A Culinary Journey at Depot Sempurna: A Taste of Home in Gunung Andasaka

Depot Sempurna, Gunung Andasaka

Yasmin

As I stepped into Depot Sempurna, nestled in the serene landscape of Gunung Andasaka, Bali, I was immediately enveloped by a wave of nostalgia. The aroma of fried rice wafted through the air, instantly transporting me back to my childhood, where my mother’s kitchen was filled with love and laughter. The ambiance of the restaurant, with its warm lighting and friendly staff, felt like a comforting embrace, reminiscent of family gatherings during holidays.

The star of the menu, the fried rice, was nothing short of a culinary masterpiece. Each bite was a delightful explosion of flavors, with tender slices of chicken that were perfectly cooked and seasoned. The rice was fluffy and fragrant, a testament to the authenticity that the restaurant prides itself on. It was not just a meal; it was a heartfelt reminder of home. As one reviewer aptly put it, “Not bad,” but in truth, it was so much more than that. It was a taste of my childhood.

Another patron described the experience as “greatss,” and I couldn’t agree more. The portions were generous, and the prices were incredibly reasonable, making it a place where you could indulge without breaking the bank. “Worth it bgt, murah enak banyak,” they said, and I found myself nodding in agreement, savoring every mouthful of the delicious fried rice that felt like a warm hug from the past.

In a world where dining can often feel rushed and impersonal, Depot Sempurna stands out as a beacon of warmth and authenticity. The food was not just good; it was a celebration of flavors that resonated deeply within my heart. As I finished my meal, I reflected on how this little restaurant had touched my soul, reminding me of the simple joys of family, love, and the comfort of home-cooked meals. It was a beautiful reminder that sometimes, the best experiences are found in the most unexpected places.

Faiz

So, let me take you on a little culinary adventure to a place called DEPOT SEMPURNA in the heart of Denpasar, Bali. Now, if you’re looking for a Michelin star experience, you might want to keep scrolling. But if you’re in the mood for some good ol’ comfort food and a side of laughs, then buckle up!

First off, the location is on Jl. Gunung Andakasa No. 121. It’s like a treasure hunt to find it, but hey, who doesn’t love a little adventure before their meal? Just make sure your driver doesn’t mind waiting because, apparently, the food takes its sweet time. One reviewer hilariously pointed out, “I wasn’t worried about my driver waiting too long; the people who came after me got their food 30 minutes earlier, boss!” Talk about a food race!

Now, let’s talk about the food. The star of the show was definitely the Koloke Ayam. It’s like a warm hug from your grandma, if your grandma was a master chef. And then there’s the Nasi Goreng Ayam + Telor, which is basically fried rice that makes you question all your life choices—like why you didn’t order two plates instead of one. And don’t even get me started on the Cap Cay. One fan said, “The Cap Cay is my favorite. It’s been the same since the dawn of time, but I still love it!” I mean, if it’s been around since the dinosaurs, it must be good, right?

But let’s be real, the atmosphere is a bit like that awkward family gathering where everyone’s trying to avoid the topic of politics. The service? Well, let’s just say it’s a solid 1.0/5.0. You might feel like you’re in a slow-motion movie where the waitstaff are on a coffee break while you’re just sitting there, contemplating your life choices. And the ambiance? A charming 2.0/5.0—perfect for those who enjoy dining in a place that feels like it’s stuck in a time warp.

So, if you’re in Bali and looking for a place that serves up some nostalgia with a side of humor, DEPOT SEMPURNA might just be your jam. Just remember to bring your patience and maybe a good book to read while you wait for your food. Happy eating!

Menu List:

Koloke Ayam Crispy chicken fillet topped with sweet and sour sauce.	IDR Rp 20,000 US $ 1.3 AUS $ 2 EURO € 1.2 CNY ¥ 9
Telor Dadar Fluffy omelette with green onions and chili slices.	IDR Rp 4,000 US $ 0.3 AUS $ 0.4 EURO € 0.3 CNY ¥ 1.8
Nasi Goreng Kampoeng Sambel Sereh Fried rice mixed with spicy lemongrass sauce and egg.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7
Cap Cay Cap Cay: Colorful stir-fried vegetables, savory and nutritious delight.	IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8
Fuyung Hai Fuyung Hai: Savory omelette with seafood and vegetables.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7
Mie Goreng Fried noodles stir-fried with vegetables and savory spices.	IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8
Lalapan + Nasi Fresh vegetables served with rice, a traditional Indonesian delight.	IDR Rp 18,000 US $ 1.2 AUS $ 1.8 EURO € 1.1 CNY ¥ 8.1
Nasi Goreng Ayam Jerit. Spicy fried rice topped with shredded chicken and egg.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7
Nasi Goreng Ikan Asin Delicious fried rice with quality salted fish and fried egg.	IDR Rp 18,000 US $ 1.2 AUS $ 1.8 EURO € 1.1 CNY ¥ 8.1
Nasi Campur Gila Mixed rice with chicken, sausage, meatballs, egg, and spicy sauce.	IDR Rp 15,000 US $ 1 AUS $ 1.5 EURO € 0.9 CNY ¥ 6.8
Kwetiau Goreng Stir-fried flat rice noodles with savory flavors and toppings.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7
Nasi Goreng Spesial Special fried rice, a flavorful mix of spices and ingredients.	IDR Rp 17,000 US $ 1.1 AUS $ 1.7 EURO € 1.1 CNY ¥ 7.7