Bakso Banteng Mas Yono: A Culinary Gem in Mataram

Bakso Banteng Mas Yono, Pariwisata

Sandi

As I wandered through the bustling streets of Mataram, I stumbled upon a culinary gem that promised to tantalize my taste buds: Bakso Banteng “Mas Yono.” Nestled at Jl. Pariwisata No. 44, this eatery is a must-visit for anyone looking to dive deep into the local food culture.

The moment I stepped inside, I was greeted by the warm aroma of simmering broth and spices, instantly making me feel at home. The ambiance is a charming blend of rustic and traditional, with wooden tables and chairs that have seen countless meals shared among friends and families. It’s a place where laughter and the clinking of bowls create a symphony of culinary delight.

Now, let’s talk about the star of the show: the food. I decided to try their signature dishes, starting with the Mie Ayam (chicken noodles). One enthusiastic reviewer mentioned, “I tasted mie ayam around in Mataram one by one. But so far, this is the best mie ayam ever. I found it like a hidden game. Can’t wait to come here again!” And I couldn’t agree more! The noodles were perfectly cooked, with a delightful chewiness that paired beautifully with the tender chicken and savory broth.

Next up was the Bakso Campur (mixed meatballs). The meatballs were incredibly tender and bursting with flavor, topped with a sprinkle of fried onions and fresh celery that added a delightful crunch. One patron raved, “Highly recommended place to eat meatballs. The gravy is very tasty!” I found myself savoring every bite, wishing I could take a bowl home with me.

To cool down from the savory feast, I indulged in their Es Campur (mixed ice dessert). It was a refreshing treat, generously portioned and perfect for the warm Mataram weather. A fellow diner noted, “Drinks are also cheap and taste good, especially Es Campur with a generous portion.” I couldn’t have said it better myself!

While the food was undoubtedly the highlight, the experience was made even more enjoyable by the lively atmosphere. Kids with ukuleles wandered around, strumming cheerful tunes that added a unique touch to the dining experience. It felt like a celebration of community and culture, making every bite even more enjoyable.

In terms of value, Bakso Banteng “Mas Yono” is incredibly affordable, with meals ranging from Rp25,000 to Rp50,000 per person. The service was friendly and attentive, ensuring that my dining experience was nothing short of delightful.

In conclusion, if you find yourself in Mataram, make sure to stop by Bakso Banteng “Mas Yono.” It’s not just a meal; it’s a journey into the heart of Indonesian culinary culture. With delicious food, a welcoming atmosphere, and a price that won’t break the bank, this place is a true treasure waiting to be discovered!

Zaki

If you find yourself in Mataram, a visit to Bakso Banteng “Mas Yono” is a culinary experience you won’t want to miss. Nestled on Jl. Pariwisata No. 44, this eatery specializes in traditional Indonesian meatballs, and it has garnered a reputation for its delightful offerings.

The star of the menu is undoubtedly the Bakso Campur, a mixed meatball dish that has received rave reviews. One satisfied customer noted, “The soup is already tasty without added sauces or salt or ketchup. I like the bakso campur here. Their bakso puyuh is also delicious. Definitely will come and eat again.” This sentiment reflects the restaurant’s commitment to delivering rich flavors right from the bowl, making it a perfect choice for those who appreciate authentic taste.

Another highlight is the Mie Ayam + Ceker, a chicken noodle dish served with chicken feet that adds a unique twist. While one reviewer mentioned that the food was “above average but not into a special one,” they still appreciated the convenience of the ample parking available for diners, making it a hassle-free experience.

For those looking for a refreshing treat, the Es Campur is a must-try. This mixed ice dessert complements the savory dishes perfectly, providing a sweet contrast that rounds out the meal.

With a food rating of 5.0/5.0, service at 4.5/5.0, and a cozy atmosphere also rated at 4.5/5.0, Bakso Banteng “Mas Yono” stands out as a top dining destination in the area. The prices are reasonable, ranging from Rp25,000 to Rp50,000 per person, making it accessible for both lunch and dinner. The restaurant’s commitment to quality and flavor ensures that it is a must-visit for anyone exploring the culinary landscape of Mataram.

Menu List:

Es Campur Es Campur: Refreshing mixed ice dessert with fruits and syrup.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5
Bakso Campur Limited dumpling stock. Available only while supplies last.	IDR Rp 24,000 US $ 1.5 AUS $ 2.4 EURO € 1.5 CNY ¥ 10.8
Bakso Urat Limited dumpling stock. Available only while supplies last.	IDR Rp 24,000 US $ 1.5 AUS $ 2.4 EURO € 1.5 CNY ¥ 10.8
Es Kelapa Coconut ice dessert, refreshing and sweet tropical delight.	IDR Rp 9,000 US $ 0.6 AUS $ 0.9 EURO € 0.6 CNY ¥ 4.1
Bakso Puyuh Limited dumpling stock. Available only while supplies last.	IDR Rp 24,000 US $ 1.5 AUS $ 2.4 EURO € 1.5 CNY ¥ 10.8
Mie Ayam Biasa Simple chicken noodles, savory broth, tender chicken, delightful flavors.	IDR Rp 14,000 US $ 0.9 AUS $ 1.4 EURO € 0.9 CNY ¥ 6.3
Es Sirup Es Sirup: Refreshing ice dessert with flavored syrup.	IDR Rp 5,500 US $ 0.4 AUS $ 0.6 EURO € 0.4 CNY ¥ 2.5
Es Teh Iced tea: Refreshing, sweetened beverage served chilled with ice.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Teh Botol Bottled tea, sweet and refreshing, a popular Indonesian drink.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Fruit Tea Refreshing blend of fruits steeped in fragrant tea.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Air Mineral Mineral water: refreshing, pure, essential for hydration.	IDR Rp 5,000 US $ 0.4 AUS $ 0.5 EURO € 0.3 CNY ¥ 2.3
Kacang Crunchy and nutritious, perfect for snacking or cooking.	IDR Rp 1,500 US $ 0.1 AUS $ 0.2 EURO € 0.1 CNY ¥ 0.7