Aroma Chinese Seafood Restaurant: A Must-Visit Culinary Gem in Mataram

Aroma Chinese Seafood Restaurant, Cakranegara

Rendi

If you’re ever in Mataram, you absolutely have to check out Aroma Restaurant on Jl. Palapa No. 2. This place is a gem for anyone craving some delicious Chinese food! Seriously, their Nasi Goreng Seafood (crab meat & shrimps fried rice) is a must-try. It’s packed with flavor and the seafood is super fresh!

One of the things that really stood out to me was the Capcay Goreng Ayam (mixed vegetables with chicken). It’s a colorful dish that not only looks good but tastes even better. The chicken is tender, and the veggies are perfectly cooked. You can tell they really care about the quality of their ingredients.

Now, let’s talk about the Mie Kuah Seafood (crab & shrimps noodles soup). Oh man, this soup is like a warm hug in a bowl! The broth is rich and flavorful, and the noodles are just the right texture. I could eat this every day!

What’s even better is that the service here is pretty quick. I mean, who doesn’t love fast service when you’re hungry? The ambiance is simple and basic, but honestly, that’s what I was looking for. It’s cozy and unpretentious, perfect for a casual meal.

One visitor mentioned, “A Chinese food restaurant at the center of Mataram town. Still consistent with food quality, taste, and services. Flashback after many years ago exploring this beautiful island. Please try Ayam goreng ngohiong. One of their best menu. We never met this menu at another Chinese restaurant. Very recommended.” I couldn’t agree more! The Ayam Goreng Ngohiong is definitely a standout dish that you won’t find everywhere.

Another guest raved about the crab and clams, saying, “We enjoyed the crab and clams, we also like the seafood tofu stew. Just delicious. Quite fast service too.” And I have to say, I totally get it! The seafood tofu stew is another dish that’s worth ordering.

Overall, Aroma Restaurant is a fantastic spot for a meal in Mataram. With a food rating of 5.0/5.0 and a service rating of 4.7/5.0, you really can’t go wrong. Prices are reasonable too, with meals ranging from Rp75,000-125,000 per person. So, gather your friends or family and head over to Aroma for a delightful dining experience!

Syifa

As I stepped into Aroma Restaurant, located at Jl. Palapa No. 2 in Cakranegara, Mataram, I was immediately enveloped by the delightful aromas wafting from the kitchen. True to its name, this place is a haven for food lovers, especially those with a penchant for Chinese cuisine. The ambiance is casual yet inviting, with simple decor that reflects the local Chinese culture. It’s the kind of place where you can kick back, relax, and indulge in some seriously good food.

One of the standout dishes here is the Nasi Goreng Seafood, a fragrant fried rice dish loaded with succulent crab meat and juicy shrimp. Each bite is a burst of flavor, perfectly seasoned and cooked to perfection. It’s no wonder that many visitors rave about the crab, claiming it to be the best in town. One satisfied customer mentioned, “Every time I went to Mataram, I always go back to this restaurant. The foods taste good, the price is reasonable, and the crab is the best.” This sentiment truly captures the essence of Aroma – a place where quality meets affordability.

Another must-try is the Capcay Goreng Ayam, a vibrant mix of vegetables and tender chicken that showcases the freshness of local produce. The colors on the plate are as inviting as the flavors, making it a feast for both the eyes and the palate. And if you’re in the mood for something soupy, the Mie Kuah Seafood is a comforting bowl of noodles swimming in a rich broth, brimming with crab and shrimp. It’s the kind of dish that warms your soul, especially after a long day of exploring.

The service at Aroma is commendable, with friendly staff who are eager to help you navigate the menu. While the atmosphere is bustling, especially during peak hours when groups of tourists flock to the restaurant, it adds to the lively dining experience. One visitor noted, “Tonight, when I went there, the place was packed with a group of tourists,” which speaks volumes about its popularity.

However, it’s worth mentioning that some diners have had minor hiccups with their orders, such as missing ingredients. But overall, the positive reviews far outweigh the negatives. As one guest put it, “This restaurant is a hidden gem that should be discovered in Mataram city, Lombok.”

In conclusion, Aroma Restaurant is a culinary destination that offers a genuine taste of local Chinese cuisine. With its aromatic dishes, reasonable prices, and a warm atmosphere, it’s a place that every food enthusiast should visit to truly understand the rich culinary culture of Lombok. Whether you’re a seafood lover or just looking for a hearty meal, Aroma is sure to leave you satisfied and eager to return.

Menu List:

Cumi Telur Asin (deep Fried Squid In Salted Eggs & Butter) Crispy squid coated in rich salted egg and butter.	IDR Rp 95,000 US $ 5.9 AUS $ 9.4 EURO € 5.7 CNY ¥ 42.8
Mie Goreng Seafood (crab Meat & Shrimps Fried Noodles) Savory noodles stir-fried with seafood and vibrant flavors.	IDR Rp 40,000 US $ 2.5 AUS $ 4 EURO € 2.4 CNY ¥ 18
Fuyunghai (omelette With Crab Meat And Vegetables) Fuyunghai: Savory omelette with crab meat and vegetables.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Kepiting Saus Padang (Crab In Spicy, Sweet & Sour Sauce) Succulent seafood in a tangy, spicy, and sweet sauce.	IDR Rp 187,500 US $ 11.7 AUS $ 18.4 EURO € 11.2 CNY ¥ 84.4
Kepiting Saus Tiram (Crab In Oyster Sauce) Succulent seafood in rich, savory sauce, bursting with flavor.	IDR Rp 187,500 US $ 11.7 AUS $ 18.4 EURO € 11.2 CNY ¥ 84.4
Kepiting Rebus/tim (Boiled Crab / Steam Crab) Succulent, tender meat with a hint of ocean freshness.	IDR Rp 187,500 US $ 11.7 AUS $ 18.4 EURO € 11.2 CNY ¥ 84.4
Sapo Tahu Ayam (sautee Mixed Vegetables With Egg Tofu & Chicken ) Sapo Tahu Ayam: Savory stir-fried chicken with egg tofu and vegetables.	IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8
Kangkung Ca Bawang Putih (Sautee Water Spinach with Garlic) Stir-fried water spinach with garlic, vibrant and flavorful dish.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Sayur Asin Ca Tahu (Sautee Salted Vegetables with Tofu) Savory sautéed salted vegetables paired with soft tofu.	IDR Rp 32,000 US $ 2 AUS $ 3.2 EURO € 2 CNY ¥ 14.4
Gurami Asam Manis (carp Fish In Sweet & Sour Sauce) Crispy carp fish coated in tangy sweet and sour sauce.	IDR Rp 81,250 US $ 5.1 AUS $ 8 EURO € 4.9 CNY ¥ 36.6
Koloke Crispy chicken fillet paired with tangy, sweet sauce.	IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5
Ayam Goreng Ngohiong (chinese Five Spices Fried Chicken) Crispy fried chicken seasoned with aromatic Chinese five spices.	IDR Rp 93,750 US $ 5.9 AUS $ 9.2 EURO € 5.6 CNY ¥ 42.2