Discover the Flavors of Bali at Martabak Terang Bulan Sabar Menanti

Martabak Terang Bulan Sabar Menanti, Letda Tantular

Fauzan

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Located in the bustling area of Jl. Letda Tantular, No. 20, Denpasar, Bali, Terang Bulan Sabar Menanti is a culinary gem that has been delighting locals and visitors alike. This establishment specializes in a variety of sweet and savory dishes, with standout menu items such as Sabar 2, Double Chocolate Cheese Special, and Special Duck Egg Meat.

With a perfect food rating of 5.0/5.0, it’s clear that the flavors here are exceptional. The Sabar 2, a delightful combination of textures and tastes, is a must-try for anyone visiting. The Double Chocolate Cheese Special is a decadent treat that will satisfy any sweet tooth, while the Special Duck Egg Meat offers a unique twist that showcases the local culinary culture.

Customer reviews reflect a strong appreciation for the food, with one visitor noting, “Good” and another simply stating, “Recommended.” These succinct endorsements speak volumes about the quality and satisfaction that diners experience at this restaurant.

The service at Terang Bulan Sabar Menanti is rated at 4.0/5.0, indicating a solid performance, though there may be room for improvement. The atmosphere also receives a commendable score of 4.0/5.0, making it a pleasant place to enjoy a meal.

Whether you’re looking for a quick takeout or a sit-down experience, Terang Bulan Sabar Menanti offers a delightful culinary journey that captures the essence of Balinese flavors. Don’t miss the chance to indulge in their signature dishes during your visit to Bali!

Rama

As I stepped into Martabak Terang Bulan Sabar Menanti, located in the heart of Bali, I was instantly transported back to my childhood. The warm ambiance and the tantalizing aroma of cooking brought back memories of my mother’s kitchen and family vacations filled with laughter and joy. The café has a unique charm that feels like home, a place where you can indulge in the simple pleasures of life.

One of the highlights of my visit was the special chocolate milk martabak, known as “blackforest.” It was absolutely delicious! However, I must admit that while it was delightful, it felt somewhat standard compared to other places. I wonder how the regular version tastes, but overall, I was very pleased with my choice. The chocolate was rich and satisfying, not overly sweet, which made every bite a pleasure.

Yet, my experience was not without its hiccups. I encountered some issues with cleanliness that left me feeling uneasy. One review mentioned, “If you want to improve, please pay attention to presentation; it’s off-putting to find insects while trying to enjoy a meal.” This sentiment resonated with me, as I believe that a clean dining environment is essential for a pleasant experience. It’s crucial for the restaurant to address these concerns to ensure that customers can enjoy their meals without any discomfort.

Another customer expressed frustration about the wait time, stating, “Food wasn’t ready, and they opened the application too early, leading to a long wait.” I can relate to this, as patience can wear thin when hunger strikes. I hope they can streamline their service to enhance the overall dining experience.

Despite these setbacks, I found solace in the flavors that Martabak Terang Bulan Sabar Menanti offers. Many patrons have praised the food, saying, “It’s always delicious, never fails,” and I can see why. The chocolate was delightful, not overwhelming, and left me feeling satisfied. However, I did notice that some felt the sambal sauce could use a bit more kick.

In a world where convenience often trumps quality, I was heartened to see a street vendor who has eliminated plastic bags, offering a banana and cheese martabak instead. It’s small gestures like these that remind us of the importance of sustainability and community.

In conclusion, while there are areas for improvement at Martabak Terang Bulan Sabar Menanti, the authentic flavors and nostalgic atmosphere touched my heart. It’s a place that evokes cherished memories and offers a taste of home. I left with a smile, hopeful that my next visit would be even better, and I encourage others to experience the warmth and flavors that this café has to offer.

Menu List:

Sabar 1 Creamy cheese paired with savory egg-filled pancake delight.	IDR Rp 71,000 US $ 4.5 AUS $ 7 EURO € 4.3 CNY ¥ 32
Sabar 2 Creamy chocolate cheese paired with savory chicken pancake.	IDR Rp 74,000 US $ 4.6 AUS $ 7.3 EURO € 4.4 CNY ¥ 33.3
Sabar 3 Creamy chocolate cheese with savory chicken pancake delight.	IDR Rp 77,000 US $ 4.8 AUS $ 7.6 EURO € 4.6 CNY ¥ 34.7
Keju Double Coklat Kacang Susu Spesial Creamy chocolate delight with nutty richness and smooth texture.	IDR Rp 59,000 US $ 3.7 AUS $ 5.8 EURO € 3.6 CNY ¥ 26.6
Keju Double Pisang Coklat Susu Spesial Creamy chocolate banana delight with a rich, sweet twist.	IDR Rp 59,000 US $ 3.7 AUS $ 5.8 EURO € 3.6 CNY ¥ 26.6
Keju Double Pisang Kacang Susu Spesial Creamy delight with banana, nuts, and a hint of sweetness.	IDR Rp 59,000 US $ 3.7 AUS $ 5.8 EURO € 3.6 CNY ¥ 26.6