A Heartfelt Dining Experience at Margaret Bistro, Canggu: A Review

Margaret Bistro, Canggu

Bagus

Stepping into Margaret Bistro in Canggu, Bali, feels like being enveloped in a warm embrace of nostalgia. It’s a place that effortlessly transports you back to cherished childhood memories, reminiscent of your mother’s cooking or those delightful family vacations filled with laughter and love. The ambiance is cozy and intimate, perfectly suited for couples seeking romance or families wanting to create lasting memories together.

On my recent birthday, I chose Margaret for dinner, and it turned out to be one of the best decisions I’ve ever made! From the moment I arrived, I was greeted with exceptional service that made me feel truly special. They surprised me with a complimentary birthday cake, singing along as they presented it—a gesture that touched my heart deeply. The staff was incredibly thoughtful, even asking if I wanted my pasta without wine since I ordered non-alcoholic drinks. It’s these little details that make Margaret stand out.

The open kitchen, island-style, allows you to watch the chefs work their magic, preparing pizzas right before your eyes. I expected good food, but what I experienced was nothing short of AMAZING! The pasta was fresh and perfectly cooked, the truffle was exquisite, and the pizzas? They were simply top-notch! One bite of the truffle mushroom pizza, with its chewy, soft dough and incredible toppings, had me craving more. I even ended up taking an extra pizza home! The seafood linguine was a hit with my child, bursting with flavors from squids, clams, and shrimp, all cooked to al dente perfection.

During our early dinner, the atmosphere was superb, and the staff, especially Dimas, went above and beyond to ensure we had the best experience possible. Their hard work and dedication to service were evident, and I couldn’t help but feel grateful for the chef’s culinary talents as well. We were treated like family, receiving complimentary desserts not once, but twice, which made our dining experience even more special.

Margaret Bistro is not just a restaurant; it’s a heartfelt experience that resonates with the soul. The food is undeniably delicious, with many calling it the best pizza in Canggu and praising the breakfast bowls with halloumi and salmon. Each dish is crafted with love and care, making every bite a celebration of flavors. As I reflect on my time at Margaret, I am filled with warmth and gratitude. This place has truly touched my heart, and I can’t wait to return on my next trip to Bali, ready to create more beautiful memories.

Indra

As I stepped into Margaret Bistro, nestled on Jl. Pantai Berawa No. 99 in Canggu, Bali, I was immediately enveloped by a warm and inviting atmosphere. The bistro strikes a perfect balance between cozy and chic, with comfy chairs and spacious tables that are a rare find in Bali. It’s the kind of place where you can easily lose track of time, whether you’re there for a leisurely brunch or an intimate dinner.

The menu is a delightful fusion of flavors, and I couldn’t resist trying their Greek Salad, which has been hailed as the best by many visitors. Fresh, vibrant, and bursting with flavor, it’s a dish that truly embodies the essence of Mediterranean cuisine. The Pepperoni Pizza (25cm) was another highlight; the crust was perfectly crispy, and the toppings were generous and flavorful. I must say, it’s hard to argue with the claim that it’s the best pizza in Canggu!

One of the standout experiences was watching the chefs prepare our meals in the open kitchen. There’s something mesmerizing about seeing your food being crafted right before your eyes. The Bowl Salmon with halloumi and pumpkin seed pesto was a healthy yet indulgent choice, and I can’t wait to return to try their shakshuka and eggs benedict on my next visit.

What truly sets Margaret Bistro apart is the exceptional service. From the moment I walked in, the staff was attentive and genuinely friendly. A fellow diner shared, “The service was amazing, and they even surprised us with a complimentary birthday cake, singing along to celebrate!” It’s these thoughtful touches that make dining here feel special.

For dessert, I indulged in their tiramisu and cheesecake, both of which were heavenly. The unique setup with a mirror facing the kitchen prep table added an entertaining twist to the experience, allowing me to watch the chefs at work while I savored my sweet treats.

Overall, Margaret Bistro is a must-visit for anyone looking to dive deeper into Bali’s culinary culture. With a menu that caters to various tastes, including plenty of vegetarian options, and a kid-friendly atmosphere complete with coloring pages, it’s a place that welcomes everyone. Just a heads up, though—the lack of air conditioning can be a bit challenging in the heat, but trust me, the food and ambiance more than make up for it!

So, if you find yourself in Canggu, don’t miss out on this gem. Whether you’re there for breakfast, lunch, or dinner, Margaret Bistro promises an unforgettable culinary journey that will leave you craving more.

Menu List:

Beef Tartare, Anchovies, Parmesan Savory raw beef, salty anchovies, and rich Parmesan cheese.	IDR Rp 130,592 US $ 8.1 AUS $ 12.8 EURO € 7.8 CNY ¥ 58.8
Tuna Tartare, Spicy Sauce , Nori Fresh tuna, spicy sauce, wrapped in nori seaweed.	IDR Rp 124,762 US $ 7.8 AUS $ 12.3 EURO € 7.5 CNY ¥ 56.2
Salmon Cheviche, Guacamole Salmon ceviche: Fresh, zesty fish marinated in citrus. Guacamole: Creamy avocado dip with lime and spices.	IDR Rp 160,908 US $ 10 AUS $ 15.8 EURO € 9.6 CNY ¥ 72.5
Beef Carpaccio With Truffle Dressing Thinly sliced beef drizzled with rich truffle dressing.	IDR Rp 138,754 US $ 8.7 AUS $ 13.6 EURO € 8.3 CNY ¥ 62.5
Miso-Chili Eggplant , Prawns, Yogurt Spicy miso eggplant with prawns, topped with creamy yogurt.	IDR Rp 117,766 US $ 7.4 AUS $ 11.6 EURO € 7 CNY ¥ 53
Calamari, Tomatoes, Avocado Fried calamari with fresh tomatoes and creamy avocado.	IDR Rp 117,766 US $ 7.4 AUS $ 11.6 EURO € 7 CNY ¥ 53
French Fries With Truffle Mayo And Parmesan Crispy fries topped with truffle mayo and grated Parmesan.	IDR Rp 73,458 US $ 4.6 AUS $ 7.2 EURO € 4.4 CNY ¥ 33.1
Toast With Red Caviar Delicious toast topped with luxurious, vibrant red caviar.	IDR Rp 361,460 US $ 22.5 AUS $ 35.5 EURO € 21.5 CNY ¥ 162.7
Handroll With Salmon Two pieces of fresh salmon wrapped in seaweed.	IDR Rp 102,608 US $ 6.4 AUS $ 10.1 EURO € 6.1 CNY ¥ 46.2
Handroll With Tuna Two pieces of fresh, rolled seaweed with savory filling.	IDR Rp 73,458 US $ 4.6 AUS $ 7.2 EURO € 4.4 CNY ¥ 33.1
Rice Bowl With Salmon A delicious bowl of rice topped with fresh salmon.	IDR Rp 124,762 US $ 7.8 AUS $ 12.3 EURO € 7.5 CNY ¥ 56.2
Rice Bowl With Tuna A flavorful bowl of rice topped with fresh tuna.	IDR Rp 87,450 US $ 5.5 AUS $ 8.6 EURO € 5.2 CNY ¥ 39.4