Bakmi Akai Review: A Nostalgic Noodle Experience in Denpasar, Bali

Bakmi Akai, Teuku Umar

Anisa

Bakmi Akai, located on Jl. Teuku Umar No. 186 in Denpasar, Bali, presents itself as a nostalgic nod to the beloved noodle dishes of yesteryears. However, the experience is a mixed bag, as reflected in various customer reviews.

One visitor shared their experience of visiting in the morning, expecting an early opening as per Google Maps. They noted a long wait for three bowls of noodles, which they described as having a softer texture reminiscent of Chinese bakmie from Bandung, West Java. The dish typically includes a bowl of noodles topped with meat sauce, quail egg, and greens, with variations in the soup’s contents, such as dumplings or prawns. While they found the noodle taste acceptable, they criticized the dumplings for having more skin than filling, suggesting that the restaurant could benefit from a more generous portion of minced meat. They concluded that the prices were on the higher side for what was offered.

Another diner echoed similar sentiments, stating, “Taste is just okay. I like the consistency of the noodles, but with that small amount of topping? Totally overpriced.” This highlights a common theme among reviews: while the noodles themselves are well-prepared, the portion sizes and value for money leave much to be desired.

One review humorously remarked, “Well it’s not legend.. Legend.. But it reminds you back to bakmi in the early 90’s.” This suggests that while Bakmi Akai may not be the pinnacle of noodle dining in Bali, it offers a nostalgic experience that some may appreciate. However, the reviewer also pointed out that there are now better options available for noodle lovers in the area.

In summary, Bakmi Akai offers a nostalgic experience with its noodle dishes, but it struggles with consistency in portion sizes and value for money. With a food rating of 4.0/5.0, service at 3.0/5.0, and atmosphere at 2.0/5.0, it may appeal to those seeking a taste of the past, but diners should be prepared for some shortcomings in their culinary journey.

Habib

If you’re wandering through the vibrant streets of Denpasar, Bali, and find yourself craving a hearty bowl of noodles, Bakmi Akai is a spot that beckons with its promise of Chinese culinary delights. Nestled on Jl. Teuku Umar No. 186, right in front of Pulau Adi, this restaurant offers a unique glimpse into the local noodle scene, albeit with a few quirks that might surprise you.

As I stepped into Bakmi Akai, the atmosphere was a mixed bag. The decor was simple and unpretentious, but the ambiance felt a bit lacking, with a somewhat sterile vibe that didn’t quite match the bustling energy of Bali. The service was decent, though not particularly attentive, which might leave you waiting a bit longer than expected for your meal. I visited around 9 AM, hoping to beat the breakfast rush, but the wait for my three bowls of noodles felt a tad excessive.

Now, let’s talk about the star of the show: the noodles. I opted for the Bakmi Kecil with meat sauce, quail egg, and a sprinkle of greens. The texture of the noodles was softer, reminiscent of the Chinese bakmie I had in Bandung, West Java. While the flavors were decent, I found the overall taste to be on the saltier side, which might not be to everyone’s liking. One reviewer mentioned that the dumplings had more skin than filling, and I couldn’t help but agree; a bit more minced meat would have elevated the dish significantly.

Despite the mixed reviews, there were moments of culinary joy. One patron raved about the chicken noodle, declaring it the best Chinese food in Denpasar, and I can see why some might feel that way. The flavors, while inconsistent, had their moments of greatness, and the price point—around Rp25,000-50,000 per person—makes it a reasonable option for a quick meal.

However, it’s essential to approach Bakmi Akai with tempered expectations. Some diners have noted that the portions can be a bit small, and the toppings, particularly the chicken, felt minimal. Yet, if you’re in the mood for a casual noodle experience and want to immerse yourself in the local culinary culture, this place is worth a visit. Just be prepared for a few bumps along the way.

In conclusion, Bakmi Akai is a culinary pit stop that offers a taste of Chinese noodle culture in Bali. While it may not be perfect, it certainly has its charm and potential. So, if you find yourself in Denpasar, why not give it a try? You might just discover your new favorite noodle dish—or at least a story to tell!

Menu List:

Nasi Goreng Special Special fried rice, flavorful, spicy, and topped with egg.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Bakmi Kecil/lebar Pangsit Choose between thick or thin noodles for a delightful experience.	IDR Rp 45,000 US $ 2.8 AUS $ 4.5 EURO € 2.7 CNY ¥ 20.3
Bakmi Kecil / Lebar Rebus Steamed noodles, tender texture, savory broth, delightful flavors.	IDR Rp 35,000 US $ 2.2 AUS $ 3.5 EURO € 2.1 CNY ¥ 15.8
Bihun Rebus Steamed rice noodles served with savory broth and toppings.	IDR Rp 35,000 US $ 2.2 AUS $ 3.5 EURO € 2.1 CNY ¥ 15.8
Kwetiau Goreng Special Special fried flat rice noodles with savory flavors and toppings.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Capcay Capcay: Colorful stir-fried vegetables, savory and nutritious delight.	IDR Rp 69,000 US $ 4.3 AUS $ 6.8 EURO € 4.1 CNY ¥ 31.1
Kwetiau Siram Stir-fried flat noodles topped with savory sauce and toppings.	IDR Rp 63,000 US $ 4 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.4
Bihun Goreng Special Special fried rice noodles, savory, colorful, and deliciously spiced.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Bakmi Capcay Bakmi Capcay: Noodles stir-fried with vegetables and savory sauce.	IDR Rp 63,000 US $ 4 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.4
Nasi Capcay Nasi Capcay: Stir-fried rice with vegetables and savory flavors.	IDR Rp 63,000 US $ 4 AUS $ 6.2 EURO € 3.8 CNY ¥ 28.4
Nasi Putih/ Porsi Steamed white rice, a staple, simple yet satisfying.	IDR Rp 7,500 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.4
Pangsit Goreng / Rebus / Porsi Crispy or steamed dumplings filled with savory goodness.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5