A Culinary Journey at Warung Chingu: Discover Authentic Korean Comfort Food in Bali
Jl. Gurita I no 26C, Pedungan-Denpasar Bali. | |
+62 812-3615-4814 | |
4.4 out of 5 (608 reviews) | |
Rp. 50.000 – 100.000 US $ 3 – 6.5 AUS $ 5 – 10 € 3 – 6 CNY ¥ 480 – 960 |
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Opening hours: 11:00-21:30 , Closed Days: Minggu | |
Beverages, Snacks, Korean | |
Popular Menu: Bulgogi Kimbab, Kimchi Chige, Teokbokki | |
Order from Gofood https://gofood.link/u/8y1pV |
Warung Chin-Gu, Gurita
Raisa
So, let me take you on a little culinary adventure to Warung Chingu, a cozy spot tucked away on Jl. Gurita I no 26C in Pedungan, Denpasar, Bali. Now, if you’re looking for a place that serves up some authentic Korean comfort food, this is your jam! Just be prepared to channel your inner zen while waiting for your food, because patience is a virtue here!
First off, I decided to dive into their Bulgogi Kimbab. I mean, who doesn’t love a good roll? It’s like sushi but with a Korean twist! I took a bite, and it was like a flavor explosion in my mouth. I could almost hear the angels singing. But then, I remembered I was in Bali, not heaven. The only thing missing was a little halo on my head as I devoured it!
Next up was the Kimchi Chige. Now, let me tell you, this dish is like a warm hug from your grandma—if your grandma was Korean and had a PhD in flavor. It was spicy, savory, and just the right amount of comforting. I could feel my taste buds doing a happy dance. But, fair warning: if you’re not a fan of spice, you might want to keep a glass of water handy. Or a fire extinguisher. Just in case!
And then came the Teokbokki. Oh boy, if you haven’t tried this dish, you’re missing out on life! It’s like the ultimate snack that makes you feel like you’re at a K-drama party. The chewy rice cakes were drenched in a sweet and spicy sauce that had me questioning all my life choices—like why I didn’t order two servings instead of one. Seriously, I could have bathed in that sauce!
Now, let’s talk about the service. I read a review that said someone almost missed their bus because they were waiting for their food for nearly two hours. I mean, who knew waiting for food could turn into an Olympic sport? But hey, at least the staff were kind enough to refund some of the food. So, if you’re planning to catch a bus, maybe order a snack first and then your meal. Just a pro tip!
Overall, Warung Chingu is a hidden gem for Korean food lovers. The atmosphere is cozy, and the staff are friendly, even if they might take their sweet time serving you. Just remember to bring your patience and maybe a good book to read while you wait. And if you’re not a big fan of Korean food, don’t worry! You’ll still find something delicious to munch on. Just be prepared to share because the portions are HUGE!
So, if you’re in the mood for some Korean comfort food that’ll make your taste buds sing, head over to Warung Chingu. Just don’t forget to set your watch—because you might just need it!
Gio
As I stepped into Warung Chingu, nestled in the vibrant area of Jl. Gurita I no 26C, Pedungan-Denpasar Bali, I was immediately enveloped by a cozy atmosphere that perfectly blends traditional Korean aesthetics with a touch of Balinese charm. The indoor seating is adorned with warm wooden accents, while the outdoor area offers a refreshing breeze, making it an ideal spot for both casual dining and intimate gatherings.
The menu boasts a delightful array of Korean dishes, but I was particularly drawn to their signature offerings: Bulgogi Kimbab, Kimchi Chige, and Teokbokki. As I settled in, I couldn’t help but notice the friendly demeanor of the staff, who were not only polite but also eager to assist with recommendations. One reviewer mentioned, “The dishes are great but not the best, a great value if you compared it with the vibes and service.” I couldn’t agree more; the ambiance truly elevates the dining experience.
While waiting for my food, I overheard a fellow diner express their excitement about the seaweed soup, which they claimed would be available soon. “You must try it,” they insisted, hinting at the culinary treasures yet to be discovered. However, I did experience a slight hiccup in service; one guest noted, “I almost missed my bus because the service for food was almost 2 hours long.” Patience is indeed a virtue here, but the staff’s kindness in offering refunds for missed dishes speaks volumes about their commitment to customer satisfaction.
When my food finally arrived, I was eager to dive in. The Teokbokki was a standout, described by another patron as “yummy sekali… rasanya pas dilidah,” which translates to “so delicious… the taste is just right on the palate.” The Bulgogi Kimbab was equally impressive, bursting with flavor and freshness. However, I did find the Kimchi a bit too sour for my liking, echoing another reviewer’s sentiment. “The kimchi was too sour,” they remarked, but the ramen was good, albeit slightly watered down in seasoning.
Despite some minor critiques regarding sweetness levels in the stir-fry and the presentation of the dishes, I found the overall experience to be delightful. The prices are reasonable, ranging from Rp25,000 to Rp75,000 per person, making it accessible for a casual lunch or a more indulgent meal. As one satisfied customer put it, “Better than our expectation. Will recommend and will definitely come again.”
In conclusion, Warung Chingu is a must-visit for anyone looking to immerse themselves in the culinary culture of Korea while enjoying the laid-back vibe of Bali. Whether you’re a local or a traveler, this hidden gem offers a unique dining experience that is both satisfying and memorable. Just remember to bring a bit of patience, and you’ll be rewarded with a feast that tantalizes your taste buds!
Menu List:
Samgeopsal Chrispy
Crispy pork belly served with rice and fresh salad. |
IDR Rp 69,500 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.3 |
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Bibimbab
Colorful mix of vegetables, egg, rice, and spicy sauce. |
IDR Rp 48,500 US $ 3.1 AUS $ 4.8 EURO € 2.9 CNY ¥ 21.9 |
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Teokbokki
Spicy rice cakes with crispy dumplings, egg, and fish stick. |
IDR Rp 63,500 US $ 4 AUS $ 6.3 EURO € 3.8 CNY ¥ 28.6 |
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Cheese Teokbokki
Cheese Teokbokki: Spicy rice cakes topped with melted cheese. |
IDR Rp 69,500 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.3 |
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Kimchi (600gr)
Fermented dish packed with nutrients, promoting health and longevity. |
IDR Rp 93,750 US $ 5.9 AUS $ 9.2 EURO € 5.6 CNY ¥ 42.2 |
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Jeukpokum
Savory pork stir-fried with vibrant vegetables and rich sauce. |
IDR Rp 69,500 US $ 4.4 AUS $ 6.9 EURO € 4.2 CNY ¥ 31.3 |
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Geranmari Kimbab
Korean sushi wrapped in egg with traditional pickles. |
IDR Rp 45,750 US $ 2.9 AUS $ 4.5 EURO € 2.8 CNY ¥ 20.6 |
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Kimchi Chige
Spicy stew with fermented vegetables, meat, and tofu. |
IDR Rp 57,500 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 25.9 |
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Kimchi Bokumbab
Spicy stir-fried rice with sausage, egg, and cheese. |
IDR Rp 51,500 US $ 3.2 AUS $ 5.1 EURO € 3.1 CNY ¥ 23.2 |
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Kimchi Pajhon
Savory pancake with fermented vegetables and melted cheese. |
IDR Rp 51,500 US $ 3.2 AUS $ 5.1 EURO € 3.1 CNY ¥ 23.2 |
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Gang Denjang
Savory soybean paste with pork, served alongside rice and egg. |
IDR Rp 57,500 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 25.9 |
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Bulgogi Rice
Savory beef served over rice with fresh salad. |
IDR Rp 57,500 US $ 3.6 AUS $ 5.7 EURO € 3.5 CNY ¥ 25.9 |
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