A Culinary Journey to Mykonos: Discover Authentic Greek Cuisine in Seminyak
Jl. Laksmana No. 52, Seminyak, Bali | |
+62 361 733253 | |
http://mykonosbali.com/ | |
3.9 out of 5 (366 reviews) | |
Rp. 100.000 – 200.000 US $ 6.5 – 12.5 AUS $ 10 – 20 € 6 – 12 CNY ¥ 960 – 1920 |
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Opening hours: 11:00-21:30 , Closed Days: | |
Western | |
Popular Menu: Gyros Lamb, French Fries, Thin Pita Bread | |
Order from Gofood https://gofood.link/a/yM9nGZ3 |
Mykonos, Seminyak
Ilham
If you’re in Bali and craving some authentic Greek food, you absolutely have to check out Mykonos Greek Restaurant in Seminyak! Located on the bustling Jl. Laksmana, this place is a gem that serves up some seriously delicious dishes.
First off, let’s talk about the Gyros Lamb. I mean, wow! The lamb is cooked to perfection, and the thin pita bread? Yum! It’s like a match made in heaven, especially when you add that creamy yogurt sauce on top. One visitor mentioned, “The lamb was nice. Thin pita bread was also yum. The yogurt sauce completed it.” And honestly, I couldn’t agree more! The food here is definitely above average for Bali, and you’ll leave feeling satisfied.
Now, if you’re a fan of lamb chops, you’re in for a treat. Another guest raved about their experience, saying, “Billed as the best lamb chops in Bali, the restaurant nor the claim disappointed!” They had a feast of perfectly grilled NZ lamb chops, paired with reasonably priced cocktails. Plus, the service was top-notch, with the owner even reaching out personally via WhatsApp! Talk about going the extra mile!
For lunch, you can’t go wrong with their wraps. One reviewer said, “Fab lunch. Wrap was piping hot and fresh crunchy salad. Good tzatziki and crisp fries.” It’s a great spot for families, couples, or even if you’re flying solo. The atmosphere is casual and welcoming, making it perfect for a lovely lunch break.
And if you’re gluten-free, you’re in luck! The manager, John, is super accommodating and knows exactly how to cater to your needs. One happy diner from Melbourne shared, “On top of that, John the manager/owner was straight up about making everything we ordered gluten-free.” It’s always nice to find a place that understands dietary restrictions without compromising on flavor!
Overall, Mykonos Greek Restaurant is a must-visit when you’re in Bali. With a food rating of 4.8/5.0 and service that matches, you’re guaranteed a fantastic dining experience. So grab your friends or family and head over for a meal that will leave you dreaming of Greece!
Farhan
Mykonos restaurant in Seminyak, Bali, is a hidden gem that transports you back to cherished childhood memories, evoking the warmth of home-cooked meals and the joy of family vacations. From the moment you step inside, the ambiance wraps around you like a comforting embrace, reminiscent of the sun-kissed shores of Santorini. The decor is inviting, creating a cozy atmosphere that makes you feel right at home.
During my visit, I had the pleasure of indulging in their renowned lamb chops, which are rightfully billed as the best in Bali. Each bite was a revelation, perfectly grilled to achieve that tender, juicy texture that melts in your mouth. The flavors were authentic, reminiscent of my mother’s cooking, and I found myself reminiscing about family gatherings filled with laughter and love. The service was impeccable; the staff went above and beyond to ensure our dining experience was nothing short of extraordinary. The owner even took the time to check in with us personally, adding a special touch that made us feel valued and appreciated.
On another occasion, I savored the gyros lamb, which was simply divine. The wrap was pipping hot, filled with fresh, crunchy salad, and accompanied by a delightful tzatziki that complemented the dish perfectly. It was a lunch that not only satisfied my cravings but also brought a smile to my face, reminding me of the simple joys of life.
As someone who has traveled extensively, I can confidently say that Mykonos stands out among the many Greek taverns I’ve visited. The attention to detail in every dish is evident, and the pride the staff takes in their food is palpable. Even for those with dietary restrictions, like gluten intolerance, the manager, John, was incredibly accommodating, ensuring that every meal was tailored to our needs without compromising on flavor.
While there may be mixed reviews about certain dishes, my experiences have been overwhelmingly positive. The eggplant dip was a highlight, and the spinach rice paired beautifully with the lamb gyro. The freshness and cleanliness of the food left me feeling satisfied and happy, without any discomfort that often accompanies dining out.
In reflection, Mykonos is more than just a restaurant; it’s a place that touches the heart. It’s where flavors come alive, memories are made, and the spirit of Greek hospitality shines through. I left with a full belly and a heart warmed by the experience, eagerly anticipating my next visit. If you find yourself in Bali, do not miss the chance to dine at Mykonos; it’s a culinary journey that will leave a lasting impression.
Menu List:
Super Mix Grill for 2
A delightful assortment of grilled meats and fresh sides. |
IDR Rp 700,000 US $ 43.4 AUS $ 68.6 EURO € 41.6 CNY ¥ 315 |
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Lamb Chops
Three grilled pieces, best in Bali, with fries and salad. |
IDR Rp 330,000 US $ 20.5 AUS $ 32.4 EURO € 19.6 CNY ¥ 148.5 |
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Tzatziki
Creamy yogurt dip with refreshing cucumber and garlic flavors. |
IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8 |
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Garlic Pita Bread
Savory flatbread infused with aromatic garlic flavor. |
IDR Rp 11,000 US $ 0.7 AUS $ 1.1 EURO € 0.7 CNY ¥ 5 |
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Feta Cheese
Creamy cheese drizzled with oil and sprinkled with herbs. |
IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8 |
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Fried Calamari
Crispy rings paired with tangy dipping sauce. |
IDR Rp 85,000 US $ 5.3 AUS $ 8.4 EURO € 5.1 CNY ¥ 38.3 |
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Spanakopita
Savory pastry filled with spinach and creamy cheese. |
IDR Rp 50,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.5 |
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Mixpikilia 1
A delightful platter featuring dips, cheese, olives, and bread. |
IDR Rp 95,000 US $ 5.9 AUS $ 9.4 EURO € 5.7 CNY ¥ 42.8 |
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Melitzanes Mykonos
Savory eggplant stuffed with creamy cheese, tomatoes, and garlic. |
IDR Rp 65,000 US $ 4.1 AUS $ 6.4 EURO € 3.9 CNY ¥ 29.3 |
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Spinach Dip
Creamy blend of greens, tomatoes, and tangy cheese. |
IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8 |
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Melitzanes
Savory dip made from roasted, blended eggplant. |
IDR Rp 55,000 US $ 3.5 AUS $ 5.4 EURO € 3.3 CNY ¥ 24.8 |
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Greek Salad
Fresh vegetables topped with creamy cheese and briny olives. |
IDR Rp 75,000 US $ 4.7 AUS $ 7.4 EURO € 4.5 CNY ¥ 33.8 |
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