A Culinary Journey at Dapur Dafina: A Taste of Home in Seminyak

Dapur Dafina, Seminyak

Cahya

As I stepped into Dapur Dafina in Seminyak, Bali, I was immediately enveloped by a warm, nostalgic atmosphere that felt like a comforting embrace from my childhood. The aroma of spices wafting through the air transported me back to family gatherings, where my mother’s cooking was the centerpiece of our joy. This restaurant is not just a place to eat; it’s a portal to cherished memories.

The highlight of my meal was undoubtedly the fried betutu chicken. It was so good! The crispy skin gave way to tender, flavorful meat that was infused with a perfect blend of spices. Each bite was a delightful reminder of home-cooked meals, making it impossible not to smile. The sambal served alongside was spicy enough to awaken my senses, complementing the dish beautifully. The ayam goreng sayur asem was equally delicious, a perfect balance of flavors that danced on my palate.

What truly set Dapur Dafina apart was the fantastic service. The staff were not only fluent in English but also incredibly attentive and friendly. They made me feel like a valued guest, ensuring that my dining experience was nothing short of exceptional. I couldn’t help but recommend this place to anyone looking for authentic Balinese cuisine.

Many patrons echoed my sentiments, sharing their own experiences of how the food was consistently delightful. One guest mentioned, “I don’t know how many times I’ve ordered from here… I wait until I’m bored, but I never get tired of it. It’s just that good!” Another remarked on the staff’s attention to detail, recalling how they remembered a previous order and made sure to correct a mistake. It’s these little touches that make dining here feel special.

Even when there were minor hiccups, like missing rice in an order, the overall experience remained positive. Guests expressed hope for improved attention to detail in the future, but the overwhelming sentiment was one of gratitude for the delicious food and the heartfelt service.

As I left Dapur Dafina, my heart was full. This restaurant is more than just a place to eat; it’s a celebration of flavors that resonate deeply within us. It’s a reminder of the love and care that goes into cooking, and how food can connect us to our roots. I left with a smile, knowing that I had found a little piece of home in Bali, and I can’t wait to return.

Raisa

Hey foodies! If you’re in Bali and looking for a spot that’ll make your taste buds dance, you’ve got to check out Dapur Dafina in Seminyak. Located at Jalan Plawa No. 1, this place is a hidden gem that serves up some seriously delicious dishes!

First off, let’s talk about their Ayam Betutu (Fried Chicken). It’s crispy on the outside and juicy on the inside, packed with flavors that’ll have you coming back for more. And don’t even get me started on the Tempe Mendoan – it’s the perfect crunchy snack to accompany your meal.

One of the highlights for me was the Ayam Geprek with Sambal Matah. I mean, wow! I was craving this dish after my last trip to Bali, and Dapur Dafina did not disappoint. I ordered it three days in a row! The sambal is spicy enough to give you a kick, but not overwhelming. Seriously, I’d rate it a solid 9.5/10 for the Sambal Matah and a whopping 10,000,000/10 for the Sambal Kecombrang. It’s that good!

And let’s not forget about the Nasi Kuning Spesial for just 20K! It’s a steal for such a flavorful dish. The food quality is top-notch, and everything is served in neat packaging, which is always a plus.

What really stood out to me was the staff. They are unbelievably helpful and nice, making the whole dining experience even better. I’ve had some of the best food in Bali here, and I can’t recommend it enough!

So, if you’re in the area, make sure to swing by Dapur Dafina. Your taste buds will thank you!

Menu List:

Ayam Betutu (Kuah) Spicy Balinese chicken dish with refreshing sambal topping.	IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7
Ayam Betutu (Goreng) Crispy, flavorful chicken dish perfect for fried food lovers.	IDR Rp 26,000 US $ 1.7 AUS $ 2.6 EURO € 1.6 CNY ¥ 11.7
Ayam Goreng Sambal Tempong Fried chicken served with spicy, fresh sambal and vegetables.	IDR Rp 25,000 US $ 1.6 AUS $ 2.5 EURO € 1.5 CNY ¥ 11.3
Ayam Goreng Sayur Asem Fried chicken served with sour vegetables, tofu, and chili sauce.	IDR Rp 29,000 US $ 1.8 AUS $ 2.9 EURO € 1.8 CNY ¥ 13.1
Ayam Geprek Sambal Matah Crispy chicken topped with fresh, spicy coconut oil salsa.	IDR Rp 21,000 US $ 1.4 AUS $ 2.1 EURO € 1.3 CNY ¥ 9.5
Ayam Geprek Sambal Cabe Goreng Crispy chicken smashed with special fried chili blend.	IDR Rp 21,000 US $ 1.4 AUS $ 2.1 EURO € 1.3 CNY ¥ 9.5
Paket Ikan A flavorful fish soup paired with crispy fried fish and spicy sambal.	IDR Rp 49,000 US $ 3.1 AUS $ 4.9 EURO € 3 CNY ¥ 22.1
Sop Kepala Ikan A flavorful fish head soup with Balinese spices.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Sop Daging Ikan Savory fish soup infused with unique Balinese spices.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Tempong Ikan Goreng Fried fish served with tofu, tempeh, and spicy sambal.	IDR Rp 28,000 US $ 1.8 AUS $ 2.8 EURO € 1.7 CNY ¥ 12.6
Ikan Goreng Sayur Asem Fried fish served with sour vegetables, tofu, tempeh, and sambal.	IDR Rp 30,000 US $ 1.9 AUS $ 3 EURO € 1.8 CNY ¥ 13.5
Sayur Asem Sour vegetable soup with fresh herbs and tangy flavors.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5