A Culinary Gem in Kuta: Review of Warung Ibu Dewa Chandra

Warung Ibu Dewa Candra, Kuta

Aqila

If you’re cruising through Kuta, Bali, you absolutely have to check out Warung Ibu Dewa Chandra. This little diner is a gem when it comes to Balinese food, and trust me, you won’t be disappointed! With a solid food rating of 4.7 out of 5, it’s clear that they know what they’re doing in the kitchen.

The atmosphere? Oh man, it’s a perfect 5.0! It’s cozy and welcoming, making it a great spot to chill and enjoy your meal. Plus, the prices are super friendly, ranging from just Rp25,000 to Rp50,000 per person for dine-in. You can even grab a takeout meal for as low as Rp1,000 to Rp25,000. Seriously, you can’t beat that!

Now, let’s talk about the food. The Rujak Kuah Pindang Gula Pasir is a must-try! It’s this amazing mix of fresh fruits with a fish broth and shrimp paste that packs a spicy punch. If you’re a fan of spicy food, you’ll love it! And don’t skip the Tipat Cantok Telor – it’s like a Balinese version of Gado-Gado, drizzled with a delicious peanut sauce. Most of the menu is vegetarian, so it’s perfect for those who prefer plant-based options.

Some folks have mentioned that the food is consistently delicious, although one person noted that the seaweed broth was a bit saltier than usual on their last visit. But hey, it still tasted great! And honestly, who doesn’t love a little extra flavor? Another customer raved about the freshness of the fruits in the rujak, saying it’s a must-try for anyone who loves spicy dishes.

Overall, Warung Ibu Dewa Chandra is the most iconic place to grab Balinese snacks. With a variety of dishes like Tipat Plecing and Rujak, it’s a must-visit for anyone wanting to dive into authentic Balinese cuisine. I can’t wait to go back the next time I’m in Bali! This place is definitely worth a repeat visit!

Irfan

So, let me take you on a little culinary adventure to Warung Ibu Dewa Chandra, located on the bustling Jl. Kuta Raya in Kuta, Bali. Picture this: a cozy little warung where the aroma of traditional dishes wafts through the air, and your stomach starts doing the cha-cha the moment you step inside. Seriously, my stomach was like, “Feed me, Seymour!”

Now, let’s talk about the menu. I dove headfirst into their signature dishes: Tipat Cantok Telor and Rujak Kuah Pindang Gula Pasir. The Tipat Cantok was like a warm hug from your grandma, if your grandma was a master chef who knew how to make your taste buds dance. And the Rujak? Oh boy, it was like a party in my mouth, and everyone’s invited! Just a heads up, if you’re not a fan of spicy food, you might want to ask the seller to wash their cobek first. Trust me, you don’t want to end up with a tongue that feels like it just went through a fire drill!

Speaking of spice, one reviewer said, “The food is yummy yummy good (if you like super hot food that’ll burn your tongue).” I mean, who doesn’t love a little tongue-scorching excitement with their meal? It’s like a rollercoaster ride for your taste buds! Just make sure you have a glass of water handy, or you might find yourself doing the “I-just-ate-a-chili-dance” in public.

Now, let’s address the elephant in the room: the prices. One reviewer mentioned that the prices are slightly above average, and I couldn’t help but chuckle. I mean, come on, 7k for a simple bottle of tea? I thought I was buying a drink, not a ticket to a concert! But hey, when the food is this good, you might just forget about the price and focus on the flavor explosion happening in your mouth.

And let’s not forget the atmosphere! The place is always packed with rujak lovers, especially the ladies who can’t get enough of that kuah pindang. It’s like a secret club where everyone is united by their love for spicy goodness. The service? Well, it’s okay, but let’s just say they’re not winning any awards for speed. But who cares? You’re in Bali, soaking up the vibes, and waiting for your food is just part of the experience!

Overall, I’d say Warung Ibu Dewa Chandra is a must-visit if you’re in Kuta. Just remember to bring your sense of humor, a love for spicy food, and maybe a fire extinguisher for your tongue. Happy eating!

Menu List:

Siomay Siomay: Steamed dumplings filled with fish and vegetables.	IDR Rp 4,000 US $ 0.3 AUS $ 0.4 EURO € 0.3 CNY ¥ 1.8
Es Jeruk Refreshing orange ice drink, perfect for hot days.	IDR Rp 8,000 US $ 0.5 AUS $ 0.8 EURO € 0.5 CNY ¥ 3.6
Es Teh Iced tea: Refreshing, sweetened beverage served chilled with ice.	IDR Rp 5,000 US $ 0.4 AUS $ 0.5 EURO € 0.3 CNY ¥ 2.3
Es Susu Es Susu: Creamy, sweet milk dessert with ice, refreshing delight.	IDR Rp 10,000 US $ 0.7 AUS $ 1 EURO € 0.6 CNY ¥ 4.5