Dadar Beredar: A Flavorful Indonesian Culinary Experience in Bali

Dadar Beredar, Bali

Galih

Dadar Beredar, located in the bustling area of Jl. Tukad Pakerisan No. 100Y, Denpasar, Bali, offers a delightful culinary experience that showcases the rich flavors of Indonesian cuisine. The restaurant specializes in a unique twist on the classic fried egg, serving it with a variety of sambals that cater to different palates.

One of the standout dishes is the Nasi Telur Dadar Sambal Cumi, which features a perfectly fried egg paired with spicy squid sambal. However, some guests have noted that the egg was not served hot, which affected its texture, making it less crunchy than expected. Despite this, the flavors remain delicious, although a few diners felt that the dish was a bit oily.

Another popular option is the Nasi Telur Dadar Sambal Ayam Suwir, which comes with generous portions and a variety of condiments. While some patrons found the fried egg not to their taste, they appreciated the filling nature of the meal, often leaving them unable to finish their plates. The pricing is reasonable, especially for students, making it an accessible choice for many.

For those who enjoy spicy food, the Nasi Telur Dadar Sambal Tongkol is a must-try, with its addictive sambal that elevates the dish. However, it’s advisable for those who prefer milder flavors to request the sambal on the side. The service at Dadar Beredar is commendable, with quick and attentive staff ensuring a pleasant dining experience.

The atmosphere is cozy, albeit a bit crowded, which can lead to a warm environment, especially during peak hours. Thankfully, the restaurant is equipped with air conditioning, providing a comfortable escape from the heat of Denpasar. Overall, Dadar Beredar scores high on food (4.7/5.0), service (5.0/5.0), and atmosphere (4.7/5.0), making it a worthwhile stop for lunch in Bali.

In conclusion, if you find yourself in Denpasar and are craving a hearty meal with a spicy kick, Dadar Beredar is definitely worth a visit. Just be prepared for a lively atmosphere and perhaps a bit of oiliness in your dish!

Amara

Dadar Beredar, located in the bustling area of Jl. Tukad Pakerisan No. 100Y, Denpasar, Bali, is a culinary gem that caters to lovers of spicy food. The restaurant has garnered a solid reputation, boasting an impressive food rating of 4.7 out of 5, and a perfect service score of 5.0. With a price range of Rp25,000-50,000 per person, it offers an affordable yet delightful dining experience.

The standout dishes here include Nasi Telur Dadar Sambal Cumi, Nasi Telur Dadar Sambal Ayam Suwir, and Nasi Telur Dadar Sambal Tongkol. Diners have praised the taste of these dishes, with one reviewer noting, “The taste was really good, portion of egg, rice, sambal and crispy veggie was perfect.” However, some have pointed out that the toppings can be smaller than expected, particularly when compared to enticing YouTube videos showcasing the meals.

For those who enjoy a kick of heat, the sambal is a highlight. One enthusiastic patron exclaimed, “If you’re a spicy food lover, you’ve got to try this place! The Nasi Telor Goreng is off the charts, especially with that addictive sambal.” However, it’s worth noting that the dishes can be a bit oily, and the restaurant’s cozy space can feel cramped and warm during peak hours.

While the ambiance is described as “super hot,” the spacious area does provide some comfort, although a few diners have mentioned that the fog can be overwhelming at times. The fried vegetables and the ayam sisit (shredded chicken) have also received positive remarks, making it a well-rounded menu for those who appreciate a variety of flavors.

In conclusion, Dadar Beredar is a must-visit for anyone in Bali who craves spicy dishes. With its delectable offerings and friendly service, it promises a satisfying meal that won’t break the bank. Just be prepared for a bit of heat, both in the food and the atmosphere!

Menu List:

Nasi Telur Dadar Sambal Cumi Savory rice topped with squid, omelette, and spicy sambal.	IDR Rp 35,500 US $ 2.3 AUS $ 3.5 EURO € 2.2 CNY ¥ 16
Nasi Telur Dadar Sambal Ayam Suwir Savory rice topped with shredded chicken, omelette, and sambal.	IDR Rp 31,500 US $ 2 AUS $ 3.1 EURO € 1.9 CNY ¥ 14.2
Nasi Telur Dadar Sambal Paru Savory rice topped with spiced beef, omelette, and sambal.	IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1
Nasi Telur Dadar Sambal Udang Savory rice topped with shrimp stir-fry and spicy omelette.	IDR Rp 38,000 US $ 2.4 AUS $ 3.8 EURO € 2.3 CNY ¥ 17.1
Nasi Telur Dadar Sambal Tongkol Savory rice topped with spiced tuna, omelette, and sambal.	IDR Rp 34,000 US $ 2.2 AUS $ 3.4 EURO € 2.1 CNY ¥ 15.3
Nasi Telur Dadar Sambal Daging Savory rice topped with stir-fried meat and spicy condiments.	IDR Rp 51,500 US $ 3.2 AUS $ 5.1 EURO € 3.1 CNY ¥ 23.2
Nasi Telur Dadar Sambal Kulit Savory rice topped with crispy skin, omelette, and spicy sambal.	IDR Rp 35,500 US $ 2.3 AUS $ 3.5 EURO € 2.2 CNY ¥ 16
Nasi Telur Ceplok Sambal Ayam Suwir Steamed rice topped with fried egg, shredded chicken, and sambal.	IDR Rp 31,500 US $ 2 AUS $ 3.1 EURO € 1.9 CNY ¥ 14.2
Nasi Telur Ceplok Sambal Paru Steamed rice topped with fried egg, spicy beef, and greens.	IDR Rp 39,500 US $ 2.5 AUS $ 3.9 EURO € 2.4 CNY ¥ 17.8
Nasi Telur Ceplok Sambal Udang Steamed rice topped with shrimp stir-fry and fried egg.	IDR Rp 39,500 US $ 2.5 AUS $ 3.9 EURO € 2.4 CNY ¥ 17.8
Nasi Telur Ceplok Sambal Cumi Steamed rice topped with squid, fried egg, and sambal.	IDR Rp 35,500 US $ 2.3 AUS $ 3.5 EURO € 2.2 CNY ¥ 16
Nasi Telur Ceplok Oseng Tongkol Savory rice topped with sautéed tuna, fried egg, and sambal.	IDR Rp 36,000 US $ 2.3 AUS $ 3.6 EURO € 2.2 CNY ¥ 16.2