Discover the Culinary Delights of Baro Bakery in Canggu, Bali

Baro Bakery, Canggu

Daffa

?? If you’re in Canggu, Bali, you HAVE to check out BarÅ� Bakery! This place is a total gem for all the foodies out there. Imagine sinking your teeth into their Ancient Grain Sourdough—it’s chewy, crispy, and oh-so-satisfying! ???

The vibe here is super chill, with a cozy seating area that feels like a hidden treasure. The decor is charming, with cute plates that look like they belong in your grandma’s kitchen. Plus, you can watch the magic of baking unfold right in front of you! ????

Don’t miss out on their Meat Pie and the famous Sourdough Baguette—trust me, your taste buds will thank you! And if you’re a coffee lover, their brews are just as good as the baked goods. ???

One visitor raved, “The best sourdough bread in Bali hands down!” and I couldn’t agree more. So grab your friends, snap some pics, and share your delicious experience with the world! ????? #BarÅ�Bakery #CangguEats #SourdoughHeaven

Hana

As I strolled through the vibrant streets of Canggu, Bali, I stumbled upon a hidden gem that would soon become a highlight of my culinary journey: Bar� Bakery. Nestled on Jl. Pantai Pererenan No. 147, this charming bakery exudes a warm and cozy atmosphere that instantly makes you feel at home. The inviting aroma of freshly baked bread wafts through the air, beckoning you to step inside and indulge.

Upon entering, I was greeted by a friendly staff who were not only attentive but also genuinely passionate about their craft. The decor is simple yet elegant, with rustic wooden tables and soft lighting that creates an intimate setting perfect for enjoying a leisurely breakfast or brunch. I could already tell that this place was going to be special.

Now, let’s talk about the food! The menu boasts an impressive selection of baked goods, but I was particularly drawn to their signature dishes. I decided to try the Ancient Grain Sourdough and the Pork Sausage Roll, both of which came highly recommended. The sourdough was nothing short of a masterpiece; its crust was perfectly crispy, while the inside was soft and chewy, bursting with flavor. It truly is the best sourdough I’ve ever had!

The Pork Sausage Roll was equally delightful. It had a satisfying crunch on the outside, with a generous filling of juicy meat that was well-seasoned. I couldn’t help but agree with another visitor who mentioned that the sausage roll was a bit on the larger side, but hey, who’s complaining when it tastes this good?

As I savored each bite, I couldn’t resist trying their Snakefruit Galette and Sourdough Baguette, both of which were recommended by fellow patrons. The galette was a delightful surprise, with its flaky crust and sweet, tangy filling that danced on my palate. The baguette, on the other hand, was perfect for dipping into my coffee, which was equally rich and aromatic.

One of the highlights of my visit was the serene morning atmosphere. Arriving early allowed me to enjoy the quiet ambiance, making it the perfect spot to unwind and soak in the local culture. I even overheard a couple of regulars chatting with the staff, who often surprise them with complimentary treats for their loyalty. It’s this sense of community that makes BarÅ� Bakery a must-visit destination for anyone looking to dive deeper into Bali’s culinary scene.

In conclusion, BarÅ� Bakery is not just a place to grab a quick bite; it’s an experience that encapsulates the essence of Balinese hospitality and culinary artistry. Whether you’re a local or a traveler, this bakery is a treasure trove of flavors waiting to be explored. I can’t wait to return and try more of their delectable offerings!

Menu List:

Meat Pie Savory beef stew encased in flaky pastry, served with salad.	IDR Rp 126,500 US $ 7.9 AUS $ 12.4 EURO € 7.6 CNY ¥ 57
Soup and Sourdough Daily soup accompanied by a slice of tangy bread.	IDR Rp 99,000 US $ 6.2 AUS $ 9.8 EURO € 5.9 CNY ¥ 44.6
Butter and Jam Delicious spread on warm bread with fruity sweetness.	IDR Rp 62,700 US $ 3.9 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.3
Baked Frittata and Toast Savory egg dish with vegetables, topped with greens and cheese.	IDR Rp 104,500 US $ 6.5 AUS $ 10.3 EURO € 6.3 CNY ¥ 47.1
Ham and Cheese Savory layers of smoked meat, creamy cheese, and tangy condiments.	IDR Rp 154,000 US $ 9.6 AUS $ 15.1 EURO € 9.2 CNY ¥ 69.3
Sai Oua Empanada Sai Oua Empanada: Spicy, flavorful pork filling in crispy pastry.	IDR Rp 90,200 US $ 5.6 AUS $ 8.9 EURO € 5.4 CNY ¥ 40.6
Sausage Rolls Flaky pastry filled with premium sausage and fresh salad.	IDR Rp 90,200 US $ 5.6 AUS $ 8.9 EURO € 5.4 CNY ¥ 40.6
Savory Ancient Grain Porridge Savory Ancient Grain Porridge: Nutty, hearty, and wholesome breakfast delight.	IDR Rp 121,000 US $ 7.6 AUS $ 11.9 EURO € 7.2 CNY ¥ 54.5
Pbp Sliders Pbp Sliders: Savory mini burgers with flavorful toppings and sauces.	IDR Rp 176,000 US $ 11 AUS $ 17.3 EURO € 10.5 CNY ¥ 79.2
Salad and Grains Fresh greens mixed with wholesome grains and vibrant toppings.	IDR Rp 88,000 US $ 5.5 AUS $ 8.7 EURO € 5.3 CNY ¥ 39.6
Kielbasa Roll Savory sausage in flaky pastry with fresh greens and pickles.	IDR Rp 90,200 US $ 5.6 AUS $ 8.9 EURO € 5.4 CNY ¥ 40.6
Porridge Sourdough Nutty, tangy, and hearty breakfast delight. Perfectly comforting.	IDR Rp 88,000 US $ 5.5 AUS $ 8.7 EURO € 5.3 CNY ¥ 39.6