A Culinary Journey at Ya Kun Kaya Toast: A Taste of Singapore in Nusa Dua
Jl. Bypass Ngurah Rai No. 188, Jimbaran, Bali | |
+62 813-3735-0347 | |
4.5 out of 5 (92 reviews) | |
Rp. 25.000 – 50.000 US $ 1.5 – 3 AUS $ 2.5 – 5 € 1.5 – 3 CNY ¥ 240 – 480 |
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Opening hours: 07:00-21:00 , Closed Days: | |
Bakery | |
Popular Menu: Traditional Kaya Toast, Kopi Susu 1 Liter, Tea Ping | |
Order from Gofood https://gofood.link/a/DL1emUY |
Ya Kun Kaya Toast at Sunrise Aventus Hotel Nusa Dua
Fajar
If you find yourself wandering through the beautiful island of Bali, make sure to carve out some time to visit Ya Kun Kaya Toast in Nusa Dua. Nestled along Jl. Bypass Ngurah Rai No. 188 in Jimbaran, this charming eatery offers a delightful culinary experience that transports you straight to the heart of Singaporean breakfast culture.
As I stepped into the café, I was immediately enveloped by a cozy atmosphere that perfectly blends modern aesthetics with traditional Singaporean vibes. The warm, inviting decor and the friendly smiles of the staff set the tone for a delightful meal. The place was buzzing with early risers, all eager to indulge in the café’s famous offerings. It opens bright and early at 7 AM, making it an ideal spot for breakfast enthusiasts.
Now, let’s talk about the food! The star of the menu is undoubtedly the Traditional Kaya Toast. This dish is a simple yet exquisite combination of toasted bread slathered with kaya (a sweet coconut jam) and butter, served alongside soft-boiled eggs. The first bite was a revelation; the crunch of the toast paired with the creamy, sweet kaya was nothing short of heavenly. I also ordered the Kopi Susu, a rich coffee that perfectly complemented the toast. While some reviews mentioned that the coffee was not served in a full 1-liter bottle, I found it to be just the right amount to kickstart my day.
Another highlight was the Tea Ping, a refreshing iced tea that was a perfect antidote to the Bali heat. The café also offers a variety of other beverages, including the popular Teh Tarik and hot Milo, which are worth trying if you want to explore more of the local flavors.
While some visitors have pointed out that the prices are on the higher side, I believe the quality of the food and the overall experience justify the cost. The ambiance, service, and the authenticity of the dishes make it a must-visit for anyone wanting to dive deeper into the culinary culture of the region. One reviewer aptly noted, “Definitely not cheap, but the quality of the food and drink and also the place are top notch.”
However, it’s worth mentioning that not every experience was perfect. A few guests expressed disappointment over portion sizes and pricing, stating that some items felt overpriced for what they received. But for me, the joy of savoring a well-crafted Kaya Toast in such a delightful setting outweighed any minor grievances.
In conclusion, Ya Kun Kaya Toast is more than just a café; it’s a cultural experience that encapsulates the essence of Singaporean breakfast in the heart of Bali. Whether you’re a local or a traveler, this spot is a culinary gem that deserves a place on your itinerary. So grab a seat, sip on some Kopi Susu, and enjoy the flavors that tell a story of tradition and warmth.
Arkan
If you find yourself wandering through the beautiful island of Bali, make sure to carve out some time to visit Ya Kun Kaya Toast in Nusa Dua. Nestled along Jl. Bypass Ngurah Rai No. 188, this charming eatery offers a delightful taste of Singaporean breakfast that will transport your taste buds straight to the streets of Singapore.
As I stepped inside, I was pleasantly surprised by the cleanliness and inviting atmosphere. The decor is simple yet cozy, making it a perfect spot to enjoy a leisurely meal. The soft chatter of fellow diners and the aroma of freshly brewed coffee create a warm ambiance that beckons you to sit back and savor every bite.
Now, let’s talk about the food! The star of the show is undoubtedly the Traditional Kaya Toast. This dish features perfectly toasted bread slathered with a rich, sweet coconut jam known as kaya, paired with a generous pat of butter. The combination of the crispy toast and the creamy kaya is simply divine. I also indulged in the Kopi Susu 1 Liter, a creamy coffee that is both refreshing and energizing, perfect for kickstarting your day. And for tea lovers, the Tea Ping is a must-try, offering a delightful balance of flavors.
During my visit, I overheard another diner raving about the toasted chicken sandwiches and caramel iced coffee, which they described as “very good food” served quickly by friendly staff. It’s clear that the service here is top-notch, with a rating of 4.7 out of 5. While some might find the prices a tad on the higher side, the quality of the food and the overall experience make it worth every penny.
In terms of pricing, you can expect to spend around Rp150,000-175,000 for breakfast and Rp75,000-100,000 for lunch, which is quite reasonable considering the quality. The Kaya Toast Set and Traditional Toast are highly recommended for anyone looking to dive deep into the culinary culture of Singapore.
In conclusion, Ya Kun Kaya Toast is not just a restaurant; it’s a culinary experience that offers a glimpse into the rich flavors of Singaporean breakfast. Whether you’re a local or a traveler, this spot is a must-visit to truly appreciate the diverse food culture that Bali has to offer. So grab a friend, head over, and enjoy a delightful meal that will leave you craving more!
Menu List:
Traditional Kaya Toast
Traditional Kaya Toast: Toasted bread with coconut jam and butter. |
IDR Rp 46,200 US $ 2.9 AUS $ 4.6 EURO € 2.8 CNY ¥ 20.8 |
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Traditional Kaya Toast Set
Toasted bread with eggs and a warm beverage. |
IDR Rp 101,200 US $ 6.3 AUS $ 10 EURO € 6.1 CNY ¥ 45.6 |
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French Toast With Kaya
French toast topped with sweet coconut jam, a delightful treat. |
IDR Rp 39,600 US $ 2.5 AUS $ 3.9 EURO € 2.4 CNY ¥ 17.9 |
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Tea Ping
Tea Ping: A delightful blend of tea and sweet rice cake. |
IDR Rp 46,200 US $ 2.9 AUS $ 4.6 EURO € 2.8 CNY ¥ 20.8 |
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Milo Dinosaur
Milo Dinosaur: Chocolate malt drink topped with extra Milo powder. |
IDR Rp 49,500 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.3 |
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Butter Sugar Toast
Butter Sugar Toast: Crispy bread topped with sweet, creamy butter. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Cheese Toast With Kaya
Cheese toast topped with sweet coconut jam, a delightful treat. |
IDR Rp 39,600 US $ 2.5 AUS $ 3.9 EURO € 2.4 CNY ¥ 17.9 |
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Peanut Kaya Toast
Peanut Kaya Toast: Sweet, creamy spread on toasted bread. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Peanut Choco Toast
Peanut Choco Toast: Crunchy toast topped with creamy peanut chocolate. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Steam Bread Kaya Butter
Steam Bread Kaya Butter: Soft bread with sweet coconut jam. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Toast Dipz With Choco
Delicious toast dipped in rich chocolate sauce. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |
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Tasty Milo Toast
Delicious toast topped with rich, chocolatey Milo spread. |
IDR Rp 44,000 US $ 2.8 AUS $ 4.4 EURO € 2.7 CNY ¥ 19.8 |