ACME Roasters & Bakers: A Culinary Gem in Pantai Pererenan, Bali

ACME Roasters & Bakers, Pantai Pererenan

Raisa

As I stepped into ACME Pererenan, located at Jl. Pantai Pererenan 64, Mengwi, Bali, I was immediately enveloped by a warm and inviting atmosphere. The café strikes a perfect balance between modern aesthetics and a cozy vibe, making it an ideal spot for brunch or a leisurely lunch. The outdoor seating area is particularly charming, adorned with lush greenery that adds to the tranquil ambiance, away from the bustling center of Canggu.

Now, let’s talk about the food! The menu boasts a delightful selection, but I was particularly drawn to their signature offerings: the latte, croissant, and French baguette. The croissant, as one reviewer aptly put it, is “one of the biggest croissants I’ve ever seen in Bali.” It’s as wide as my palm and boasts a flaky, fresh texture that melts in your mouth. At an affordable price, it’s a must-try for any pastry lover.

For those with a sweet tooth, the bread pudding is a revelation. One visitor raved, “The bits of dark chocolate inside made it just perfect.” I couldn’t agree more! It’s rich, indulgent, and truly worth the visit on its own. The café also offers gluten-free options, like the Berry Almond pastry, which comes highly recommended.

The coffee here is another highlight. With a range of acidity options, you can find everything from sour to bitter brews. A fellow traveler mentioned, “Best coffee in Canggu,” and I can see why. The café latte I tried was smooth and creamy, making it a perfect companion to my meal.

As I savored my food, I couldn’t help but notice the friendly service. The staff was attentive without being intrusive, adding to the overall pleasant experience. The café’s commitment to quality is evident in every bite, whether it’s the “best tuna sandwich I’ve had in Bali” or the “excellent bread selection.”

In conclusion, ACME Pererenan is not just a café; it’s a culinary experience that encapsulates the essence of Balinese culture through its food. With a rating of 4.7/5.0 for food, service, and atmosphere, it’s a place that deserves a spot on your Bali itinerary. Whether you’re a local or a traveler, this hidden gem is a delightful escape that will leave your taste buds dancing and your heart full.

Gio

Stepping into ACME Roasters & Bakers in Pererenan, Bali, is like being transported back to the comforting embrace of childhood memories. The aroma of freshly roasted coffee mingles with the sweet scent of pastries, creating an atmosphere that feels both nostalgic and inviting. As I took my first sip of their specialty V60 coffee, I was reminded of the warmth of my mother’s kitchen, where every cup was brewed with love. The coffee here is truly exceptional, a perfect companion to their delightful cookies and pastries.

However, my experience was not without its challenges. I encountered what I can only describe as the worst service I have ever experienced in my seven years in Bali. After ordering a croissant, which is typically ready to go, I found myself waiting a staggering 45 minutes. The staff’s only explanation was a half-hearted apology, claiming they were busy, despite the fact that three tables were empty. This lack of hospitality was disheartening and left a sour note on an otherwise promising visit.

Yet, the pastries at ACME are nothing short of amazing. Although smaller than their sister shop in Canggu, the cozy ambiance makes it a perfect spot to enjoy their offerings. The croissants are the best I have ever had in Bali, and the simplicity of the tuna on focaccia is a testament to their culinary prowess. Each bite is a celebration of flavor, and I found myself savoring the banana bread and carrot cake, with the banana bread being the clear winner for me. The in-house roasted coffee adds an extra layer of delight, filling the air with a heavenly aroma that complements the fresh pastries.

While some reviews mentioned that the coffee sometimes tastes off or that the matcha was overly milky, I found the overall experience to be heartwarming. The chocolate cake and lemon thyme cake were decent, but it was the pastries that truly stole the show. The banana bread, soft and buttery, was perfect for entertaining guests, while the carrot cake was equally delightful.

In reflection, despite the service hiccup, ACME Roasters & Bakers touched my heart with its authentic flavors and cozy atmosphere. It’s a place where the essence of home-cooked meals and family gatherings comes alive, reminding us of the simple joys in life. I left with a full heart and a promise to return, eager to explore more of their delightful menu and bask in the warmth of their baked goods.

Menu List:

Pain Au Pistache Deliciously flaky pastry filled with rich pistachio cream.	IDR Rp 67,000 US $ 4.2 AUS $ 6.6 EURO € 4 CNY ¥ 30.2
Garlic Knots Savory bread infused with garlic and fresh parsley.	IDR Rp 79,000 US $ 4.9 AUS $ 7.8 EURO € 4.7 CNY ¥ 35.6
Pain Au Levain Sourdough (Unsliced) Artisan sourdough bread with a tangy flavor and crusty exterior.	IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8
Country Rye Sourdough (Unsliced) Country Rye Sourdough: Rustic, tangy, hearty, and flavorful bread.	IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8
Multigrain Sourdough (Unsliced) Multigrain Sourdough: Nutty, tangy bread with hearty grains.	IDR Rp 85,000 US $ 5.3 AUS $ 8.4 EURO € 5.1 CNY ¥ 38.3
Barley Sourdough (UNSLICED) Barley Sourdough: Nutty, tangy bread with a chewy crust.	IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8
Shokupan Fluffy, sweet, and perfect for sandwiches or toasting.	IDR Rp 51,000 US $ 3.2 AUS $ 5 EURO € 3.1 CNY ¥ 23
Cashew Milk Shokupan Creamy, nutty delight in soft, fluffy slices. Perfectly vegan.	IDR Rp 70,000 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.5
French Baguette Crispy crust, soft interior; perfect for sandwiches or alone.	IDR Rp 43,000 US $ 2.7 AUS $ 4.3 EURO € 2.6 CNY ¥ 19.4
Potato Bun Soft, fluffy bun made from mashed potatoes, deliciously comforting.	IDR Rp 19,000 US $ 1.2 AUS $ 1.9 EURO € 1.2 CNY ¥ 8.6
Rugbrod Rugbrod: Dense rye bread, hearty and traditionally Danish.	IDR Rp 73,000 US $ 4.6 AUS $ 7.2 EURO € 4.4 CNY ¥ 32.9
Focaccia Plain (UNSLICED) Plain focaccia: Soft, fluffy bread with a golden crust.	IDR Rp 61,000 US $ 3.8 AUS $ 6 EURO € 3.7 CNY ¥ 27.5