A Culinary Journey Through Nostalgia at Wardes (Waroeng Desa) in Gelogor Carik, Bali

Wardes (Waroeng Desa), Gelogor Carik

Hafiz

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Stepping into Wardes (Waroeng Desa) in Gelogor Carik, Bali, feels like a warm embrace from the past. This charming diner is not just a place to eat; it’s a portal to my childhood, where the aroma of home-cooked meals fills the air, evoking memories of family gatherings and my mother’s loving touch in the kitchen. The moment I take my first bite, I am transported back to those carefree days, where every meal was a celebration of flavors and togetherness.

The menu is a delightful tapestry of traditional Balinese dishes, offering a plethora of options that cater to every palate. I can’t help but smile as I savor the complete breakfast plate, featuring three kinds of vegetables, Ati, Ampela, and Perkedel Kentang—all for just 20K. It’s not just affordable; it’s a treasure trove of flavors that remind me of the hearty meals I enjoyed as a child. Each dish is crafted with care, and the taste is nothing short of nostalgic.

One standout is the Tempe dish, which is simply divine. For 35K, I receive an overflowing plate accompanied by a refreshing drink. The open kitchen allows me to witness the meticulous preparation of each dish, and I can see the love and attention that goes into every meal. It’s clean, well-cared for, and radiates a sense of pride in their culinary craft. This is undoubtedly one of the best Warungs I’ve ever visited.

All I seek is delicious food at a reasonable price, and Wardes delivers just that. As I indulge in my meal, I can’t help but think, “I should have asked for rice that’s not too dry.” Yet, even with that small note, the experience is overwhelmingly satisfying. The flavors are vibrant, and the spices are perfectly balanced, making every bite a joy.

Reflecting on my time at Wardes, I realize that it’s more than just a restaurant; it’s a heartfelt reminder of the simple joys of life. The warmth of the food, the authenticity of the flavors, and the welcoming atmosphere all come together to create a dining experience that touches the heart. I leave with a full belly and a happy soul, grateful for the memories rekindled and the new ones created in this little slice of Bali.

Shinta

So, let me take you on a little culinary adventure to this gem called Wardes (Waroeng Desa) located at Jl Gelogor Carik No 139 in Pemogan, Denpasar Selatan. Picture this: a cozy little spot where the food is so good, it might just make you question your life choices—like why you ever thought eating instant noodles was a good idea.

First off, let’s talk about the menu. They’ve got the holy trinity of Indonesian comfort food: rice, stir-fried veggies, and tempe bacem. I mean, who needs a Michelin star when you can have a plate of rice that feels like a warm hug? And let’s not forget the tempe bacem—sweet, savory, and just the right amount of chewy. It’s like the best friend you never knew you needed!

Now, here’s the fun part: the self-service concept! You get to scoop your own food like you’re at a buffet, but without the awkward small talk with strangers. Just you, your plate, and a mountain of deliciousness. And the cashier? They’re like a math wizard, calculating your total based on what you piled on your plate. It’s like a game of “how much can I eat without breaking the bank?” Spoiler alert: you can eat a lot for just Rp25,000-50,000!

One reviewer said, “Good food at a very affordable price. I love the new concept where we can scoop by ourselves.” I mean, who doesn’t love a little DIY action when it comes to food? It’s like being a kid again, but this time, you’re not just making a mess—you’re creating a masterpiece of flavors!

And let’s not forget the 24/7 service. Yes, you heard that right! They’re ready when you are, whether it’s breakfast, lunch, or that midnight snack attack when you’re binge-watching your favorite show. You can roll in at 3 AM, and they’ll be there, ready to serve you the best late-night munchies. Talk about a lifesaver!

Now, the atmosphere? It’s a solid 3.5/5. Think of it as your friend’s living room—cozy but maybe a little cluttered. But hey, who cares when the food is this good? You’re not there to take Instagram photos of the decor; you’re there to devour some deliciousness!

In conclusion, if you’re in the mood for some affordable, tasty local food that feels like home, Wardes is the place to be. Just remember to bring your appetite and maybe a stretchy pair of pants. Trust me, you’ll need them!

Menu List:

Nasi Campur Ayam Mixed rice with chicken, customizable vegetables available at stalls.	IDR Rp 21,000 US $ 1.4 AUS $ 2.1 EURO € 1.3 CNY ¥ 9.5
Ayam Kecap Soy-glazed chicken, tender and flavorful, served in pieces.	IDR Rp 10,500 US $ 0.7 AUS $ 1.1 EURO € 0.7 CNY ¥ 4.8
Ayam Balado Pedas Spicy, flavorful chicken served in a vibrant chili sauce.	IDR Rp 10,500 US $ 0.7 AUS $ 1.1 EURO € 0.7 CNY ¥ 4.8
Sambal Goreng Ampela Spicy, savory dish featuring fried chicken gizzards and spices.	IDR Rp 7,000 US $ 0.5 AUS $ 0.7 EURO € 0.5 CNY ¥ 3.2
Rendang Hati Ayam Tender chicken liver, rich spices, and aromatic flavors.	IDR Rp 7,000 US $ 0.5 AUS $ 0.7 EURO € 0.5 CNY ¥ 3.2
Telor Bumbu Bali Spicy, aromatic eggs with rich Balinese flavors.	IDR Rp 5,500 US $ 0.4 AUS $ 0.6 EURO € 0.4 CNY ¥ 2.5
Telor Puyuh Balado Spicy quail eggs, bursting with flavor and heat.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Telor Dadar Fluffy omelette, seasoned perfectly, a delightful breakfast treat.	IDR Rp 5,000 US $ 0.4 AUS $ 0.5 EURO € 0.3 CNY ¥ 2.3
Telor Asin Salted egg, a savory delicacy with rich, creamy yolk.	IDR Rp 6,500 US $ 0.5 AUS $ 0.7 EURO € 0.4 CNY ¥ 3
Oseng Kikil Spicy stir-fried beef tendons with aromatic herbs and spices.	IDR Rp 5,500 US $ 0.4 AUS $ 0.6 EURO € 0.4 CNY ¥ 2.5
Santan Ikan Asap Smoky fish served with creamy coconut sauce.	IDR Rp 8,500 US $ 0.6 AUS $ 0.9 EURO € 0.6 CNY ¥ 3.9
Ikan Pindang Tongkol Savory fish, tangy spices, and aromatic herbs delightfully combined.	IDR Rp 7,500 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.4