instagram.com/sawit.bali | |
4.9 out of 5 (225 reviews) | |
Rp. 100.000 – 200.000 US $ 6.5 – 12.5 AUS $ 10 – 20 € 6 – 12 CNY ¥ 960 – 1920 |
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Opening hours: 12:00-21:45 , Closed Days: | |
Martabak, Rice, Sate | |
Popular Menu: Nasi Goreng (Fried rice), Iwak Mai Tai Cocktail, Martabak Sapi (Beef Martabak) | |
Order from Gofood https://gofood.link/a/Ko1G2y9 |
Sawit Modern Indonesian (Nasi Goreng, Chicken, Roti), Canggu
Zahra
If you’re ever in Canggu, Bali, you absolutely have to check out Sawit Modern Indonesian Restaurant. Seriously, this place is a total gem! The vibe is super chill, and the atmosphere is just perfect for a laid-back meal. Plus, the service? Top-notch! Everyone is so friendly and attentive, making you feel right at home.
Now, let’s talk about the food. Oh man, where do I even start? The Nasi Goreng (Fried Rice) is a must-try! It’s packed with flavor and just hits the spot. And if you’re in the mood for something refreshing, the Iwak Mai Tai Cocktail is a game-changer. It’s the perfect drink to sip on while enjoying your meal. Then there’s the Martabak Sapi (Beef Martabak) – it’s so good that you’ll want to order more, trust me! One happy customer even said, “quickly! Delicious! I will order more!” Can’t argue with that!
People rave about the variety of dishes here, and it’s clear why. One visitor mentioned, “I really like this cafe! varied food, always fresh and delicious….thank you!” And honestly, the prices are super reasonable too, averaging around Rp100,000-125,000 per person. You get so much bang for your buck!
Another review said, “Do yourself a favour by eating here, even if it means going out of your way to get there. It’s worth it!” They loved the modern take on Indonesian cuisine and mentioned that the servings are generous. Plus, the dining space looks really nice, making it a great spot to relax and enjoy your meal. And let’s be real, it’s Canggu – a little traffic is just part of the experience!
One customer called it a “hidden gem” and couldn’t stop raving about the chicken curry, saying it was amazing! They even got a complimentary health shot and a mango juice, which just adds to the overall experience. Talk about a bonus!
For those who are new to Indonesian cuisine, this place is perfect. A first-time visitor said, “surprisingly so good!! very tasty and rich of flavor, love this restaurant so much.” The ambiance is nice, and the staff are warm and helpful, making it a great spot to try out some delicious food.
In conclusion, if you’re in Bali, you definitely need to swing by Sawit Modern Indonesian Restaurant. I can’t wait to come back and try even more of their amazing dishes!
Eka
As a culinary traveler, I recently stumbled upon a gem in Canggu, Bali, that I simply couldn’t resist sharing: Sawit Modern Indonesian Restaurant. Nestled on Jl. Padang Linjong No. 53A, this place is a delightful fusion of traditional Indonesian flavors and modern culinary techniques.
Upon entering, I was immediately enveloped by a warm and inviting atmosphere. The decor strikes a perfect balance between contemporary elegance and traditional Balinese charm, making it an ideal spot for both casual diners and those looking for a more upscale experience. The ambiance is enhanced by soft lighting and tasteful art, creating a cozy yet sophisticated vibe.
Now, let’s talk about the food! The menu is a treasure trove of Indonesian delights, but I was particularly drawn to their signature dishes. I started with the Nasi Goreng (Fried Rice), which was a delightful explosion of flavors. Each bite was perfectly seasoned, and the freshness of the ingredients was evident. The Iwak Mai Tai Cocktail was a refreshing companion, blending tropical flavors that perfectly complemented the meal.
One dish that truly stood out was the Martabak Sapi (Beef Martabak). This savory treat was rich in flavor and beautifully presented, showcasing the restaurant’s commitment to quality. The combination of spices and textures was simply divine, making it a must-try for anyone visiting.
What’s more, the service at Sawit is exceptional. The staff are not only friendly but also genuinely passionate about the food they serve. Upon arrival, I was greeted with a complimentary ginger and turmeric shot, a refreshing start that set the tone for the meal ahead. It’s these little touches that elevate the dining experience.
Many visitors have echoed my sentiments, with one guest noting, “They combined local cuisine recipes with a western taste, and the taste is amazing!” Another mentioned, “The food is incredibly tasty, and the service is beyond the ordinary.” It’s clear that Sawit is not just another tourist spot; it’s a place where you can truly immerse yourself in the rich tapestry of Indonesian culinary culture.
For those who are health-conscious, you’ll be pleased to know that Sawit offers a variety of vegan options as well. One diner raved about the Gado Gado, a vegan dish packed with fresh vegetables and a delightful cashew mayo. The prices are surprisingly reasonable, especially considering the quality of the food and service.
In conclusion, if you find yourself in Canggu and are eager to explore the depths of Indonesian cuisine, Sawit Modern Indonesian Restaurant is a must-visit. With its delicious food, welcoming atmosphere, and attentive service, it’s a culinary experience that will leave you craving more. I can’t wait to return!
Menu List:
Rendang Kentang Truffle Beef (Rendang & Truffle Mash)
Tender beef in spiced coconut milk, paired with truffle mash. |
IDR Rp 211,000 US $ 13.1 AUS $ 20.7 EURO € 12.6 CNY ¥ 95 |
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Roti Ayam Goreng (Crispy Chicken Burger)
Crispy chicken, soft bun, tangy slaw, savory sauce, fries. |
IDR Rp 153,000 US $ 9.5 AUS $ 15 EURO € 9.1 CNY ¥ 68.9 |
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Roti Rendang (Beef Hot Dog)
Savory beef in spiced coconut, served with crispy fries. |
IDR Rp 175,000 US $ 10.9 AUS $ 17.2 EURO € 10.4 CNY ¥ 78.8 |
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Sayap Ayam Goreng (Fried Chicken Wings)
Crispy wings with spicy-sweet sauce and tangy slaw. |
IDR Rp 110,000 US $ 6.9 AUS $ 10.8 EURO € 6.6 CNY ¥ 49.5 |
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Martabak Sapi (Beef Martabak Pie)
Savory pie filled with minced beef, spices, cheese, shallots. |
IDR Rp 138,000 US $ 8.6 AUS $ 13.6 EURO € 8.2 CNY ¥ 62.1 |
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Singkon Goreng (Loaded Cassava Fries)
Crispy delight topped with savory sauce and rich flavors. |
IDR Rp 110,000 US $ 6.9 AUS $ 10.8 EURO € 6.6 CNY ¥ 49.5 |
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Sambal Gami (Seafood Stew & Local Sambal)
Spicy seafood stew with aromatic herbs and rice. |
IDR Rp 167,000 US $ 10.4 AUS $ 16.4 EURO € 10 CNY ¥ 75.2 |
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Ayam Gulai (Chicken Curry With Rice)
Tender chicken in rich curry, paired with rice and vegetables. |
IDR Rp 160,000 US $ 10 AUS $ 15.7 EURO € 9.6 CNY ¥ 72 |
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Nasi Goreng (Fried rice)
Savory rice with Balinese spices, vegetables, and egg delight. |
IDR Rp 102,000 US $ 6.4 AUS $ 10 EURO € 6.1 CNY ¥ 45.9 |
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Mie Goreng (Fried Noodles)
Stir-fried wheat noodles with vegetables and savory sauce. |
IDR Rp 102,000 US $ 6.4 AUS $ 10 EURO € 6.1 CNY ¥ 45.9 |
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Soto Sawit Udang (Coconut Chicken Prawn Soup)
A fragrant soup with prawns, coconut milk, and herbs. |
IDR Rp 138,000 US $ 8.6 AUS $ 13.6 EURO € 8.2 CNY ¥ 62.1 |
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Wonton Rawon (Beef Dumplings & Beef Stock)
Savory dumplings in rich, aromatic beef broth with spices. |
IDR Rp 131,000 US $ 8.2 AUS $ 12.9 EURO € 7.8 CNY ¥ 59 |
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